Recipes with calorie content of ready-made dishes

To brighten the anticipation of a big holiday dinner, offer your guests this light appetizer in Christmas colors. A dipping sauce of sour cream and fresh herbs is served on a tray surrounded by fresh or...

This impressive, fluffy pie is quick and easy to make, no special equipment required. A variety of ingredients can be used for the filling, but soft garlic cheese with smoky chili peppers, fresh...

A festive dinner becomes special thanks to thoughtful details. How about serving a unique, refreshing cucumber-mint water? Your guests will be delighted! The drink is easy...

This salsa is as refreshing as the popular gin and lime juice-based Gimlet cocktail that inspired it. It's even more delicious when steeped in...

This vibrant and filling salad, bursting with flavor and textures, is made with vegetables that stay fresh longer in the refrigerator than delicate salad greens. You'll need beets, cabbage...

Decorate your holiday with this edible Christmas wreath in vibrant shades of green and red, perfect for serving as an appetizer to guests while they wait for the big dinner. To assemble, you'll need green...

Make a nacho plate lighter, healthier, and lower-calorie by replacing traditional chips with sliced ​​vegetables and small lettuce leaves. Arrange fresh vegetables on a platter and top with...

Vegetable platters (crudites) are the perfect appetizer for any holiday, especially when served with a delicious dipping sauce. If you're planning a New Year's or Christmas party, assemble crudites...

This snow-white cake will delight your guests when you cut it: hidden beneath the fluffy white icing are vibrant gems! The three layers are made of jelly in various colors and flavors,...

This savory green olive tapenade takes on the delicious sweetness of golden raisins. Spread on toasted baguette slices for a delicious French appetizer for any occasion, whether...

This casserole differs from the traditional American turkey bread stuffing in both its ingredients and appearance, but as a side dish for a roasted bird, it's no less delicious. The side dish is prepared in...

Ree Drummond's bread stuffing is made with homemade herb-infused cornbread, savory bits of fried bacon, sweet peppers, and spicy jalapeños—all in keeping with culinary traditions...

Bread stuffing is one of the most popular side dishes for turkey in the United States on Thanksgiving Day, and it is often baked separately from the bird (not in the cavity) so that it can be prepared for a large crowd....

Rosemary, currants, and toasted hazelnuts infuse this bread filling with exquisite flavor and wonderful aroma, while its base is delicious sourdough bread, pre-toasted in the oven. The bread...

This recipe combines two of America's greatest loves: burgers and Thanksgiving turkey stuffing. The stuffing is made from store-bought burgers, right with the patties and...

Anne Burrell's Bread Stuffing has everything you need to make the most delicious side dish for your holiday turkey: tender, moist bread and crunchy walnuts, tangy apples and spicy pork...

This roast turkey side dish is made with just five ingredients. Sweet brioche with its light, creamy aroma infuses the side dish with rich flavor, and it's paired with pork sausage,...

This festive bread is based on onion focaccia, which is harmoniously complemented by sweet Italian sausage with fennel, butternut squash, kale, and Parmesan. Part of the Parmesan...

A classic bread filling with pieces of fried sweet Italian sausage and juicy kale gets even more delicious with the addition of a secret ingredient: cheese. Cubes of Italian cheese...

This bread stuffing for turkey is especially popular at Thanksgiving in the United States. Firstly, the combination of sage, meat, bread, and apple flavors is irresistible. Secondly, the side dish...

Fragrant wild mushrooms, along with sage and thyme, imbue this rustic bread stuffing with a wonderfully rich flavor. Despite its name, the stuffing is baked separately from the turkey and served with...

This Italian-style bread stuffing, served with turkey, will be especially loved by cheese lovers, meaning most of your guests will love it! Fontina cheese cubes add texture to this casserole...

Rice stuffing for poultry is a popular side dish that can be a great alternative to traditional bread stuffing. Moreover, this side dish, made with a mixture of brown and wild rice and roasted butternut squash,...

Giada De Laurentiis prepares an Italian-style bread stuffing for the holiday turkey. It's made with cornbread and topped with sweet Italian turkey sausage, steamed...

Pretzel rolls with a salty, crispy crust, used in place of regular bread, add incredible flavor to this turkey side dish. Toast them well before baking to give the side dish a crisp, crisp appearance.

Sunny Anderson suggests making a bread stuffing with caramelized plantains for your holiday turkey, which will add a delicious sweetness balanced by the heat of jalapeños. For...

The star of this cornbread side dish is the Spanish chorizo, which imbues the bread filling with its vibrant flavor. Once the chorizo ​​pieces are lightly browned, add all the...

Add a touch of Italian flair to a traditional American turkey side dish with soft, slightly sweet panettone bread, dried fruits, herbs, vegetables, and...

This recipe combines tender oysters with homemade cornbread and savory bacon bits to create the most delicious turkey stuffing your guests will be asking for again and again.

This side dish is traditionally served with turkey on Thanksgiving in New England, a region of the United States rich in seafood. And unlike Europeans, who eat oysters fresh, Americans...

An assortment of different mushrooms makes this turkey bread stuffing incredibly filling, meaty, and delicious. Meat eaters and vegetarians alike will be delighted. The more different mushrooms you use, the...

Bread stuffing (or stuffing) is a popular side dish in the United States served with turkey on Thanksgiving. Despite its name, stuffing is often baked separately and can be prepared not only for...

This one of the simplest and most delicious bread stuffing recipes will definitely become your annual holiday side dish for turkey. The classic recipe, made with white country bread, is enhanced with a ton of sweet...

This bread stuffing with Italian delicacies differs from the traditional American stuffing typically served with turkey at Thanksgiving. Besides the toasted bread cubes...

This bread stuffing with a mixture of dried fruits, sage, thyme, and parsley makes a wonderful side dish for your holiday turkey or chicken. Dried fruits include dried apricots, cranberries, and figs.

For maximum flavor, Ina Garten bakes bread stuffing inside the turkey. Cubed white bread is toasted in the oven and then mixed with a sautéed mixture of onions, celery,...

Keep all your guests happy, including those on a gluten-free diet, with this delicious stuffing made with gluten-free rye and cornbread for your holiday turkey. Both types of bread...

Salty bits of fried bacon, along with sautéed onions, celery, and thyme, infuse this cornbread stuffing with rich flavor and wonderful aroma. The casserole base is equal parts...

The base of this turkey stuffing is a mixture of cornbread and potato bread, which perfectly absorbs all the juices and flavors of the other ingredients: andouille sausage, roasted vegetables, fragrant...

This bread filling is packed with flavors that complement each other perfectly. Salty ham chunks, sweet cornbread, and tangy mustard greens combine to create...

Decorate your holiday with these charming cakes. The delicate cheesecake layer and crispy cereal crust complement each other like yin and yang. Make dessert a day ahead, and...

Traditional winter fruits and berries are combined in this festive cocktail, prepared in a huge punch bowl for a large gathering. All the ingredients are simply poured into the bowl, and the result is...

These delicious white chocolate truffles will delight you with all the flavors and textures of American key lime pie. The delicate candy is infused with the refreshing aroma of real lime and coated...

These tart buns are made with store-bought bagel dough and topped with spinach, shredded sharp cheddar, green onions, and toasted red onions for a festive pop of color.

Sour milk makes these waffles ultra-light. The butter added to the batter creates an incredibly crispy crust, beneath which awaits waffles as tender as baked cream. The batter also...

Oreo cookies are so popular in the United States that they're not only eaten plain but also used in a variety of other desserts. One of them is deep-fried Oreos. This...

These fluffy, flaky sour milk buns are literally brimming with cheese: melting cheddar is added both to the dough itself and as a layer, along with slices of Black Forest ham. So the whole baked good...

This pasta salad will be a vibrant addition to your holiday table, thanks to its traditional Christmas colors: green spinach-almond pesto dressing, bright red pieces...

This colorful Christmas wreath salad, featuring vibrant oranges, candied pecans, and pomegranate seeds, will not only make a stunning centerpiece for your holiday table, but it will also...

These biscotti have the same warm, spicy flavor and crisp texture that everyone loves about gingerbread men, but they're quicker and easier to make than classic Christmas cookies. Each cookie...