Recipes with calorie content of ready-made dishes

Incredibly delicious and sweet, gulab jamun is a deep-fried dough ball soaked in a fragrant rosewater syrup (gulab) with hints of saffron and cardamom. The balls are served in the syrup,...

This simple dish, ready in just 20 minutes, features the classic Italian combination of sausage and bell pepper. Boil the Italian sausage-filled ravioli while the tomato sauce simmers...

Make a delicious and filling meat pie from ground beef, perfect as a main course. Despite its name, this pie is incredibly easy to make and cooks in a skillet. What could be...

This lazy lasagna recipe is a lifesaver when you need to quickly whip up a delicious, filling meal the whole family will love. It contains almost all the ingredients of a traditional lasagna—pasta,...

Make your breakfast or lunch omelet more filling by layering it with hash browns, a crispy, mashed potato pancake. The omelet itself is filled with chunks of...

This quick Mediterranean dish is made in one pan and is perfect for both a holiday treat and a delicious after-work dinner. Pan-fried until golden brown...

Pan-seared pork tenderloin, lemon-ginger carrots, and couscous with chunks of dried apricots come together beautifully in this quick, Middle Eastern-inspired stovetop dish that's made on the...

This delicious Mexican-style dinner takes just half an hour to prepare. Enchiladas are corn tortilla tubes filled with chicken, topped with sauce, cheese, and...

"Chana masala is my favorite chickpea dish," says recipe author Nidhi Jalan. "There are so many variations of this curry. I love it when the chickpeas are completely coated in a deliciously thick and..."

Ravioli is a delicious Italian pasta with a cheesy filling, and there are many ways to prepare it deliciously. In this recipe, ravioli are tossed in a skillet with fried chicken breast, tomatoes...

This popular Vietnamese soup is traditionally made with a rich, flavorful broth simmered slowly over beef bones. This version uses store-bought broth instead of homemade, and...

Bun Bo Hue is a Vietnamese noodle soup made with beef and pork, renowned for its rich history and equally rich, full-bodied flavor. Its main spices—lemongrass and chili pepper—are invariably...

A mixture of paper-thin shavings of fresh fennel and button mushrooms in a lemon dressing topped with equally thin shavings of Parmesan cheese makes for a refreshing, elegant salad. You can shave the fennel...

Fresh Brussels sprouts make a delicious, juicy salad. Thinly shred them and toss with toasted pecans in a light lemon dressing. A quick way to chop up the small sprouts is with...

Create truly dramatic cocktails for a pool party. Add jelly sharks to a blue drink made with rum and Blue Curaçao, and for a touch of spookiness, add...

Just drizzle this tart vinaigrette over a leafy salad, and it'll shine! Beyond salads, use it with baked or steamed vegetables, boiled potatoes, fried fish...

These adorable sandwich cookies look like mini hamburgers. Kids will love them. Fresh out of the oven, they're crispy on the outside and soft on the inside. Top two with your favorite jam or...

This simple bread is easy to make with store-bought pizza dough (you can also use homemade dough). But what makes it special is the addition of a pinch of anise seeds, a few sesame seeds, and orange blossom water, which are mixed into...

This sandwich is made with a bing-style flatbread, which is in turn made with regular refrigerated pizza dough. The rolled dough is sprinkled with sesame seeds and pan-fried...

White pizza differs from traditional pizza in that it lacks tomato sauce. Just one ingredient, but the pizza is completely different, appearing lighter, fresher, and more spring-like. Creamy ricotta sauce,...

This rich polenta casserole offers a delicious combination of savory mushrooms and creamy cheddar. Its flavor is enhanced by the addition of several types of mushrooms. Choose at least two...

Not all ground beef and vegetable patties are sturdy enough to withstand grilling, otherwise their flavor often suffers. This version of burger patties is loaded with...

This light gravy, made with several types of mushrooms, vegetable broth, and just a couple of tablespoons of dry red wine, is incredibly aromatic and rich in flavor. It'll be loved by everyone...

Treat your family to a fluffy Dutch Baby mushroom pancake for Sunday brunch—enough for four. Serve with fried potatoes, chorizo ​​sausage, and a fried egg...

This recipe transforms the classic French boeuf bourguignon of braised beef and vegetables into a luxurious vegetarian dish. The combination of several types of mushrooms adds a richer flavor to the sauce...

This frittata with mushrooms, blue cheese, and fresh parsley will add a touch of sophistication to your brunch. You'll need an oven-safe skillet. Use a few...

"In our Korean family, radish panchan salad was served at every table," recalls recipe author Jackie Ji Yoon Park. "Small bowls of this crunchy, salty, and sometimes spicy vegetable appetizer..."

Easy to make, adorable, and a little spooky, these cream-filled cone mummies are the perfect treat for a Halloween party. If you don't have special metal cone molds...

To enhance the meaty flavor of Chinese dumplings, add mortadella to the ground pork filling. Chinese dumplings are cooked in a frying pan with a small amount of liquid, and when it...

Infuse your guacamole with a rich, summery flavor, with sweet and smoky notes, by pairing grilled corn with mashed avocado. For this appetizer, the corn is first grilled whole on the cob in...

"Fried sole is one of my favorite dishes," admits Geoffrey Zakarian. "It reminds me mostly of New York City, with its legendary restaurants serving the dish, especially in...

Ree Drummond decided to surprise everyone with Dr. Pepper-braised pork. The combination seems a bit odd, but the resulting pork is incredibly tender and juicy, bursting with flavor.

Asian meatballs are made with ground pork and seasoned with garlic, ginger, water chestnut, cilantro, and dark sesame oil. All these spices imbue them with a unique bouquet of flavors...

Prepare lunchboxes for your children at school filled with healthy, delicious, and, most importantly, colorful snacks that they're sure to eat every last bit. This recipe suggests filling a lunchbox with...

Penne pasta makes a classic Caesar salad more filling and delicious for kids who adore pasta. Grilled chicken breast (or fried chicken) adds even more flavor.

Homemade animal-shaped crackers, covered with soft pink icing and colorful sprinkles, will brighten up any kid's lunchbox—a perfect after-dinner dessert! Unlike store-bought cookies, these crackers...

This tomato soup is ready in just 10 minutes! It doesn't require cooking and retains all the beneficial properties of the vegetables. To make it, you'll need canned tomatoes...

These muffins are literally packed with healthy fiber and essential micronutrients. They're made with whole-wheat flour, wheat germ, blueberries, and banana puree, which, thanks to its...

The secret to these incredibly delicious crispy strips is sweet breakfast cereal. Before rolling the chicken breast pieces in it, coat the chicken in a thin layer of flour, then dip it in whipped...

Want your child to enjoy a healthy snack? Make healthy sandwiches in fun shapes. It's easy to do with a variety of cookie cutters, and your child will love...

These unique miniature buns are made with wonton dough and filled with all your favorite pizza ingredients: fried Italian sausage, pepperoni, tomato sauce, and...

These soft Belgian waffles are a creative alternative to ham and cheese sandwiches. You can use your favorite waffle dough recipe or a store-bought waffle mix. Just add...

These muffins with sunflower seed paste and chocolate chips are baked with whole-wheat flour and are not only delicious but also very healthy, energizing, and uplifting. K...

Why not give traditional hummus a new twist? Baked sweet potatoes are a perfect choice. Their soft texture blends beautifully with the chickpea puree, creating a delicious...

Kids love crispy chicken nuggets. But have you ever wondered what's in store-bought nuggets? Make them at home! It's quite simple, and you'll be sure your child...

If your child loves tacos with a variety of toppings and fillings, surprise them with a unique school lunch and put together a taco bar in a lunchbox! They can be taken to school or on a picnic. To do this, you'll...

Delight your friends at a house party with a spectacular appetizer of filled puff pastries arranged in a ring around a bowl of dipping sauce. This treat is especially popular with meat lovers:...

Broccoli makes this mac and cheese sauce more juicy and healthy—perfect for a child's diet and a great way to feed them healthy vegetables. And the bacon makes this mac and cheese...

This bright, delicious, and healthy salad is made with fun, kid-favorite pasta wheels and makes a great addition to a school lunchbox. Especially since the light...

Treat the kids after school with delicious shark-shaped quesadillas. Follow this step-by-step recipe and easily assemble them using shredded cheese, wheat tortillas, black olives for the eyes, and roasted peppers for...