Recipes for main courses using vegetables and mushrooms

Detailed recipe for preparing the dish with photos.

Maple-glazed bacon-wrapped Brussels sprouts are baked in the oven...

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Baked vegetables topped with a nutty crumble made from breadcrumbs and walnuts.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Deep-fried poblano peppers stuffed with cheese.

A tangy dressing adds flavor to this slow cooker stew....

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Pumpkin, chickpeas and cauliflower stewed with curry seasoning....

Detailed recipe for preparing the dish with photos.

Mashed sweet potatoes seasoned with curry powder....

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

A detailed recipe for preparing a meat dish with photos....

A detailed recipe for this Thai dish with photos...

Detailed recipe for preparing the dish with photos.

Add a bunch of Swiss chard (about 200g) to the heated pan with the fried bacon, allowing the beet leaves to wilt slightly. Sprinkle with dates and walnuts.

Detailed recipe for preparing the dish with photos.

Preheat the oven to 180 degrees Celsius and roast the butternut squash until tender. Its sweet flesh pairs well with raisins.

Detailed recipe for preparing the dish with photos.

An everyday vegetable dish made with baked broccoli. Serve with a drizzle of orange juice and crumble with feta cheese.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

Detailed recipe for preparing the dish with photos.

A side dish that complements any main course, Kathy Lee's roasted spaghetti squash is enhanced with a fragrant butter, only in this recipe it's blended with curry powder, sweet shallots, and...

Who said pasta has to be served with tomato sauce? Not Marcela Valladolid, who makes spaghetti with butternut squash and sage oil. It's a simple dish that brings out the flavor of butternut...

In this baked pumpkin with mushrooms, peppers, and goat cheese recipe, Guy Fieri pre-roasted the pumpkin in the oven for a few minutes, then stuffed it with a hearty, savory filling...

This thick Marinara Sauce from Ina, with fresh garlic and a splash of red wine, is for those nights when you need the quickest of all quick pasta dinners (see recipe)....

With a crispy breadcrumb crust, a garlicky center of tender vegetables, hearty brown rice, and a creamy cheese sauce, this zucchini and kale casserole is a...

If you always cook poultry with golden, crispy skin, try substituting turkey breast fillet this year and pan-frying the meat. Start preparing this quick dish at...