Marshmallow

No need to wait for summer and campfire season to make this classic camping treat. S'mores are easily made on a baking sheet in the oven! Even better, you can bake a large batch at once for a crowd. Let the dessert cool, then— read more

If you thought marshmallows were too complicated to make and easier to buy at the store, this recipe will change your mind! Plus, you won't find fluffy pink marshmallows with a crisp, contrasting crust of crushed peppermint candies anywhere else. Yours - read more

These adorable hats are easy to make with homemade cookies and marshmallows. Covered in chocolate icing and decorated with colorful sprinkles, they're perfect for making edible snowmen or adding to a Christmas cookie plate. read more

A great idea for a craft class with kids, this vibrant holiday popcorn dessert requires no stovetop or oven preparation. Be sure to let the marshmallow-popcorn mixture cool before adding the M&Ms to ensure the candies retain their flavor. read more

The easiest way to make truly delicious cocoa is to use two types of chocolate and milk. Simply melt everything over low heat until the drink is thick and smooth. Serve with a marshmallow in each mug. read more

A thick syrup made from marshmallows and cocoa, flavored with cinnamon and cayenne pepper, is mixed with popcorn and mini marshmallows. The mixture is then rolled into balls and rolled in cinnamon sugar. Once set, you'll have... read more

Ree Drummond makes Christmas wreaths from ordinary cornflakes, which she serves as a festive dessert. The cornflakes are stirred into melted marshmallow mixture, tinted with green food coloring, and then formed into wreaths. read more

Hot chocolate is perfect for a Christmas or New Year's gift. Ree Drummond pours the hot chocolate mix into a jar in beautiful layers and attaches a note with the instructions. Your loved ones will be grateful for such thoughtfulness. read more

• Cupcakes
• Hot Chocolate Cupcakes
• Snowman Cupcakes
• Cupcakes "Deer"

These cute cupcakes will brighten up your holiday morning just by looking at them. With gummy candies, lollipops, jelly beans, and pretzels on hand, you can easily transform them into reindeer, hot chocolate cups, or snowmen. This recipe uses store-bought... read more

"When I make this dish, I feel like a kid in my mom's kitchen," admits Sunny Anderson. "The best part is watching the marshmallows bubble and toast in the oven." Sunny makes a simple syrup from brown sugar, butter - read more

This side dish makes a perfect complement to your holiday turkey. It looks impressive, is easy to prepare, and simply melts in your mouth. Fry thick slices of sweet potato in a skillet with butter, then finish cooking in the oven in a small batch. read more

Dark cocoa powder is almost non-acidic, has a rich dark color, and a vibrant chocolate flavor that's reminiscent of your favorite Oreo cookie (because that's what it's in!). These three properties make it ideal for making very... read more

This no-bake chocolate roll is easy to make from a large package of Oreo cookies. With a little extra decoration, it'll be the star of your Halloween party. Cover the black roll with a web of melted marshmallows and... read more

To ensure your cocoa bombs are smooth, shiny, and delicious, it's important to use high-quality chocolate with at least 70% cocoa content and to temper it properly. Chocolate bombs filled with a pre-made cocoa mixture can be made: read more

• Topping
• Filling

This sweet sweet potato side dish is the perfect complement to roasted turkey. Blackened marshmallows add a wonderful caramel flavor to the casserole, which complements the crisp pecan topping perfectly. And the side dish comes out in... read more

• Pan
• Coating
• Sweet potato
• Topping

Sweet potatoes, although a vegetable, make amazing desserts, and this airy pecan soufflé is proof of that. Delicate and light, it's topped with toasted marshmallows. Serve the soufflé straight from the oven. read more

This Yule log cake is an easier alternative to the classic Yule log. It's based on store-bought chocolate cake, but you can use your favorite recipe if you prefer. Decorated with - read more

Nuts and honey are a perfect combination, and this crunchy dessert is a perfect example. The base of the dessert is cereal and melted marshmallow, which helps bind the ingredients together. Try these crunchy bars for breakfast or in... read more

To save time, Sandra Lee makes this side dish using canned sweet potatoes. It's easy to cook in a slow cooker or multi-cooker: just add the sweet potatoes, sprinkle with spices, and you can forget about them for a few hours. A few minutes before serving, she... read more

"For me, the perfect chocolate chip cookie should have a soft, gooey center and slightly crispy edges. These cookies literally have a gooey center: I place a marshmallow in the center of each cookie dough piece. Since they're vegan, read more

This recipe was inspired by the traditional sweet potato and marshmallow casserole, which is typically made as a Thanksgiving side dish. So, a side dish becomes a dessert! The sweetness of these cupcakes is perfectly complemented by a selection of aromatic spices (including read more

This quick homemade dessert will be a hit with both adults and kids. Crispy puffed rice pairs perfectly with the soft, melted marshmallow cream, and freeze-dried strawberries add a delicious berry flavor. This dessert requires no... read more

• Cupcakes
• Filling
• Meringue glaze

This recipe transforms the travel-friendly treat of s'mores with graham crackers, chocolate, and toasted marshmallows into elegant cupcakes. The graham crackers are incorporated into the cupcake batter, the chocolate becomes the filling, and the marshmallows are the fluffy meringue frosting. read more

This crunchy dessert made with breakfast cereal and marshmallows, topped with colorful sprinkles, will be a great treat and a highlight for a children's party. In addition to the sprinkles, fruit-flavored rainbow cereal adds even more color. A - read more

Forget the cheese! These golden, sweet quesadillas are filled with chocolate-hazelnut spread and fresh berries. If desired, add marshmallows for a gooey filling just like cheese. You can fold the tortilla into a patty or roll it up. read more

• Cakes
• Swiss Meringue Buttercream
• Flags made of mastic

A beautiful rainbow cake will be the highlight of any children's party. Each layer is painted one color of the rainbow, then the entire cake is covered with snow-white icing and decorated with multicolored sprinkles and fondant flags in every color. read more

This bite-sized dessert requires no baking. It's made with breakfast cereal, nuts, dried berries, seeds, and chocolate chips, and melted marshmallows help bind everything together into delicious bites. Wait until the dessert... read more

Arrange the Rocky Road croissants (marshmallow, chocolate, and nuts) in a ring on a baking sheet, place the marshmallows in the center, and bake. During baking, the marshmallows in the center will melt and lightly toast, turning into a delicious dip for... read more

Breakfast cereal desserts are simple, delicious, and crunchy. Kids love them, and older kids can make them themselves, as the recipe requires no baking. These crunchy, sweet-and-salty bars offer the perfect combination of peanut butter, read more

Croak-croak! These frogs would be a welcome addition to a wildlife-themed party or as a complement to flower-decorated cupcakes to keep the table from looking too girly. For a pretty cut, the malt balls and frog eyes - read more

Your elephant parade with gumdrop ears and trunks will be surprisingly easy and unforgettable. These cute pink elephant cupcakes will be the perfect addition to any children's party or safari-themed get-together. Bake these cupcakes your way - read more

• Pie dough
• Filling
• Marshmallow meringue

This towering meringue pie will be the highlight of your Sunday tea party! A fluffy cloud of toasted marshmallow meringue rises above a layer of tender pumpkin filling with fragrant spices, all on a crumbly crust that - read more

Even a novice pastry chef can make homemade marshmallow fondant using this recipe. All you need are marshmallows, water, and powdered sugar. And to assemble these cute monkeys, arm yourself with gel food coloring—brown, - read more

These adorable giraffes are easy to make using homemade marshmallow-based fondant, which is also incredibly easy to make. It's easy to mix, simple to work with, and keeps for several days in the refrigerator. Assemble the giraffes as follows: read more

Make this fun dessert using double marshmallow cereal. Melted marshmallows hold the cereal together, and the colorful marshmallow shapes inside make the perfect decoration for these crunchy bars. read more

Make a charming rainbow cheesecake using cereal. The cereal is used to make a crispy crust, infuse milk with it to create a flavorful filling, and then used to decorate the finished cheesecake. A wonderful treat for a children's party! read more

What could be more delicious than monkey bread with a crispy chocolate crust? The kind with pockets of gooey marshmallow and chocolate inside! Monkey bread is a wonderful dessert for a fun group, eaten by tearing off sweet pieces. read more

Leftover hot chocolate or cocoa mix can transform ordinary sugar cookies into a festive treat. Here's a life hack for neat, round cut-out cookies: don't throw away that paper towel roll; cut it with - read more

Nuts and honey are the perfect combination for a crunchy dessert. Make it with honey-flavored breakfast cereal and any mixed nuts you have on hand. Once the dessert has set, cut it into convenient bars, perfect for... read more

This recipe combines two beloved American Thanksgiving dishes: sweet potato pie and twice-baked potatoes. Baked sweet potatoes are cut in half, the flesh is scooped out, and then combined with the pie filling ingredients. read more

This giant taco is actually an ice cream cake! We baked two large cornflake cookies, filled them with chocolate ice cream and chocolate chips to resemble ground beef, then topped them with green coconut flakes. read more

The wonderful aromas of summer and strawberry shortcake are captured in a popular rice cereal bar. In this recipe, we've reduced the amount of marshmallows (and thus sugar) and added a touch of almond paste and freeze-dried strawberries to create a dessert that's... read more

The base of these cake pops is a dense mixture of puffed rice and melted marshmallows, with a touch of lemon zest to perfectly balance the sweetness. Dip each cake pop in melted white chocolate and decorate with read more

Decorate your Christmas table with a snow-white house made of refined sugar and candies. All candies, jelly beans, and marshmallows should be white, sugar cubes serve as the bricks of the house, and you'll need foam board for the base and roof. Inside the house, you can... read more

Unlike classic cake pops, these cake pops are filled with fillings. The recipe features three different fillings—cheesecake, edible cookie dough, and marshmallow—that are wrapped in brownies and then dipped in... read more

Decorate a cup of hot chocolate with a marshmallow blossom. Marshmallow blossoms are dipped in white chocolate to set the chocolate and keep the petals closed until serving. Place the blossom on the surface of the hot chocolate and watch as... read more

You can make more than just cereal and milk out of ready-to-eat breakfast cereal. When held together with melted marshmallows, they become crunchy dessert bars that both kids and adults will love. This version includes: read more

• Cake
• Butter cream
• Glaze

In daylight, this cake is covered in a neon, glossy marshmallow glaze, but in the dark, under a UV lamp, it glows! The secret? Quinine, which is found in tonic water. Add tonic water to the glaze, and your guests will be in for a magical treat. Like this: read more

These chicken drumsticks require no deep-frying. Look closely and you'll see they're realistically made cake pops! To make these faux fried drumsticks, combine crumbled chocolate cake with frosting and form into... read more

Celebrate football game day with this chocolate dessert made from American football-shaped breakfast cereal. It's easy to make, and even kids can make it. They'll help you measure out the ingredients, shape the balls by hand, roll them out, and— read more

If you're getting ready to watch a sports game, in addition to the traditional snacks, prepare a dessert shaped like American footballs. All you need is a mixture of chocolate cereal, a little butter, and melted marshmallows. read more

If you're looking to delight your kids with a fun Easter treat, make this adorable carrot dessert using cereal and marshmallows. The recipe is so simple, you can even make it with your kids! Make the carrot tops from green... read more

This crispy cereal dessert takes on a new flavor and appearance, reminiscent of a holiday cupcake. The combination of bran flakes and rice cereal creates a truly crunchy treat, while the icing sugar topping adds an elegant touch. read more

Celebrate the arrival of spring with cupcakes or a cake topped with charming daffodils, easily made from marshmallows. In addition to mini marshmallows, you'll need green fish-shaped gumdrops (these will be the leaves) and decorative yellow sugar. read more

Decorate your holiday cupcakes with fun pandas made from marshmallow fondant. The fondant itself is easy to make at home using marshmallows, powdered sugar, and water. It's elastic and pliable. For the pandas, you'll also need black gel fondant. read more

With a toasted marshmallow topping, you'll love these chocolate chip cookies even more. The cookies are baked on a baking sheet as a single layer, making them perfect for those who don't like working with dough for long periods of time. They're then topped with marshmallows and toasted in a... read more

To make classic cereal bars at home, you'll need breakfast cereal and marshmallows, which melt with butter to create a sweet, sticky mass that holds the cereal together. The key to these bars is... read more

White chocolate provides the perfect backdrop for the fragrant, warming cardamom in this hot drink, perfect for sipping on a cool winter evening. If you're a hot chocolate fan but haven't tried the white version, now's the time to enjoy it with - read more

Oreo fans will love this toffee treat, which replicates the flavor and color of the popular sandwich cookie, especially since Oreos themselves are added to the dessert. Crush the cookies and sprinkle them over the white chocolate toffee and marshmallows until it's... read more

Make these crunchy bars using two types of cereal and dried fruit. The bottom layer is rice cereal, and the top layer is colorful fruit-flavored cereal. They not only add flavor, but also make the bars bright and... read more

• Iced latte
• Roasted Marshmallow Syrup

What's the best summertime way to get your caffeine fix? No, it's not just any iced coffee. It's an iced latte that tastes like a campfire dessert (no campfire required!). The secret ingredient in this recipe is toasted marshmallow syrup. read more

• Marshmallow fondant
• Flowers and butterflies

This homemade two-ingredient marshmallow-based fondant is delicious and perfect for decorating cakes, cupcakes, and other desserts. You can make a variety of flowers and butterflies for charming summer or spring cupcakes. read more

Decorate cupcakes for a children's party with these fun elephants. You'll need marshmallow fondant, which is easy to make at home (the recipe is also below), and bright gel food coloring. Marshmallow fondant is easy to make - read more

You can easily make fondant at home, even without being an experienced pastry chef. All you need is marshmallows, water, powdered sugar (and a microwave). Marshmallow fondant is very elastic, easy to cover a cake with, and it... read more

If you're looking to decorate your cupcakes or cake in a unique way, make marshmallow chick flowers. Follow this step-by-step recipe to cut the brightly colored chicks into petals and assemble the flowers. A great alternative to buttercream roses, these flowers will be perfect for your summer or... read more

Crunchy cereal and granola make not only delicious, healthy breakfasts but also great desserts that kids love. Mix them with melted marshmallows, peanut butter, and butter, adding nuts and chocolate chips, and let them set. read more

To add a touch of spring charm to your cupcakes, decorate them with simple marshmallow flowers on gummy candy stems, and sprinkle the sticky, fresh cut ends of the marshmallows with colorful decorative sugar. A great idea for a masterclass on - read more

• Cupcakes
• Butter cream
• Decoration

These pumpkin cupcakes are filled with a soft Nutella filling. Topped with a fluffy buttercream frosting, it's a real surprise! These cupcakes are perfect for Halloween, and to make them look festive, read more

Rocky Road is essentially a combination of three delicious treats: chocolate, nuts, and marshmallows. Molly Yeh decided to make it into a soft chocolate toffee, adding peanut butter to the mix. The result: read more

The classic American camping dessert, s'mores, is melting chocolate and toasted marshmallows sandwiched between two graham cracker halves. This recipe takes it to the next level: instead of using regular crackers, s'mores are made with homemade candy bars. read more

This cranberry dessert is a fall take on the American Ambrosia fruit salad, featuring marshmallows as a key ingredient. The tart cranberries perfectly complement the sweet ingredients, while the crisp apples, nuts, and grapes read more

The traditional Hanukkah dreidel top can be made edible! These sweet blue and white dreidels are easy to make with marshmallows, chocolate candies, and straws coated in white chocolate. Bright and eye-catching, they'll delight both kids and adults. read more

What if you don't have enough time or space to build a fire, but you're craving that smoky, melt-in-the-mouth campfire cake? A grill is the best option. All you need is a flat grill basket with a lid. A few minutes of... read more

Traditional Canadian poutine is a mountain of French fries topped with cheese and drizzled with thick gravy. Turn it into a sweet snack or dessert with these cinnamon-spiked sweet potato fries topped with toasted marshmallows and a creamy sauce. read more

Surprise a sushi lover: bake a cake in the shape of a giant salmon roll! Dark chocolate marshmallow fondant will turn into nori seaweed, green apple into cucumber, and orange dried fruit into salmon pieces. Color the puffed rice - read more

Marshmallow flowers are a quick and unique way to decorate your desserts. Cut mini marshmallows into two petals, and the sticky edges make colorful sprinkles stick easily. Arrange the "petals" around a yellow center, and your flower... read more

Baked sweet potatoes are a wonderful side dish, but twice-baked sweet potatoes are even better! After baking, the flesh is scooped out and mixed with mascarpone, brown sugar, and aromatic spices. The filling is returned to the potato skins and covered with... read more

Use melted marshmallows to bind crushed pretzels and shortbread cookies into a single crust for this gorgeous dessert. Assemble the parfait with cream cheese frosting, quick strawberry jam, and a sprinkle of slivered almonds. read more

The American dessert salad "Frog's Eye" got its amusing name from the small round pasta called "acini di pepe" that it contains. Other key ingredients in this salad include canned pineapple and tangerines, marshmallows, and... read more

This unique dessert is made with melted, chewy marshmallows and puffed rice cereal. We added a little vanilla extract and a pinch of salt for a richer flavor. Cut the dessert into squares and sandwich them between read more

This cheesecake recipe is inspired by the American camping dessert s'mores (a campfire-roasted marshmallow with a piece of chocolate sandwiched between two graham crackers). The cheesecake tastes like one giant chocolate-covered marshmallow. read more

• The base of the dessert
• Optional toppings (one of your choice)

Crispy bars made from breakfast cereal and melted marshmallows are a popular homemade American dessert that originated in the mid-20th century. This unpretentious treat is loved for its ease of preparation, crunch, and flavor. This recipe features: read more

No child can resist crunchy sweets, especially if they're homemade. This puffed rice snack is healthier than store-bought bars because it's filled with dried apricot pieces and seeds, and the binding agent is... read more

In the West, it's traditional to give "talking hearts"—edible valentines with a message or declaration of love—on Valentine's Day. This recipe suggests making a real cake in the shape of a giant heart with a message. Don't worry if you have... read more

You're sure to win an award for the most thoughtful dessert. Luckily, it's also delicious. With this chocolate cake shaped like a terrifying black widow spider, your guests will remember this Halloween for a long time. Besides the realistic cake, they'll get a surprise: pour it on... read more

White chocolate toffee is an elegant dessert that can be served on a holiday table or with coffee. Once the toffee has set, sprinkle it with chopped dried cherries and pistachios. With these dark red and... read more

Complete your children's birthday cake with these vibrant, handmade candies that everyone will love. Made with white chocolate, cream, butter, sugar, and marshmallows, the toffee has a soft, satisfying texture. While the mixture isn't... read more

Breakfast cereals make a great base for crunchy no-bake desserts, and melted marshmallows make a great glue. This recipe uses puffed rice cereal and whole roasted peanuts, which add extra flavor. read more

This massive cake may not have a horn, but it embodies the mythical unicorn in all its radiant glory. The ice cream cake perfectly combines vibrantly colored ice cream and sorbet, biscuit pieces, white chocolate sauce, sprinkles, and a ring of sugar - read more

• Crispy layer
• Cheesecake layer

Decorate your holiday with these charming cakes. The delicate cheesecake layer and crisp cereal crust complement each other like yin and yang. Make the dessert a day ahead and garnish with fresh berries just before serving. read more

• Cake
• Filling

Do you love enjoying cocoa with marshmallows on a winter evening? Bake a luxurious cheesecake with the same flavor! It features hot chocolate mix (or cocoa powder) infused into both the graham cracker crumb crust and the velvety filling. read more

This crispy dessert will delight everyone with its classic apple and cinnamon flavor combination. It's easy to make and requires no baking. You'll need crispy cinnamon squares, freeze-dried apples, and melted butter. read more

These festive sugar cookies look like sparkling winter snow! Partially tinted light blue, with blue sprinkles and a crisp white filling, they're the perfect treat for winter holidays or Christmas-themed kids' parties. read more

This quick and easy dessert is perfect for a Christmas treat. A crumbly crust of crushed chocolate cookies in condensed milk is topped with a mountain of popular holiday treats: M&Ms, mini marshmallows, read more

Although Santa resides at the North Pole, these guests from the South Pole look just as at home in their festive red hats and will perfectly fit into the Christmas theme of your holiday party. The recipe provides detailed step-by-step instructions on how to... read more

You can fry not only onion rings but also apples in a fluffy, crispy batter! To beautifully cut apples into flower shapes, you'll need three round cookie cutters measuring 4 cm, 5 cm, and 6 cm in diameter (or a sharp knife). Before coating them in batter and... read more

In this recipe, Trisha Yearwood combines two delicious desserts: chocolate fondue and an American camp s'more. You'll enjoy all the flavors of a traditional s'more, but in a fondue form. Chocolate ganache is poured into individual molds and topped with... read more

Bake an eight-flavor dessert on one large baking sheet. This treat will delight your guests with just the look, not to mention the variety of flavors. The base of the dessert will be cookie dough and chocolate brownie dough. Use store-bought mixes and - read more

This crispy dessert is made with fluffy chocolate breakfast balls and crushed pretzels held together with melted marshmallows. Pour the mixture into a pan and drizzle with melted chocolate and coconut sauce. read more