Time: 15 min.
Complexity: easily
Servings: 4

The easiest way to make truly delicious cocoa is to use two types of chocolate and milk. Simply melt everything over low heat until the drink is thick and smooth. Serve with a marshmallow in each mug.

Ingredients:

• 4 cups of milk
• 0.5 cups grated dark chocolate (60% cocoa content)
• 0.5 cup grated chocolate with cinnamon (cocoa content 56%)
• 4 large marshmallows, for serving
• Additionally: 4 mugs 400 ml.

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

milk, dark chocolate, dark chocolate, marshmallow

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Preparation:

Step 1
• Pour milk into a 2-quart saucepan and place over medium heat, add chocolate and stir until chocolate is completely melted.
Step 2
• Pour into four mugs and top each with a large marshmallow. Serve hot.

Votes: 1

Author of the recipe - Gesin Prado is a pastry chef and television chef, and the author of a book with farming tips.