Gin and juice


Votes: 6

How to Make Gin and Juice
18+ Excessive alcohol consumption is harmful to your health!
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Time: 5 min.
Complexity: easily
Quantity: 1 cocktail

Nutritional value per serving:

Calories 207, total fat 0 G., saturated fats 0 G., proteins 1 G., carbohydrates 20 G., fiber 3 G., cholesterol 0 mg, sodium 10 mg, sugar 15 G.


Despite its simple name, this drink's flavor is truly epic. Gin is diluted with freshly squeezed strawberry-apple juice at a 1:2 ratio, and the drink is topped with regular soda. But the real highlight is the green basil, which adds a refreshing note to the fruity, berry-flavored cocktail. Lightly crush the basil with sugar to release the aroma.



The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Ingredients for the recipe:


Cocktail

  • 0.5 tsp sugar
  • 4-5 basil leaves + 1 sprig for serving
  • 60 ml of gin
  • 120 ml strawberry-apple juice, see recipe below
  • Soda water, for serving

Strawberry-apple juice

  • 2 cups strawberries, hulled
  • 1 medium Red Delicious apple, peeled and cored



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Recipes with similar ingredients: gin, carbonated water, strawberry, apples, basil

Cooking the dish according to the recipe:


  1. Place sugar and basil leaves in an Old Fashioned glass and gently swirl. Fill the glass with ice, add gin, and stir.
  2. Add strawberry-apple juice and stir. Top the cocktail with soda, garnish with a sprig of basil, and serve.

    Strawberry-apple juice:

    Juice the strawberries, then the apple, according to your juicer's instructions. Serve immediately, adding ice if desired.
    Output: 250-300 ml.






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