Baked oatmeal in the oven
Votes: 1
Time: 45 min.
Complexity: easily
Servings: 10
Complexity: easily
Servings: 10
Nutritional value per serving:
Calories 229, total fat 12 G., saturated fats 7 G., proteins 3 G., carbohydrates 28 G., fiber 2 G., cholesterol 45 mg, sodium 161 mg, sugar 17 G.
Calories 229, total fat 12 G., saturated fats 7 G., proteins 3 G., carbohydrates 28 G., fiber 2 G., cholesterol 45 mg, sodium 161 mg, sugar 17 G.
Make regular oatmeal for breakfast in the oven. Simply spoon the oats into a pan, spread them out evenly, and bake. Ree Drummond serves it sprinkled with brown sugar, topped with a handful of fresh berries, and topped with whipped cream.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 110 g (8 tbsp) unsalted butter, melted, plus extra for greasing the pan
- 2 cups quick-cooking oats
- 3/4 cup granulated sugar
- 3/4 cup whole milk
- 1 vanilla bean, seeds scraped out
- 1 teaspoon ground cinnamon
- 1/4 tsp ground nutmeg
- 1 teaspoon of salt
- 1 teaspoon baking powder
- 1 egg
- Whipped cream, brown sugar, berries for serving
We recommend
Recipes with similar ingredients: rolled oats, brown sugar, nutmeg, cinnamon, milk, vanilla pod
Cooking the dish according to the recipe:
- Preheat oven to 175°C. Grease a 22x30 cm baking pan with butter.
- In a medium bowl, combine the oats and sugar, then pour in the milk. Add the vanilla seeds, cinnamon, nutmeg, salt, and baking powder. Add the melted butter and egg.
Chef's advice
To scrape the seeds from a vanilla bean, slit the bean lengthwise with a small knife, open it, and scrape out the seeds with the blunt side of the knife. Place the empty bean in a container with sugar to flavor it. - Then simply stir everything together to create a delicious oatmeal. Pour the oatmeal into the prepared pan and spread it evenly. Bake for 30 minutes, until set. Serve warm with whipped cream, brown sugar, and berries.
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