Chocolate

"I'm afraid I have some bad news for you. You'll have to wait until these brownies cool completely before slicing, otherwise they'll get all runny and won't hold their shape well. It's best to leave the house altogether during this time to avoid temptation. And—" read more

No need to wait for summer and campfire season to make this classic camping treat. S'mores are easily made on a baking sheet in the oven! Even better, you can bake a large batch at once for a crowd. Let the dessert cool, then— read more

Champurrado is a sweet Mexican hot chocolate thickened with cornflour and served as a dessert on its own or as an accompaniment to churros. The key to champurrado is the airy foam on top, so whisk it before serving. read more

Hot chocolate is perfect for a Christmas or New Year's gift. Ree Drummond pours the hot chocolate mix into a jar in beautiful layers and attaches a note with the instructions. Your loved ones will be grateful for such thoughtfulness. read more

Enjoy the delicious combination of sweet and salty in this homemade toffee. Chocolate toffee with peanut butter flakes is topped with crushed potato chips and salted straws, creating a contrast not only in flavors but also in textures. read more

If you love a classic brownie with a soft, gooey center that makes you lick your fingers, these cookies are for you! Richly chocolatey, with chocolate chips, they literally melt in your mouth. You can add some extra chocolate to the batter if you like: read more

Make a simple dessert with a variety of delicious ingredients. You'll need peanut butter, chocolate, caramel candies, and salted pretzels. All together, it creates a real explosion of flavors. And it's not just a mind-blowing combination of salty and sweet, but also... read more

This adult hot chocolate recipe was inspired by the popular whiskey-based Mudslide, a creamy chocolate cocktail. Garnish the rim of the mug with chocolate syrup and crushed Oreo cookies for a dramatic presentation. read more

• Cookie base
• Cupcakes
• Chocolate glaze

Fans of American chocolate chip cookies will be delighted with this dessert: each cupcake has a surprise inside! Besides the cookie at the bottom, the cupcake itself is filled with this wonderful flavor, and a delicious chocolate drop tops the cake. read more

• Cake
• Filling

The Mexican chocolate bar Marcela Valladolid uses in this recipe is flavored with cinnamon and gives this pie a wonderful flavor and aroma. The chocolate is added directly to the hot filling, and the pie crust is made from pressed... read more

Almost no summer party or celebration is complete without fresh fruit. The easiest way to serve fruit in an original and beautiful way is to make small skewers, arranging the pieces in rainbow colors. And what will make your treat even more special is... read more

• Watermelon
• Sweet yogurt
• Chocolate ganache

This unusual pizza is perfect for dessert. Its base is a large round slice of watermelon, spread with Greek yogurt and topped with fresh berries, drizzled with ganache, and garnished with grated chocolate. No sweet tooth will be able to resist such a bountiful spread. read more

Transform ordinary ice cream into a festive dessert by garnishing it with red and white chocolate icing to match the Christmas candy cane. Top the ice cream with crushed peppermint candies and serve it on a stick. The perfect finishing touch is... read more

Breakfast cereal desserts are simple, delicious, and crunchy. Kids love them, and older kids can make them themselves, as the recipe requires no baking. These crunchy, sweet-and-salty bars offer the perfect combination of peanut butter, read more

• Filling
• Popovers

Popovers are hollow, airy buns that can be filled with any filling. This recipe fills them with a soft chocolate pudding, turning them into an elegant dessert for a special occasion. Serve dusted with cocoa powder and... read more

This chocolate lasagna cake with layers of cream cheese frosting is made using a simplified method: the dough is mixed using store-bought Devil's Food sponge cake mix. Assemble the lasagna by spreading the frosting over the cooled layers, and top with... read more

• Cheese filling
• Mochi dough

These plump Japanese sweets are filled with four types of cheesecake, so there's sure to be something for everyone, though they're all delicious! Brownie cheesecake, strawberry cheesecake, and raspberry cheesecake are individually wrapped in mochi dough. read more

If you're getting ready to watch a sports game, in addition to the traditional snacks, prepare a dessert shaped like American footballs. All you need is a mixture of chocolate cereal, a little butter, and melted marshmallows. read more

Coconut flakes, cashews, and chocolate chips combine beautifully in these delicious, soft cookies. The addition of alkalized cocoa adds a rich flavor and a rich chocolate color. Don't chop the chocolate, and... read more

Cincinnati chili is a hearty meat stew infused with Mediterranean flavors. Ground beef is simmered in a tomato sauce with chili peppers, cinnamon, cloves, coriander, and allspice and served with spaghetti, beans, grated cheese, and fresh - read more

Alkaline cocoa imbues this pound cake with an incredibly rich chocolate flavor and gives it a deep, almost black color. To complete the chocolatey madness, chocolate chips are also mixed into the batter. You can use either: read more

• Streusel
• Pie

Chocolate streusel is the true gem of this pie, filled with fresh berries and chocolate chips. In this recipe, it serves not only as a topping but also as part of the filling. For a more flavorful filling, use several types: read more

Make these simple peanut butter, sugar, and butter truffles and roll them in chopped milk chocolate. They make elegant truffles that are perfect with coffee or as a delicious gift. read more

These homemade candies offer a wonderful combination of salted caramel, chocolate, and nuts. To get the caramel just the right consistency, you'll need a candy thermometer. You can use any nuts you like, such as pecans or walnuts. read more

This fun cake looks exactly like a giant Egg in a Basket sandwich. What looks like toasted bread is actually a soft sponge cake slathered in chocolate icing. And the egg in the hole is half a canned peach and... read more

• Sauce
• Poached chicken for mole

Mole is a Mexican classic, a thick, dark sauce made from a blend of dried chili peppers, spices, and dark Mexican chocolate. This recipe also adds almonds to the main ingredients. Served with poached chicken - read more

• Chocolate sauce
• Churros

These churros are special: creamy and soft on the inside, crispy and sweet on the outside, and topped with a fragrant sugar and cinnamon coating. It's important to use organic sugar for this coating; it gives them a crispier, more delicious flavor. Serve the churros with homemade chocolate sauce. read more

Soft, chewy dried fig pieces with crunchy seeds are a brilliant complement to the chocolate chips in this classic American cookie. Not only does the texture of the cookie improve, but so does its flavor, with wonderful caramel-fruity notes. read more

• Brownie
• Coconut topping

It's hard to find a more delicious and luxurious brownie than this one from Trisha Yearwood. She tops a good old chocolate pecan brownie with a thick layer of creamy coconut frosting, flaked coconut, and other nut pieces (pecans, walnuts, or - read more

Bread pudding can be made using not only bread, but also leftover brownie pieces from a party. This recipe and preparation technique are incredibly simple: you simply mix torn brownie pieces with coconut shavings. read more

Transform a camp s'more into an elegant parfait worthy of special occasions. Layer all the ingredients—marshmallows, chocolate, and graham crackers—in a clear glass (or plastic cup if serving outdoors): crushed read more

This dish is a lighter version of the classic American chili, Cintinnati, from Ohio. Unlike the traditional recipe, it uses ground turkey instead of beef. In addition to the basic chili spices, this dish also includes... read more

It's unlikely that any child or adult would refuse a warming, thick, and rich cup of hot chocolate. This dessert drink lifts the spirits with its aroma alone. Make it by melting a mixture of semisweet and dark chocolate in milk. read more

The recipe uses real Mexican chocolate, sold in discs. This chocolate isn't everyone's cup of tea on its own, but when combined with milk, it turns into a fabulously delicious drink that warms you up on cool evenings with its... read more

Simple vanilla cupcakes are decorated with charming tulips using homemade supplies and icing. Melted candy melts are used as the icing. The mixture is spread on the back of plastic spoons, hardens, and turns into... read more

• Chicken and brine
• Dry marinade
• Mole sauce

Before frying, the chicken is soaked in a spicy brine for an hour, then rubbed with a dry marinade and marinated for another hour. This makes the meat very juicy, tender, and delicious. But the main highlight of the dish is the Mexican brown mole sauce. Its... read more

A healthy, protein-rich, dairy-free dessert. The mousse is made with soft tofu and peanut butter. Just a third of a cup of peanut butter will infuse the dessert with its amazing flavor. read more

Fried bananas in butter, sprinkled with brown sugar, become lightly caramelized, soft, and even sweeter. This makes a wonderful dessert. Wrap the sliced ​​bananas in foil and fry. read more

• Snowman
• Glaze

This snowman made of pull-off cupcakes, covered in swirls of the most delicate meringue icing, is destined to be the center of attention at any winter holiday party. A large crowd will be able to easily help themselves by pulling small cupcakes off the larger one. read more

Sandwich cookies occupy a large niche among Italian pastries. They are baked in countless variations. These cookies always look festive, like mini-cakes, and are usually quite simple to prepare. First, they are baked - read more

Orange zest is typically used as a spice in desserts, but it can also be used to make some interesting desserts. For example, these candied sticks become candies when dipped in - read more

If you're a big peanut butter fan, or just looking for a chocolate frosting alternative, this recipe is for you. Peanut butter frosting is incredibly delicious and, once set, becomes just as crunchy as chocolate. You can use it... read more

If you have nowhere to put your stale bread, but your conscience won't let you throw it away, you can not only revive it, but also make an incredibly delicious chocolate dessert. Pain perdu (French for "forgotten bread") French toast is very easy to make: pour - read more

• S'more
• Any filling of your choice

You've probably seen movies of American kids roasting marshmallows on sticks while sitting around a campfire. So, they're making the traditional American dessert, s'mores, which is a quick-and-dirty pastry made from crackers. read more

Lovers of new and unusual flavors will love these chocolate-covered potato chips. Melt your favorite chocolate and dip the rippled chips in it. Let them harden and serve as an appetizer at a house party. read more

This soft and airy nougat has a wonderful chocolate-nut flavor. It contains roasted hazelnuts and makes a great filling for homemade chocolate bars. Like many egg-based desserts, nougat doesn't handle moisture well, so... read more

This soft and airy nougat has a rich chocolate flavor. It makes a great filling for chocolate bars, either on its own or with your favorite roasted nuts or chopped dried fruit. Like many desserts based on... read more

Tempered chocolate is the secret to professional-looking chocolates. It doesn't melt and has a smooth surface; its texture needs to be recrystallized to achieve these properties. Tempered chocolate has a pleasant crunch when tested. read more

Martha Washington was the wife of the first US president and first lady of the White House. Martha has been referred to in some publications as a "ghost of the past." However, these creamy chocolate-covered candies have no unpleasant associations. read more

This simple recipe for dark chocolate lovers will help you create a delicate mousse with a rich aroma and delicious taste. This dessert will delight you and your loved ones, and will also be a great end to a festive dinner. read more

• Cupcakes
• Espresso syrup
• Mascarpone cream

A cupcake recipe inspired by the famous Italian dessert tiramisu, with a delicate mascarpone cream cheese filling. The cupcakes feature natural coffee beans coated in chocolate, as well as a syrup made with espresso and coffee liqueur. read more

You don't have to be a sushi fan to enjoy this dish. It's a fun, simple, and healthy dessert idea for a kids' party. If the "sushi" isn't sweet enough, you can double the butter and marshmallows. A little vanilla wouldn't hurt either. read more

This recipe is for anyone who loved (and still loves) raw shortcrust pastry as a child. Everyone else will love these truffles too once they try them. Once the chocolate-coated candies are covered, you can sprinkle them with a little sea salt to enrich them. read more

These chocolate bars with salted sticks and nut butter are sure to please those who lead an active lifestyle. Their nutritional value makes them a true energy bomb. Plus, the simplicity of the recipe is a pleasant surprise. read more

Amaretto liqueur and vanilla vodka impart vanilla and almond aroma to this original instant espresso-based coffee drink. Milk adds smoothness, and chocolate liqueur completes this symphony of flavors. read more

• Pancake dough
• Whipped cream
• Raspberry wings
• Chocolate ganache made from white or dark chocolate

Palačinke are a special type of thin pancake common in Central and Eastern Europe, typically served with a variety of fillings. These palačinke are filled with banana and strawberry and topped with whipped cream, chocolate ganache, and... read more

• Pancakes
• Filling

A step-by-step recipe for pancakes with mascarpone and cherry filling. read more

Detailed recipe with photos.

• For the cakes:
• For the filling:
• For the glaze and ganache:

Detailed recipe with photos.

Detailed recipe with photos.

• For cupcakes:
• For the cream:
• For the chocolate glaze:

Detailed recipe with photos.

• For the chocolate cream:

Jamie Oliver's detailed recipe for chocolate cream tartlets. read more

• Cake
• Syrup
• Cherry filling
• Custard

Detailed recipe with photos.

Detailed recipe with photos.

A detailed recipe for this English dish with photos. read more

I'd like to believe that confectioners won't call it just fudge, because it tastes simply divine, and you don't need a candy thermometer or the dreaded soft-ball/hard-ball test to make it. I'd rather make it— read more

• Spiced Whipped Cream:

Detailed recipe with photos.

These peanut cookies are perfect for tea guests. Some people are allergic to peanuts, so please let them know if they contain peanuts. read more

• Chocolate filling
• Chocolate pie base

Cream, a touch of buttermilk, and starch make this pie by Emeril Lagasse a true masterpiece, giving the filling a voluminous thickness. The chocolate base is made from crumbled sponge cookies, followed by a layer of chocolate-infused filling, and topped with read more

Thick, sweet homemade whipped cream tops this beloved dessert from Food Network magazine. This cake is made with soft cream cheese and cocoa. read more

Trisha Yearwood uses just four ingredients to make this sweet and salty treat with crunchy nuts. She cooks the candies in a slow cooker before shaping them into molds and chilling them. read more

Although Marcela Valladolid uses chocolate and peanut butter to flavor her classic mole sauce, it's not sweet, but rather smoky, thanks to the smoked chili peppers. After all, Mexican cuisine is famous for its blend of flavors. read more

As for this colorful, refreshing dessert from Food Network Magazine, the key is its multi-layered design, which starts with a store-bought cookie ice cream sandwich topped with strawberry and mint fillings. And the final, special touch is... read more

• Dessert
• Equipment

Experience the aroma of chocolate brownies by adding cocoa and melted chocolate to the traditional batter and making waffles. Serve them with creamy vanilla ice cream and luxurious toppings for a delicious Sunday sundae. read more

Melissa De Arabian's easy cookie recipe uses a wealth of ingredients like sugar, flour, and chocolate chips, with a hint of savory flavor thanks to the addition of dried rosemary. The result is airy, buttery, and not... read more

• For the test:
• For the cheese filling:
• For the chocolate filling:

Cassatede are Sicilian crescent-shaped pastries with a sweet filling that can be served fried or baked. Essentially, they are a mini-sweet version of a calzone. These pastries are very popular in the southern read more

Beautiful, delicious, and original, the Zebra cake is a perfect choice for a family tea party. It's quick and easy to make in a slow cooker, and doesn't require a ton of ingredients. read more

• For the test:
• For the filling and cream:

A delicious summer-autumn French tart with ripe pears, perfect for both everyday and festive meals. read more

• Sponge cake
• Impregnation
• Cream
• Glaze

A recipe for making the "Slavyanka" cake with butter cream and chocolate icing in a slow cooker. read more

The key to making Krinkles is good-quality chocolate, to which you can add a little espresso powder. The coffee perfectly intensifies the chocolate aroma without drawing attention to itself. read more

• For the test:
• For the chocolate topping:

This recipe for Belgian cookies called "Russian Cigarettes" is quite easy to make and super original. read more

Everyone knows that people learned to make fire back in the Stone Age. But they still use it today. Many dishes aren't cooked on a stove or in an oven. Their true flavors can only be fully revealed over an open fire, where we'll be cooking— read more

Cherry Cannoli Pie is an American pie recipe with a filling that includes ingredients from the Italian dessert Cannoli (a traditional Sicilian dessert made from wafer tubes filled with cream cheese with the addition of various - read more

Detailed recipe with photos.

• For the cookies:
• For the glaze:

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

• For the test:
• For the glaze:

Detailed recipe with photos.

• For the cake:
• For the glaze:

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.

Detailed recipe with photos.