Curd cheese
Young zucchini and squash are rich in vitamins and beneficial microelements, so they're even recommended for eating raw. Thinly sliced raw zucchini can be used to make light, healthy, and delicious appetizer rolls. For the filling, use a mixture of read more
Cauliflower casserole is perfect for those watching their carbs. What's more, even those who aren't big fans of cauliflower will love this dish, as it's topped with a generous amount of cheese and a delicious cheesy crust. read more
The beloved French toast has many names. In France, at various times, it was called tostees dorees - "golden toast" and pain perdu - "lost bread", and in Germany, Armer Ritter - "Poor knight". Despite - read more
The famous Italian lasagna has long ceased to be a novelty; sheets for making it can be found in almost any supermarket, and many people know the recipe, even if they've never made it. And although the dish is considered truly... read more
In North America, it's common to make sugar cookies for Christmas, Halloween, or, for example, Groundhog Day. These desserts are often decorated with icing and sprinkles, making them look very festive. A great idea is to combine these... read more
This wreath-shaped treat is worthy of taking center stage on the holiday table. Guests will be delighted to tear off another piece of the dessert. Serve the cookies with tea or coffee, dusted with powdered sugar if desired. Dessert - read more
This isn't a sickly sweet, summery dessert, but it has that delicious flavor everyone loves about cheesecake. Remarkably, the surface doesn't crack thanks to the residual heat of the oven. The bright yellow topping with... read more
In the Middle Ages, sugar was a rare commodity and only available to the wealthiest, but less affluent people had access to carrots, which are rich in natural sugar. Carrot cakes were quite sweet even without... read more
You don't have to make a huge dessert, the leftovers of which will make you fight the urge to eat another piece. These two mini cheesecakes are just as delicious as a full-size pie, and they look even sweeter and more romantic. Delicate and creamy - read more
This mushroom and meat dip is a great appetizer for a large group. The sauce was inspired by stuffed mushroom caps, and the appetizer captures all the best aspects of the original dish. Get ready to share the recipe - read more
Although carrot cake dates back to ancient times, when sugar was a luxury for many and sweet carrots were used as a substitute in baking, it is still considered one of the most delicious desserts worthy of special occasions. Moreover, read more
The highlight of this red velvet cake is the pecan frosting, which adds a wonderful complement to the chocolate flavor of the cake. Stir the pecans into the cream cheese frosting and spread it over the red layers, then sprinkle it on top of the finished cake. read more
For a themed Christmas or New Year's table decoration, you can bake candy cane-shaped cookies with the same vibrant peppermint flavor. And they're much easier to make than you might think. All you need is dry... read more
The taste and texture of this cheesecake will be unusual, yet still delicious. It's all about the unusual crust, which, instead of a traditional cookie, is made from a mixture of chewy marshmallows and crispy puffed rice cereal. Above: read more
After tasting a slice of this delicate chocolate cheesecake, your guests won't even guess it's diet-friendly. Despite replacing most of the cream cheese with 1% cottage cheese, and using reduced-fat cream cheese for the remaining cream cheese, read more
This unique cake, with layers of sponge and meringue, sandwiched with a silky cream cheese and white chocolate frosting, and sprinkled with flaked almonds, is too good to miss this coming winter holiday season. The warm aroma of spices and bright - read more
The cheesecake base is made from crushed chocolate cookies mixed with sugar and butter. The second layer is the chocolate cheesecake itself, made from cream cheese, sour cream, sugar, eggs, and chocolate. A few minutes before the cheesecake is ready, read more
As befits a true winter pastry, this cake is filled with fruits, dried fruits, nuts, and aromatic spices. In addition to raisins and walnuts, mix into the dough a puree of apples simmered in butter and apple cider. This will give your... read more
If you've always associated ravioli with dumplings or pierogi, this recipe will give you a new perspective. Make sweet ravioli with the flavor of the American camping dessert s'mores—a piece of melted chocolate and— read more
A four-tiered cake with cream cheese frosting, nuts, and coconut flakes, topped with fresh blueberries. This cake doesn't even require much decorating. The filling itself is the highlight. Simply frost the layers and arrange the berries. read more
The easiest way to decorate a cheesecake and give it a striking look is to create marbled streaks of a contrasting color on its surface. To do this, stir melted chocolate into part of the cream cheese filling and drizzle the chocolate filling over it. read more
Red velvet is undoubtedly one of the most impressive chocolate cakes. Just look at its deceptively un-chocolate color! Not to mention the amazing flavor of the chocolate layers layered with a delicate cream cheese frosting. Vinegar - read more
Pineapple and coconut add a unique twist to this carrot cake. Canned pineapple is used. Its pulp is incorporated into the cake layers along with the carrots and nuts, and the remaining syrup is added to the cream cheese filling. The generous amount of fruit... read more
Even if you have absolutely no baking experience, you'll be able to make these puff pastries with flying colors. They'll also taste just like store-bought puff pastry. To make them, you'll need ready-made puff pastry, which can be found at almost any store. read more
Banana gives these muffins not only a tender and moist texture, but also a wonderful aroma that will keep you hungry while they're still in the oven. They're quite easy and quick to make, and to give them a more festive look, garnish them with read more
Twice-baked potatoes can be served as an appetizer or a side dish. The idea is to first bake whole potatoes in the oven. Then, they're cut in half and the flesh is scooped out to create a bowl, then... read more
A soft, creamy cream cheese filling perfectly complements juicy, fresh peppers, and in just five minutes, with no extra effort, you'll have a delicious and vibrant appetizer of sweet and hot stuffed peppers on your table. For a neater presentation, choose read more
Chicken, butter, hot sauce, celery, and blue cheese… This combination of ingredients has long been known in American cuisine as Buffalo. Although the original recipe for Buffalo is fried chicken wings with sauce, its flavor is... read more
Shrimp scampi is an Italian-American dish consisting of shrimp cooked in a sauce made with butter, garlic, dry white wine, and Parmesan cheese. Although shrimp scampi is typically served with pasta or rice, it's equally delicious served with... read more
These cupcakes are made in the style of the famous chocolate cupcakes with a liquid center, only they're not sweet. The cupcakes themselves are baked with cornmeal in ramekins. And their filling is the popular Mexican snack chile con queso (Spanish: chile con - read more
Stuffed artichokes are a popular dish in many regions. Fresh artichokes are stuffed with various fillings in the spaces between the petals and then steamed or stewed. But if you don't have much time to prepare them, or only have... read more
This shrimp dip recipe is inspired by the seafood dishes traditional in the coastal American city of New Orleans. The dip is literally filled with mouth-watering pieces of shrimp, drowning in a creamy, bbq-flavored cheese sauce. Boil - read more
Caramelized onions add a unique flavor to any dish or appetizer. They're also a great addition to a cheese dip. To soften the onions, give them a pleasant caramel color, and give them a delicious sweet flavor,... read more
These buns are filled with a popular savory topping made from a mixture of sesame seeds, poppy seeds, garlic flakes, and onion flakes. Mix these ingredients and toast them in the oven. To give the filling a rich texture, first spread it on a rolled-out dough... read more
This cheesecake in the patriotic colors of the national tricolor will be a real hit during the celebration of the national holiday. You can also use other colors of food coloring to make the cheesecake match your theme. read more
Strawberry shortcake is a popular and beloved American dessert made with crumbly sponge cake, buttercream frosting, and strawberry pieces. Bake strawberry shortcakes as cupcakes—cupcakes covered in a thick layer of frosting and topped with fresh... read more
Traditional cheesecake is a pie made with Philadelphia cheese, eggs, and cream, topped with fresh fruit. The crust is either baked or made from crumbled cookies. This recipe uses a no-bake cheesecake. read more
A dessert from renowned American chef and author Virginia Willis, whose recipes feature American Southern and French cuisine, this no-bake blueberry cheesecake is a dessert consisting of a pecan crust with a cream cheese filling made from - read more
No-bake peanut butter pie is a delicious dessert you can make for a crowd. A crust of crushed graham crackers is layered with a light peanut butter cream cheese frosting and vanilla whipped cream, topped with... read more
Summer Mousse Cheesecake is a no-bake cheesecake recipe. It uses crushed graham crackers instead of a crust, and the filling consists of alternating layers of cream cheese, which has a light, mousse-like consistency, and berry jam. The cheesecake itself is served - read more
New York cheesecake stands apart from other cheesecakes and has its own distinctive features that make it unmistakable. Firstly, New York cheesecake traditionally consists of three layers: a crust made of crushed cookies, a filling made of - read more
A wonderful summer cake made with a light sponge cake base (no baking powder), topped with a delicious whipped cream and cream cheese frosting and strawberries. Mix fresh strawberries with strawberry jam to make the filling more... read more
These charming cupcakes are a twist on the New York Cheesecake theme. They offer all the flavors of the popular cheesecake: a delicious combination of crust and delicious cream cheese filling, plus a little something extra. The base of these cupcakes is a crust made from - read more
Recently, making desserts in jars has become very popular. Besides the fact that they look charming and unique, they're also convenient to take with you. This is especially useful if you're going on a picnic. Dessert in a sealed jar - read more
A delicious appetizer of peppers stuffed with cheese and wrapped in crispy bacon that's perfect for any party or celebration. Cut the jalapeños in half and remove the membranes and seeds to reduce their heat. read more
The American dessert, whoopie pie, is a sandwich made of two sponge cookies sandwiched together with a layer of buttercream. They are loved for their soft sponge, which pairs beautifully with the cream, especially after they've been left to sit for - read more
An indecently luxurious cheesecake with the flavor of a Snickers bar. A delicate curd filling with Snickers pieces is layered on a crust of Oreo cookie crumbs and butter, baked, and topped with a thick layer of meringue. And on top, too... read more
Everything about the Jamaican Hummingbird Cake is perfect and harmonious: its Caribbean origins, its heavenly name, and its stunning composition of tropical fruits. Bananas, pineapple, and lime with spicy notes of cinnamon and pecans—all of this gives the cake a magnificent, unusual flavor. read more
A chocolate candy cake will set the mood for the entire evening; share the love-fueled feelings of love with your partner on Valentine's Day. This cake looks like a candy from a collection of chocolates, hence its name. read more
This Candy Cake is inspired by an elegant box of chocolates. Cherries and chocolate are a classic, and therefore time-tested, dessert combination. This dessert is sure to leave a lasting impression. read more
The American Red Velvet Cake is a celebration cake! A true masterpiece, worthy of admiration for its taste and vibrant red and white cut. The cake's flavor clashes with its appearance, lending it a touch of mystery. The whole trick is that it... read more
- Smoked salmon and cucumber sandwich
- Shrimp and egg sandwich
- Sandwich with chocolate, almonds and raspberries
- Sandwich with cream cheese and cherries
Sandwiches are a filling and easy-to-make appetizer, perfect for a buffet or weekday snack. The variety of ingredients that can be used makes the menu truly rich. read more
The most delicious carrot cake can now be made in the form of Belgian waffles, and it doesn't take a ton of time. You also no longer have to wait for a holiday or special occasion to bake your favorite cake. The entire process will take you no more than... read more
Treat yourself to a whipped cream mousse—you can fulfill your childhood fantasies in a single bowl. Now the salad won't seem boring, and your sweet tooth will be in seventh heaven. It's quite simple and quick to prepare—just mix together: read more
These fiery jalapeño popper boats are filled with cheese. These bacon-wrapped popper-shaped appetizers will be the centerpiece of any backyard gathering. For a richer flavor, dip the stuffed poppers in a cooling dip made from... read more
This wonderful summer dessert requires no baking and is ready in a jiffy! Simply mix the ingredients, spoon the resulting cream cheese mixture into tartlets, and garnish with fresh strawberries. You can make it, even if you've never made it before. read more
Flan is a very popular dessert in Spain and Latin America. It's a kind of baked creamy egg soufflé. Its closest relatives include crème brûlée and crème caramel. But today we'll be... read more
This dairy- and egg-free vegan cheesecake is tender and delicious thanks to the combination of soft tofu and vegan cream cheese. Tofu is softer and more crumbly than regular tofu, making it ideal for... read more
Pumpkin lovers will love this simple sponge cake—the pumpkin filling is baked directly into the spiced sponge crust. No need to worry about the dough; you can enjoy the rich pumpkin-curd filling right away. read more
Do you love pasta but are watching your figure? This wonderful recipe will help solve this dilemma. You'll need a special variety of spaghetti squash and not a gram of oil, as this wonderful dish is baked. The historical homeland of this variety is read more
Most would agree that the best part of carrot cake is the cream cheese frosting, so it's perfectly appropriate to replace it with a thick layer of creamy cheesecake. These two classic cakes make a stunning "hybrid" dessert—carrot cake. read more
This classic cheesecake has a velvety texture and a rich, sweet flavor. New Yorkers love to top their cheesecakes with a thin layer of sour cream; it perfectly balances the richness of the cake. read more
Oreo cookies are famous in almost every corner of the world. And what could be better than an Oreo cake? Sweet tooths of all ages won't be able to resist a slice of this delicate dessert. You can decorate the top of the cake with whole cookies, sticking them in... read more
This airy Japanese cheesecake is also called "cotton cheesecake." This spongy cake differs from regular cheesecake by using less cream cheese and sugar. This results in a less sweet taste and lower calorie content. Thanks to the technology - read more
If you scoop up just the filling with a spoon, you'll find the taste familiar. Hidden inside this soft, rich chocolate treat is a surprise—a creamy filling of cream cheese and peanut butter. That's right, a chocolate roll is filled with— read more
A fragrant, spiced sweet potato treat. Sweet potato skins are stuffed with a mixture of baked potato flesh, cream cheese, and butter and baked in the oven. A traditional American dish. read more
This appetizer has a wonderful balance of flavors. It also looks elegant on a holiday table. However, keep in mind that smoked salmon and red caviar are naturally salty, so it's best to taste the finished filling first before adding it. read more
The basis of Mexican fast food is tortillas made from wheat or corn flour and seasoned with spices, most notably chili peppers and salsa. A tortilla folded in half, filled with cheese and grilled on both sides, is called a "tortilla." read more
These ground beef muffins, cooked in muffin tins and topped with barbecue sauce, mashed potatoes and crispy bacon, make for a great family dinner. read more
"Everything you love for breakfast can be made for lunch, too. It's not like we took the dish apart; we reassembled it, incorporating only the flavors. This lunchtime take on a favorite breakfast dish, the salmon bagel, is a reminder of—" read more
Chicken enchiladas can be complemented with bean enchiladas; these two varieties combine red and green, like the Mexican flag. Place the tortillas back to back, like tacos, with a foil divider between them. This simple arrangement will allow... read more
Every bite of this amazing Snickers pie, from the crust to the filling and topping, is loaded with chocolate, nougat, and peanuts. read more
The filling of these amazingly delicious cupcakes is flan, or caramel pudding, which is made from sugar, eggs, and dairy products and then baked. The dessert is topped with a delicate cream cheese and butter frosting. read more
These cheerful orange cupcakes have a wonderful citrusy flavor thanks to orange zest and a cream cheese frosting made with real orange juice. The topping is topped with sweet... read more
Cupcakes inspired by the popular southern American "Hummingbird" cake, first created in Jamaica, with bananas, pineapple, pecans, and spices. Cream cheese frosting topped with caramelized slices. read more
These delicious banana walnut cupcakes are topped with a cream cheese frosting made with blackstrap molasses. Blackstrap molasses is a popular ingredient in American cuisine, used primarily as a substitute in baked goods. read more
If you're tired of classic cheesecake, try coating it in chocolate and deep-frying it, after wrapping it in thin crust and dipping it in egg wash. Top it with chocolate sauce and whipped cream, and you've got yourself a unique dessert! read more
The best cottage cheese paskha is made with homemade cottage cheese. This cottage cheese is creamy and soft with a slightly tart flavor. But store-bought cottage cheese will also work, but make sure it's fresh, preferably from a reputable manufacturer. Serve - read more
In this no-bake dessert, the thick, soft texture of avocado creates a dense, creamy base—no gelatin required. Lime zest and juice add a touch of flavor. read more
Making these pancake buns takes time and effort, but the taste and appearance are definitely worth it. This recipe is a great find for cinnamon bun lovers looking to try something new. The glaze is excellent - read more
A step-by-step recipe with photos of pancakes with cream cheese and lingonberry jam. read more
These cupcakes are made with a flexible chocolate dough, also known as "crazy cake." This dessert is made in one pan without butter, eggs, or milk. It was popular during World War II, when... read more
Step-by-step recipe for heart-shaped pancakes. read more
Detailed recipe with photos.
Soft, creamy cottage cheese, flavored with rum, caramelized sugar, and fluffy pancakes create a unique Maslenitsa dessert. You'll want to try this delicacy every day. It doesn't take much time to prepare, and no ingredients are required. read more
A dish with a unique taste and aroma. Delicate pancakes with a delicate citrus-curd filling, the flavor of which is perfectly complemented by a cinnamon-rum sauce. The cinnamon spice adds a hint of sweetness and a slight tartness, while the rum adds a subtle, pleasant aroma. read more
Another delicious variation of chocolate pancakes with a delicate cream cheese filling. What makes this recipe special is the sauce, which adds a whole new flavor to the pancakes. The vibrant strawberry flavor is complemented by harmonious... read more
Delicious tropical pancakes with a delicate filling of a mixture of light cream cheese and Italian diet ricotta cheese. This dish is a great alternative to any dessert. Fried pineapple with nuts is a delicious dish in itself. read more
A detailed culinary recipe for a New Year's dish with photos. read more
A step-by-step recipe for making a toast appetizer with pear and blue cheese. read more
A step-by-step recipe for festive lavash rolls with cheese and pepper. read more
Serve this easy-to-make cheeseball as a festive wreath. Use a small Bundt pan to shape the cheese into a wreath, or form the cheese mixture into a ball or log. Top the cheese wreath with colorful toppings and... read more
A step-by-step recipe for making a Cheese Cone cheeseball. read more
A step-by-step recipe for the main hot dish for the New Year's table - Beef Wellington. read more
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.










































































































