Time: 30 min.
Complexity: easily
Quantity: 40 canapés

A detailed culinary recipe for a New Year's dish with photos.

Ingredients:

• 20 thin slices of salami
• 250 g softened cream cheese
• 2 tbsp finely chopped chives
• 1 small jar pimento peppers, drained

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

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salami, curd cheese, chives, pimento pepper

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Preparation:

Step 1
• In a bowl, combine cream cheese and chives. Cut the chili peppers into pieces.
Step 2
• Spread a thin layer of cream cheese on the salami slices and fan them to form a wedge shape.
  
  Thread 2 hot pepper slices onto 2 skewers and pierce the salami to secure. Repeat with the remaining sausage.
Step 3
• Cut the triangles in half and serve on a platter.

Votes: 3