Pepperoni sausage
Collection of recipes with the ingredient - pepperoni sausage.
This cowboy lasagna is Trisha Yearwood's favorite comfort food, which she regularly makes for family and friends. It features a wider variety of meats than the original lasagna. In addition to the traditional beef, Trisha adds pepperoni and pork. read more
Ree Drummond makes this appetizer using the same technique as her famous cinnamon rolls, only instead of a sweet filling, it's filled with all the goodies we love about Italian pizza: tomato sauce, a little pesto, pepperoni, olives, and lots of gooey cheese. read more
These sausage rolls are packed with all the flavors of pepperoni pizza and will appeal to both adults and kids. The convenient shape is perfect for buffets, parties, and children's events. Each serving is filled with sausage, pepperoni, mozzarella, and... read more
These delicious whole-grain Italian calzone-style pies are a favorite among kids and adults alike, and they're easy to store in the freezer for quick baking without defrosting. The filling of these pies includes everything we love about pizza: read more
These savory, cheesy skull pizza slices are spooky and sure to be a hit at your Halloween party. And they're ready in just 30 minutes: Quickly spread the dough into skull-shaped molds and top with... read more
The combination of spicy pepperoni and sweet honey makes this pizza stand out from other similar recipes. To save time, use store-bought dough for the base. Grill the flatbread until blackened, then top it with everything you need. read more
This delicious bread is filled with pepperoni, sausage, and ham, plus bell peppers and onions—all the classic toppings of a great meat pizza. Cut it into bite-sized pieces and serve as an appetizer at your next house party. read more
These big, juicy burgers taste just like pizza. The thick patty is topped with red onions, pepperoni, bell peppers, olives, and lots of melty cheese, all served on buns slathered in tomato sauce. read more
If your favorite thing about stuffed pizza is the stuffed crust, bake just that! Ree Drummond suggests going beyond just cheese and filling it with all the pizza toppings: sauce, pepperoni, and three kinds of cheese. read more
This recipe takes deep-fried onion rings to the next level. Try these beer-battered onion rings stuffed with mozzarella and pepperoni. Serve them with marinara sauce for dipping, and enjoy the flavor of pepperoni pizza in - read more
Try a new twist on savory pepperoni pizza with a sweet twist from honey. Top it with a quick homemade tomato sauce, pepperoni sausage, and mozzarella, bake it in the oven, and immediately drizzle with the mixture when it's done. read more
Rolled bread, soaked in tomato sauce with chunks of pepperoni and mozzarella, is packed with all the flavors of the popular pepperoni pizza. A great solution if you want to impress guests and offer them a familiar appetizer in a new form. read more
A pizza crust made entirely from low-carb vegetables sounds great in theory, but it often ends up too soggy. Here's the perfect solution: use leftover cauliflower from your juicer! Instead of shredding... read more
This pasta in a light tomato sauce with vegetables, pepperoni, and mozzarella is quick and easy to make and perfect for a midweek dinner. The sweet peppers complement the tartness of the tomatoes perfectly, and the creamy mozzarella adds a pleasant... read more
A perfect appetizer for a house party. Three pizza-flavored dips are made on one baking sheet, ensuring every guest will be satisfied. The dips are baked inside the pizza crust. Try these options: read more
Meet one of West Virginia's most popular snacks. These rolls filled with savory pepperoni and cheese can be found in stores and diners across the state. And instead of round slices of pepperoni (like the Italian versions), read more
Enjoy the combination of hot and sweet in this pizza with pepperoni sausage and spicy pickled peppers. Hot honey accentuates their savory flavor while adding a touch of sweetness. Another key ingredient in this pizza is... read more
Combine cooked pasta with pepperoni, sautéed cremini mushrooms, and homemade tomato sauce with basil and parsley, then bake under a layer of mozzarella and pecorino cheese. The rich, full-bodied flavor and aroma are... read more
A key requirement for baking a perfect pizza is a hot oven, which is quite inconvenient in the summer when the weather is already hot. An outdoor grill can be a lifesaver! You can also cook pizza on it, and it's not at all difficult. For this pizza, you'll need: read more
These Italian-style buns are baked using the traditional cinnamon roll technique, but they're packed with the delicious flavor of pepperoni pizza. All the pizza ingredients—tomato sauce, pepperoni sausage, and cheese—are layered on a rolled-out crust. read more
This rich, cheesy pasta casserole in tomato sauce is filled with eggplant and chunks of pepperoni, which add a tangy flavor. Another key to this casserole's delicious flavor is the combination of three cheeses: Asiago, Parmesan, and ricotta. read more
Spicy sausage, smoked bacon, ground beef, and savory pepperoni transform ordinary stuffed shells into a gooey, pizza-style pasta for meat lovers. There's definitely plenty of meat here! Conchiglioni pasta will please even... read more
This pasta casserole in homemade tomato marinara sauce is literally packed with meat and meaty goodness: flavorful Italian sausage, savory pepperoni, bits of ham, and smoked bacon. Meat lovers will love it! read more
Plan ahead for this pizza, as the dough needs to rest in the refrigerator for at least 24 hours to ensure the crust is perfectly light, airy, and crispy. Topped with three cheeses (mozzarella, ricotta, and blue cheese), chicken, pepperoni, and... read more
This generous snack board will feed the whole team and even the fans. You can prepare fruits and vegetables, as well as a cheese ball, ahead of time the day of the big game, and then arrange everything on the board just before the big game. A large wooden one is ideal - read more
Have you ever made a fantastic, easy gluten-free pizza dough? Probably not. Meet these mini pizzas with hashbrown crusts! They're completely gluten-free and ready from start to finish in just 45 minutes. The pizzas turn out... read more
The round "Bandt" pan, although designed specifically for cupcakes, can become your multi-functional kitchen assistant. It's perfect not only for sweet baked goods, but also, for example, for this savory wreath-shaped appetizer that will decorate your... read more
A full-size stromboli is a pizza baked like a roll, but these miniature versions are perfect as appetizers. Savory and cheesy, they'll be a hit at a house party. Fill store-bought dough pieces with your favorite toppings: read more
Both adults and kids will love making and sharing this pizza-flavored pull-apart bread. The bread consists of dough pieces that are tightly packed into a pan along with other pepperoni pizza ingredients—sausage, grated cheese, and— read more
These stuffed focaccia pockets, like pies, make a great treat for house parties and a filling snack on the go. You can change the fillings based on your preferences and what's in your fridge. For example, read more
This Pepperoni Pizza Frittata is incredibly easy to make if you have a slow cooker. Grated provolone and Parmesan cheeses are perfect for this recipe, as they blend perfectly into the egg base and add just the right amount of umami flavor. Serve with - read more
If you're a pizza lover, you definitely have to try this crazy deep-dish American pizza with a thick layer of toppings on a thick crust. Unlike traditional Italian pizza, this version is baked in a deep-dish pan. With store-bought dough, you have... read more
The game is starting and you forgot to prepare the appetizers? This cheese ball is ready in minutes and tastes just like pepperoni pizza. Simply blend all the ingredients except the toppings in a food processor, spoon the cheese mixture onto a plate, and shape it into... read more
For appetizers at a house party, make three simple dips with popular pizza flavors. For all three, make the same tomato and pepperoni sauce base, then add different toppings to each version. The first dip will be artichoke dip. read more
Delight your guests with a simple and delicious, yet unique pizza-flavored dip. Everything is cooked in one skillet, preferably cast iron, oven-safe. Pieces of pizza dough, filled with gooey mozzarella, form a ring. read more
This magnificent focaccia, as filling as a real pizza, is baked using the popular upside-down pie technique: all the ingredients are laid out on a baking sheet in reverse order, and when you turn the finished focaccia over, what was on the bottom will be its - read more
Dipping crispy toasted baguette slices into this rich dipping sauce feels like eating real pizza! That's because the sauce is made with ingredients found in traditional pizza. A viscous tomato sauce with sweet peppers, olives, Parmesan, and savory... read more
Even though this pizza is made without crust, you'll still get the winning combination of broccoli and cheese, which has never failed to impress. The broccoli in this recipe serves double duty: it'll be both the crust and the topping. Your pizza... read more
These unique miniature buns are made with wonton dough and filled with all your favorite pizza ingredients: fried Italian sausage, pepperoni, tomato sauce, and lots of melty cheese! The mini buns are fried in - read more
Delight your friends at a house party with a spectacular appetizer of filled puff pastries arranged in a ring around a bowl of dipping sauce. This treat is especially satisfying for meat lovers: the puff pastries are filled with three types of meat delicacies! A - read more
A quick version of lasagna that you can pack in a lunchbox, take to work or school, and eat easily without getting messy. Boiled lasagna noodles are filled with ricotta and a little fresh basil. Roll it all up and... read more
Fresh ricotta, Asiago, and Pecorino cheeses add a creamy note and a creamy texture to this pasta casserole with sautéed spicy pepperoni, juicy spinach, and homemade tomato sauce. It's filling and delicious. Perfect for: read more
Make pizza-flavored mac 'n' cheese. In addition to the pasta, pepperoni sausage, marinara sauce, and sun-dried tomatoes are mixed into a thick, three-cheese sauce—sharp cheddar, Gruyere, and cream cheese. Don't throw away the olive oil from the tomatoes: read more
Fried rice is one of the simplest Asian-style dishes you can easily make at home, and it's also a great way to use up leftover cooked rice from last night's dinner, or even the day before. This recipe uses white rice - read more
Make a pizza-flavored holiday appetizer with a puff pastry base. Inside, everyone will be treated to a Pepperoni pizza topping: savory sausage, mozzarella, Parmesan, and juicy pickled peppers. This recipe can easily be doubled for a larger batch. read more
This festive appetizer, shaped like a giant Christmas candy cane, is filled with all the ingredients of a pepperoni pizza. A filling of tomato sauce, melty mozzarella, and savory pepperoni rounds is wrapped in a golden sesame crust. read more
Ree Drummond suggests baking a beautiful pizza in the shape of a decorated Christmas tree for New Year's or Christmas. It looks charming and is delicious. Dough balls are formed into the base of the tree, which is then coated with sauce, sprinkled with mozzarella, and... read more
Make a delicious frittata with the flavor of pepperoni pizza. Instead of a traditional crust, this pizza base features a tender and fluffy omelet made with egg whites. Top it with tomato marinara sauce, sprinkle with grated mozzarella, and garnish with... read more
If you're expecting guests for dinner while the meat is in the oven, serve antipasto. This is an Italian-style appetizer that's traditionally served before the main course. Guests usually love having a large selection of small delicacies in front of them. The main focus is read more
Quinoa is an excellent ingredient for gluten-free pizza. This recipe will appeal to anyone on a diet, those looking to make their pizza healthier, and, finally, those who find the thought of working with yeast dough daunting. The crust is made with white quinoa, which is quicker - read more
If you love thick-crust pizza, this Detroit-style pizza will win you over from the first bite. Another highlight is the crispy cheese edges, and Detroit-style pizza is also distinguished by its rectangular shape. You can use a regular baking pan for baking. read more
Pizza rustica is completely different from the traditional pizza we're used to. It's a large, thick, closed pie filled with cheese and deli meats, typically baked in Italy for Easter. It's made using unleavened dough made from read more
Your pizza crust will be especially crispy if you bake it in a cast iron skillet. Place the dough on a hot skillet coated with olive oil. For toppings, use any tomato sauce, pepperoni, and pearls. read more
These delicious and healthy individual pizzas are perfect for making with your kids, or you can make them ahead of time and freeze them for your child to reheat when they get home from school. No defrosting required! The pizza base is made with ready-made... read more
Chicago-style pizza features a thick filling inside a fluffy, rimmed crust. It's very filling and delicious. To bake it, you'll need a deep, high-sided pan. First, mix the yeast dough, which will rise for just over 6 hours. read more
Pizza is one of the most popular Valentine's Day dishes: everyone loves it, it's easy to make, and with a few simple steps, it can express all your warm feelings in one slice. This recipe calls for baking two individual pizzas in a pan. read more
Love a savory pepperoni pizza? Transform it into a delicious, warming soup! The base of the soup is a mixture of chicken broth and marinara sauce, thickened with Parmesan, in which pre-sautéed mushrooms, onions, and spices are simmered. Ready - read more
This soup is quicker to prepare than traditional lasagna and is lighter, but it contains all the same ingredients that make it incredibly delicious. The lasagna noodles are boiled separately and added to the soup right at the beginning. read more
Pizza Tacos are an easy way to enjoy all the flavors of homemade pizza without the hassle of dough or an oven. The pizza toppings are cooked in a skillet and served on corn taco tortillas. The filling includes ground raw... read more
These delicious meatballs in a bright red sauce will please everyone, especially children. They get a special piquant flavor from spicy pepperoni sausage, crushed and mixed with ground beef. A touch of sweet paprika gives the meatballs... read more
Spicy smoked pepperoni sausage mixed with pan-boiled potatoes infuses a flavor that's hard to resist in just minutes. Perfect for a side dish or breakfast, this cooking method is a lifesaver when you need... read more
Crispy chicken fingers are a quick and easy way to transform lean chicken breast into a delicious appetizer with bold flavors. Add a few ingredients for an Italian pizza, and your chicken will instantly acquire the flavor of an Italian pizza. Thinly sliced chicken breast - read more
While hot, juicy pizza is a welcome treat at any party, you can take it a step further and make it into a fun appetizer on a stick. This way, it's easier to eat without getting your hands dirty. Roll out ready-made pizza dough and... read more
Make a quick, layered meat dish with chicken breast, infusing the neutral meat with a rich, vibrant flavor. Chicken breasts cook very quickly, so while you're cooking them, it's best to immediately put a pot of water on the stove for the pasta. read more
Detroit-style pizza is distinguished from other pizza styles by its fluffy crust and crispy cheese edges. Toppings typically include cheese, pepperoni, and tomato sauce, which is then added to the pizza after it's cooked. read more
Many people leave the outer crusts when eating pizza. But with this pizza, that won't happen; every last, delicious slice will be eaten! After all, its crust is stuffed with pepperoni and mozzarella sticks. The pizza itself is made in Detroit— read more
Inside this crispy puff pastry pie you'll find Italian capellini, or "angel hair," pasta in a tomato sauce with spinach, delicious melted mozzarella, and spicy sausage. To enclose the dish in a shell of - read more
This Italian pasta salad recipe comes from Patrick and Gina Neely, co-owners of Neely's Bar-B-Que and television hosts. It combines pasta with artichoke, smoked mozzarella, pepperoni, cherry tomatoes, and fiery chili peppers. read more
The pizza dough is a delicious advantage of these burgers. Plus, it doesn't get soggy like regular bread. The combination of flavors that comes together in this dish is truly worth trying. On top of that, they're prepared with... read more
Step-by-step recipe for the festive pizza "New Year's Wreath" - read more
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Pepperoni bread is a classic aperitif served in Italian homes. Feel free to adjust the amounts of pepperoni (salami) and cheese, using ingredients based on personal preference. Pepperoni can always be substituted with read more
Detailed recipe for the dish - Hamburgers with turkey and pepperoni sausage. - read more
Detailed recipe with photos.
Detailed recipe with photos.



























































































