Derby sandwich
Votes: 6
Time: 55 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Nutritional value per serving:
Serving size: 1 of 20 servings
Calories 309, total fat 11 G., saturated fats 4 G., proteins 19 G., carbohydrates 32 G., fiber 1 G., cholesterol 49 mg, sodium 496 mg, sugar 4 G.
Serving size: 1 of 20 servings
Calories 309, total fat 11 G., saturated fats 4 G., proteins 19 G., carbohydrates 32 G., fiber 1 G., cholesterol 49 mg, sodium 496 mg, sugar 4 G.
This hearty, crispy sandwich consists of two slices of toasted tomato and thinly sliced turkey. Topped with Mornay cheese sauce, crispy bacon bits, and fresh herbs, it's perfect for a quick snack when you're craving something special but easy to make.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
Sandwich
- 9 slices of bread, 0.5 cm thick.
- 8 tomato slices
- 900 g thinly sliced deli turkey
- 8 slices bacon, cut into strips
Mornay sauce
- 2 tablespoons butter
- 4 tbsp flour
- 1.5 - 2 cups of milk
- 0.5 cups grated Gruyere
- 1/8 tsp. grated nutmeg
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Recipes with similar ingredients: turkey, white bread, toasts, tomatoes, bacon, cheese sauce, Gruyere cheese, milk, nutmeg
Cooking the dish according to the recipe:
- In a large skillet, fry the bacon until crispy. Be sure to reserve 2 tablespoons of the rendered bacon fat. Drain the bacon on a paper towel-lined plate.
- Add the butter to the same pan and place over medium heat. Add the flour and stir until smooth, 2-3 minutes. Slowly whisk in the milk until smooth. Add the Gruyere and nutmeg and simmer until the sauce thickens, 5-7 minutes. Season with salt and pepper to taste.
- Place 2 tomato slices on 4 slices of toast, top with a quarter of the turkey, and top with the remaining slices of toast. Drizzle with Mornay sauce. Top with bacon and chopped parsley.
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