Pizza with spinach

Votes: 1

Time: 25 min.
Complexity: easily
Servings: 8

Nutritional value per serving:

Calories 234, total fat 9 G., saturated fats 4 G., proteins 9 G., carbohydrates 30 G., fiber 3 G., cholesterol 9 mg, sodium 497 mg, sugar 2 G.

Pizza Verdura lives up to its name, which translates from Spanish as "vegetables." Bright and juicy, it's filled with a salad of fresh spinach, roasted bell peppers, and marinated artichokes. The salad is layered on a prepared crust, baked with sauce and goat cheese, making it delicious and juicy.

The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Ingredients for the recipe:

1 package (400 g) of chilled pizza dough
0.5 cup pasta sauce
1 teaspoon garlic powder
1.5 tsp dried oregano
2 tsp olive oil
1 package (150 g) crumbled goat cheese
1.5 cups young spinach, washed
1 can (170g) canned artichoke hearts, quartered (save marinade)
3/4 cup roasted red bell pepper, cut into 1cm wide strips
2 tablespoons chopped black olives

Ingredient Substitution Suggestions

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Recipes with similar ingredients: yeast dough, tomato sauce, goat cheese, oregano, spinach, sweet pepper, olive

Cooking the dish according to the recipe:

Preheat oven to 230°C.
Lightly spray the back of a baking sheet with cooking spray. Roll out the pizza dough onto the sheet.

In a medium bowl, combine the pasta sauce, garlic powder, and oregano. Using a pastry brush, brush the dough with olive oil. Spread the sauce over the dough, leaving a 1/2-inch border. Sprinkle with goat cheese. Bake for 12–17 minutes.
In a large bowl, combine the spinach with 2 tablespoons of the artichoke marinade, artichoke hearts, bell pepper strips, and olives. Toss to combine. Remove the pizza from the oven and top with the vegetables. Slice and serve.

Categories:

recipe / Calorie content of prepared meals / Summer dishes / Pizzas / Bakery / Savory pies / Appetizers / Vegetable appetizers / Food Network - recipes