Time: 20 min.
Complexity: easily
Servings: 8

Smoked Salmon Pizza - A Detailed Recipe.

Ingredients:

• 1 baked pizza base, 30cm in diameter.
• 225 g soft cream cheese
• 2 tablespoons granulated garlic
• 170 g of sliced ​​smoked salmon
• 1/3 cup red onion, sliced ​​into rings
• 1/3 cup chopped chives
• 3 tablespoons chopped capers

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

smoked salmon, curd cheese, yeast dough, chives, garlic, capers

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Preparation:

Step 1
• Preheat oven to 180°C.
  
  Place the pizza crust on a baking sheet. Spread cream cheese over it completely. Sprinkle with garlic powder and top with salmon and onion slices. Bake until the cream cheese is melted and the salmon is golden brown. Sprinkle with chives and capers.

Votes: 3