Mint

To make a delicious fruit salad faster, mix it in a zip-lock bag. This is also a great picnic salad option. Place any chopped fruit in the bag, drizzle with the apple jam dressing, and toss. read more

Enjoy the flavor combination of fresh berries and fruits in a light dressing of honey, lime, and orange juice. The citrus freshness, along with the mint leaves, perfectly balances the sweetness of the other ingredients, while chopped pistachios add... read more

• Pork
• Basic brine

Natural pork loin patties have a subtle meaty flavor, so they'll perfectly absorb all the flavors of the brine you soak them in before grilling. The brine will also help preserve the juiciness of the meat, and the vitamins it contains... read more

• Pork cutlets
• Relish

Grilled pork loin cutlets on the bone become even more delicious if you coat them with a sticky glaze of apricot jam, fiery habanero pepper, fresh ginger, garlic, and orange zest while grilling. It will not only give the meat... read more

• Cocktail
• Simple mint syrup

A vodka mojito cocktail is the perfect treat for a summer party. It's easy to drink both day and night, and the flavor is vibrant and pleasantly balanced. Unlike the rum added to a traditional mojito, this recipe uses... read more

Combine cooked spaghetti with canned tuna, red pepper flakes, and fresh mint for a unique dish. It's ready in minutes. The pasta sauce is made with the olive oil in which the tuna is preserved. With shallots, read more

The cutlets are made with lamb and quinoa, which adds healthy fiber, micronutrients, and a wealth of flavor. Stir the cooked quinoa into the ground meat only after it has cooled completely to prevent the meat from overcooking. For a savory flavor, add... read more

This incredibly simple pasta is a true Italian dish that doesn't require any expensive ingredients and is prepared without any fuss. All you need is cooked spaghetti, olive oil, garlic, red pepper flakes, and fresh, aromatic... read more

This healthy and nutritious smoothie, similar to mint ice cream with chocolate chips, is perfect for breakfast and a real find for those on the keto diet. It's ready in minutes. The base of the smoothie is coconut milk and - read more

This delicious Greek-style pizza is made from scratch much faster than traditional Italian pizza. You don't have to knead the dough by hand or use store-bought dough. The key to this recipe is the runny batter! Pour it into a suitable-sized pan and... read more

Instead of regular buns, these sandwiches are made with whole-grain pitas. Open them like pockets and fill them with the filling. Inside each hummus-smeared pita is a small turkey patty (slider) with hummus, fresh - read more

Spicy chicken wings are a surefire beer accompaniment, beloved for their crispy crust and vibrant, spicy flavor. With Moroccan harissa paste, these wings become especially flavorful and aromatic. Bake them in the oven, after... read more

Refreshing homemade lemonade always lifts your spirits on a hot summer day. It's incredibly easy to make. You can mix it in a large container, keep it in the refrigerator, and enjoy its invigorating flavor throughout the day. To prepare, you'll need water, read more

This delicious Eastern salad is made with bulgur and a variety of aromatic herbs: green onions, mint, and parsley. To ensure the bulgur retains its maximum beneficial properties, it's recommended to steep it in boiling water instead of boiling it. read more

A mixed vegetable side dish is a wonderful complement to meat; it's delicious, healthy, and looks vibrant when served, and it's ready in minutes. Use a variety of vegetables in different colors for the side dish, such as broccoli, cauliflower, and radishes. read more

Shakshuka is a popular Middle Eastern dish, typically served for breakfast. It's scrambled eggs cooked in a tomato and herb sauce. It's very healthy and nutritious, and adding chickpeas to shakshuka adds an extra protein boost. Shakshuka - read more

• Salted caramel sauce
• Tartuffe

This Italian ice cream dessert looks as elegant on a plate as if you'd come from a restaurant, but it's incredibly simple to make. A scoop of vanilla ice cream is pierced, a maraschino cherry is inserted, and the scoop is sealed. Then, read more

In this pesto sauce, traditional basil is replaced with a blend of asparagus, parsley, and mint, creating a milder flavor with a pleasant, refreshing note, making it perfect for dressing pasta. Blanched asparagus is chopped together with... read more

Middle Eastern tabbouleh salad is a treasure trove of vitamins and beneficial microelements. It's delicious, filling, and refreshing. The base of tabbouleh is bulgur. Instead of boiling, steam it for an hour in boiling water to maximize the grain's nutritional value. Ready bulgur - read more

Biryani is a delicious Indian rice dish similar to a layered pilaf. This recipe is very close to the traditional one, with the only difference being that the biryani is cooked in the oven rather than on the stovetop, ensuring even heating and no mess. read more

• Fruit salad with strawberries
• Rhubarb Simple Syrup

This light fruit salad is a delightful blend of fresh strawberries and blackberries in a sweet and tart rhubarb dressing. Chopped basil and mint add a multifaceted and refreshing flavor. This vibrant salad is perfect - read more

• Margarita
• Rhubarb syrup

The harmonious combination of strawberries and rhubarb, along with fresh mint, makes the classic Margarita more refreshing and delicate. The base of the cocktail is freshly squeezed lime juice, triple sec citrus liqueur, and tequila. Add mint and syrup. read more

Instead of traditional Arborio rice, this risotto is made with pearl barley, resulting in a chewier, fiber-rich, slightly nutty flavor, while fresh asparagus, lemon zest, and herbs like thyme, mint, and parsley add a vibrant - read more

This light yet protein-rich dish is perfect for dinner. Pan-fried red snapper fillet is served with fava bean puree. The tender fillet takes just a few minutes to cook, resulting in a golden crust on the outside and a crispy, crispy texture on the inside. read more

Mint green pea puree is a traditional English dish. You can use frozen green peas to make it. Simmer them with mint and green onions, then blend until smooth (or mash them - read more

• Salad
• Vinaigrette dressing

This salad is full of refreshing flavor from mint, basil, and a vinaigrette, making it perfect for summer. Light and filling, it's packed with protein and juicy vegetables. Cooked orzo pasta is mixed with canned chickpeas, herbs, read more

Bring spring into your home and start cooking as many dishes as possible with vibrant, healthy vegetables. For example, this recipe pairs delicious, crispy chicken thighs with baked purple cauliflower and red onion slices. read more

Eastern tabbouleh salad is made with bulgur, complemented by a host of fresh, aromatic greens. In this recipe, the bulgur is perfectly complemented by tender snow peas and sugar snap peas. Simply toss them with the cooked grains and add... read more

This juicy, vitamin-packed salad combines the youngest vegetables to appear in the garden: radishes, lettuce, onions, and carrots. For a more elegant look, slice the vegetables as thinly as possible, perhaps using a vegetable peeler. read more

To make this Asian-inspired salad, peel carrots into thin noodle-shaped ribbons. Combine them with sliced ​​cucumbers and shallots, and dress with a spicy peanut butter-based sauce. Add mint and basil leaves. read more

Spelt is a great ingredient for hearty and healthy salads, especially when paired with fresh seasonal vegetables. The salad is packed with fiber and vitamins, thanks to the young radishes, arugula, grape tomatoes, cucumber, and fragrant fresh... read more

• Sea scallops
• Vinaigrette dressing

In this dish, you'll enjoy the delicate texture and flavor of scallops, enhanced by a vibrant vinaigrette with refreshing mint. Before grilling, the scallops are sprinkled on one side with ultrafine sugar, which transforms into a delicious... read more

Orzo pasta makes this salad filling, shrimp enrich it with healthy protein without excess fat, and spinach, radish, and cucumber add juiciness and vitamins. Before adding to the salad, the shrimp are tossed with olive oil and lemon juice and... read more

Cooked linguine pasta is tossed with a dressing of olive oil, colatura di chitara, crushed anchovies, and chili paste. Add grated Parmesan cheese, and the sauce becomes creamier, more viscous, and incredibly delicious. And fresh mint... read more

Asparagus is braised in a skillet with butter and thyme and served with a stunning salad of grilled melon and sweet cherry tomatoes in a dressing of mint, chili paste, and lime juice. The salad literally explodes with bright flavor, with sweet, tangy, read more

• Raspberry puree
• Simple sugar syrup

These popsicles are ready in minutes, and your freezer does the rest. They're made with all-natural ingredients: frozen raspberries, fresh mint, a splash of lemon juice, and simple syrup, which you can... read more

Turn risotto into a hearty and impressive appetizer by serving it on vegetable boats. It's equally delicious with bell peppers, yellow squash, and zucchini. Keep this in mind: if one vegetable at the market is more beautiful than another, go for them all and don't... read more

Packed with rich Mediterranean flavor, this slow cooker chicken is cooked in healthy olive oil with Kalamata olives, capers, garlic, and oregano, and served with a refreshing Greek yogurt sauce with mint and lemon. read more

The base of this bowl is instant noodles. Throw away the seasoning packets and make a delicious sauce for the noodles using peanut butter, sesame oil, and hot sauce. Divide the noodles into deep bowls and top with slices. read more

• Arancini
• Dip sauce
• Fried lemon

Sicilian arancini are literally risotto fried into crispy balls that are easy to eat with your hands. So the first part of the recipe boils down to making the risotto with green peas. And once it's ready, the whole rice mixture is thoroughly... read more

Mushroom caps stuffed with a savory mixture of breadcrumbs, cheese, garlic, and herbs are the perfect appetizer for buffets, house parties, and holidays. They look impressive, are filling, juicy, and delicious. Their special flavor is... read more

• Mutton
• Mint pesto

This dish uses boneless lamb loin, cut into 8-10 cutlets, which are rubbed with a spice mixture of oregano, rosemary, and thyme before frying. The tender meat quickly absorbs the flavors, so all you need is... read more

This dish is prepared using thin, natural lamb shoulder patties. The meat is rubbed with olive oil, salt, black pepper, and dried mint and pan-fried for a few minutes until coated with a delicious... read more

• Ras el Hanout dry spice mix

The patties are made from ground beef with the Moroccan seasoning ras el hanout, which imbues them with enchanting oriental aromas. Serve with the "Confetti" couscous. In addition to whole-grain couscous, it also contains chopped sweet peppers. read more

• Stew
• Ras el Hanout dry spice mix

Treat yourself and your loved ones to a quick and easy Moroccan-inspired dish. Boiled chickpea shell pasta is mixed with a ground beef stew. Raisins, ras el hanout, fresh mint, and cilantro add a magical flavor to the stew. read more

Fish baked and served in individual packages is always original, festive, and hassle-free. Your guests will be delighted as they open each package and inhale the delicious aromas. Bake in foil - read more

Lamb ragù is a popular meat pasta sauce in Italian cuisine. The secret to its delicious flavor lies in the cooking time. It's a lengthy process, taking several hours, but the results will pleasantly surprise you. Lamb legs - read more

A one-sheet dinner is quick and delicious, especially when the vegetables soak up the juices released from the chicken. This Indian-inspired dish features chicken thighs and drumsticks rubbed with Madras curry and - read more

A wonderful idea for a healthy family dinner. Before baking, the salmon fillet is brushed with a honey-red pepper glaze, which forms a wonderful sticky, sweet-and-spicy crust on the surface of the fish. Served with a salad of - read more

Shredded coconut, hot Fresno peppers, and lime infuse this cranberry sauce with the flavors of Southeast Asian cuisine. The unusual yet harmonious combination of sweetness, tartness, and spiciness makes this relish a great addition not only to meat but also to, for example,... read more

• Chocolate Mint Mojito
• Mint Bavarian Mousse
• Chocolate Genoise
• Ganache

These exquisite French pastries with a rich chocolate-mint filling and spicy notes are a dessert that will delight even the most discerning palates. Follow the detailed step-by-step recipe to make this luxurious dessert yourself. read more

Sherry cobbler is a popular American drink with a nearly two-century history, first mentioned in Charles Dickens's novel, The Life and Adventures of Martin Chelswith. The main ingredients of this cocktail are sherry, a lot of... read more

A dressing of honey and chopped fresh mint turns this salad into a healthy fruity dessert you'll want to eat again and again. White and red grapefruit are used to add interest to the salad. Carefully peel the segments. read more

This luxurious restaurant-style dish is easy to prepare and takes just half an hour. All-natural pork cutlets, thinly sliced ​​from the loin, are marinated in a mixture of red wine, ginger, and instant flour (or cornstarch) and fried in a pan. read more

This salad has just four main ingredients, but it will captivate you with its extraordinary flavor. The base is cooked orzo pasta, and sautéed zucchini adds juiciness and fills it with vitamins and healthy fiber. read more

Agua fresca is a type of Mexican soft drink. Unlike juices, agua fresca is mostly made of fresh water, which is flavored with various fruits, flowers, and syrups. Made with cucumbers, lime juice, and mint, this drink is... read more

Kiwi, mango, and papaya are delicious on their own, but when they're combined in a bowl and topped with mint, the flavor becomes even more refreshing and vibrant. All the fruits are cut into small, uniform cubes and dressed with orange juice. Give it a try. read more

Make a refreshing non-alcoholic mojito by mixing lime-mint syrup with sparkling water. The beauty of this soda is that all the ingredients are natural and contain no artificial flavors or colors. The syrup is made from read more

The taste and elegant presentation of this salad will leave no one indifferent. Simple salad ingredients like tomatoes, bell peppers, cucumbers, and greens are presented in the form of charming individual cakes, creating a vibrant and stylish appearance. All vegetables are chopped. read more

Funchoza salads are the quickest way to treat yourself if you're suddenly craving an Asian dish. These noodles cook quickly and are usually complemented with whatever vegetables you have in the fridge: carrots, peppers, cucumbers, and fresh herbs. For - read more

This salad is based on ground pork and cabbage, and a multitude of vibrant seasonings typical of Southeast Asian cuisines imbue it with a unique flavor. Combine the cabbage salad with a lime juice and peanut butter dressing, and the ground pork - read more

If you're grilling lamb kebabs, it's best to cook them Middle Eastern style, where the juicy, fatty meat is balanced by refreshing mint and a light, fermented sauce. Leg of lamb is one of the best cuts for kebabs. After marinating for several hours, read more

Juicy escarole with a slight bitterness is a common addition to healthy Italian salads. A few additional ingredients can add a new dimension to its flavor. Cherry tomatoes add sweetness, olives a touch of tartness, and mint... read more

Cold watermelon gazpacho soup is a wonderful way to enjoy fresh fruits and vegetables in one bowl. Unlike the traditional recipe, this one replaces most of the tomatoes with watermelon. This combination only seems odd at first, but when... read more

This spicy pickled cucumber recipe is perfect for when you need a savory appetizer for dinner. Thin slices of cucumber are mixed with fresh mint leaves and thinly sliced ​​Thai peppercorns (also known as "bird's eye"). A little salt and sugar, and that's it. read more

Individual appetizers served in lettuce leaf bowls look very impressive, original, and stylish. They're perfect for house parties and don't require cutlery. Asian-inspired appetizers, such as read more

Prepare a luxurious everyday dish using simple and affordable ingredients. Instead of a traditional premium steak, a rather budget-friendly option—beef chop—is grilled. These are typically tougher steaks from the back of the carcass. read more

This rich and filling Asian-inspired salad combines the contrasting sweet and tart flavors of its ingredients. It's made with grilled plums, pork tenderloin, and green onions, tossed in a dressing of rice vinegar, honey, and mustard. read more

Enjoy an Asian-inspired dinner at home with this delicious and succulent rice noodle dish with pork and vegetables in a tangy ginger sauce. First, boil the noodles, then stir-fry the whole dish over high heat, stirring frequently. read more

This recipe is a great example of how to quickly and easily serve prepared ingredients as a delicious Italian dish. Store-bought spinach and cheese ravioli are boiled and topped with a sauce made from tomatoes stewed with roasted bell peppers and... read more

Juicy, sweet watermelon can be a wonderful ingredient for a savory salad when paired with vibrantly flavored ingredients. For example, zesty arugula, salty feta, aromatic mint, and tart... read more

A cucumber cooler is one of the most refreshing summer cocktails. Cucumbers, gin, citrus, mint… an invigorating combination. And if you serve it all as a frozen slushie, your enjoyment is doubled. To make it, blend frozen cucumbers in a blender. read more

This refreshing drink combines three refreshing ingredients: lemon juice, mint, and cucumber. Blend them together with sugar to create a concentrated, invigorating lemonade that's ready to be diluted in a large pitcher. read more

• Shortcakes
• Blueberry filling
• Whipped cream

This luxurious dessert blends the rich flavors of blueberry, coconut, mint, and lime, with the interesting contrasting textures of juicy berries, airy cream, and flaky crust. They're made with flour, sugar, butter, and heavy cream. Perfect - read more

The Moroccan-style cutlet is served with a light, juicy salad of romaine lettuce, cucumbers, tomatoes, red onion, and fresh herbs (mint or cilantro) dressed with olive oil, lemon juice, and a little hot pepper. read more

Canned sardines in oil give this salad its vibrant and unique flavor. The fish are shredded and mixed with cooked orzo pasta, celery stalks, and sliced ​​black olives sautéed in garlic and red pepper oil. read more

Peach is a great ingredient for white sangria. Its sweet flavor and aroma complement the crisp notes of dry white wine, especially when using Riesling. Some of the peach is finely grated, and some is added to the sangria. read more

The only difference between this salad and traditional Primavera pasta is that it's served chilled and dressed with ranch dressing. The vegetables remain standard: broccoli, cherry tomatoes, green peas, asparagus, carrots, and leeks—all added. read more

Italian gelato differs from regular ice cream in that it has a lower fat content and is relatively easy to make at home with a minimal amount of natural ingredients. This dessert contains sugar, heavy cream, whole milk, and... read more

Before grilling, the pork tenderloin is opened, pounded into a thin layer, and marinated for a few minutes in a mixture of olive oil, lemon juice, grated garlic, and paprika. Just 10 minutes is enough time for the tender meat to soak up the flavors. read more

Sliced ​​baby zucchini is sautéed with flavorful Italian pancetta, then tossed with cooked pasta shells, grated Parmesan, fresh chopped mint, and lemon zest for a refreshing twist. read more

This invigorating cocktail is made with bourbon, simple syrup, and freshly squeezed lime juice, which, along with crushed fresh mint leaves, imbues the drink with an extraordinary, vibrant flavor and aroma. Add a splash of cognac to the glass. read more

Although American film star Ginger Rogers was not known to be fond of alcohol, her name, which means "ginger" in English, inspired the creation and dedication of many cocktails flavored with this spice. read more

Treat yourself to a delicious Mediterranean pasta that combines the vibrant flavors of vegetables and spicy sausages. Cooked rigatoni pasta is mixed with grilled Italian sausage, eggplant, zucchini, and tomatoes, filling... read more

Prepare a complete meal with a bone-in pork cutlet, served with rice and fried plantain. A mojo sauce made from chopped cilantro and mint, citrus juice, and spices adds a vibrant flavor. Brush the cutlets with this sauce before serving. read more

Make a hearty Mediterranean-style salad with bulgur, fresh vegetables, grilled steak, and Greek tzatziki sauce. The bulgur makes it very filling, healthy, and packed with essential fiber. Boiled - read more

Swordfish is a firm, meaty fish that's perfect for grilling on skewers. It's cut into uniform pieces and marinated in a mint pesto sauce for several hours. The sauce takes just minutes to prepare, as it's not... read more

Sweet, juicy watermelon is a wonderful base for summer cocktails. Choose a large watermelon to make plenty of punch for a house party. Blend the pulp and add vodka, freshly squeezed lime juice, and simple syrup. Flavor - read more

The base of this bowl is cooked quinoa, which is topped with roasted ground turkey and snow peas before serving. The meat topping is fried with pumpkin pie spice, which infuses it with a warm, read more

Thai cuisine is known for its savory, sweet-tart flavors with fruity undertones, and to give your chicken that Asian flavor, toss it with grated ginger, fish sauce, brown sugar, lime zest and juice, and - read more

A beautiful way to serve watermelon as an appetizer to a main course is to cut it into carpaccio, or thin slices, and top it with shaved salted ricotta and fresh mint leaves. This sweet fruit makes a wonderful garnish. For - read more

A delicious summer dish featuring fried chicken breast coated in a delicious crust of aromatic Middle Eastern za'atar seasoning, served with a refreshing salad of cucumber, watermelon, and fresh mint. For this dish, choose seedless chicken. read more

The popular Zombie cocktail is made from several types of rum mixed with pineapple, orange, lemon, and lime juices, along with grenadine and falernum liqueur. This rich blend gives the cocktail a complex and... read more

The Brazilian caipirinha cocktail, made with cachaça, lime, and sugar, becomes even more refreshing when frozen with a blend of fresh mint and basil. The simple syrup with herbs and lime is blended and frozen, then mixed with - read more

Grilled eggplants are slit lengthwise, their flesh is fluffed with a fork, and drizzled with fragrant olive oil and garlic. Fresh, finely chopped mint perfectly complements the flavor composition. The result is a simple dish packed with vibrant flavors - read more

The refreshing taste of this iced tea will be like a breath of fresh air on a hot day. Mint tea is steeped in boiling water, then mixed with cold water, natural pomegranate juice, and a little honey, which not only acts as a... read more

Cavatelli pasta is one of the best small pasta types for cooking with sauces. Shaped like tiny shells, they fill up with sauce, meaning tons of flavor. Cook cavatelli pasta in a light, creamy butter sauce with - read more

• Salted fish
• For serving

Light and quick canapés are made with cucumber or potato slices garnished with thin slices of salted salmon and sprigs of herbs. Salt the fish following this step-by-step recipe, and you'll have a delicious homemade delicacy. The entire process... read more

If you've got fresh artichokes, now's the perfect time to grill them deliciously. To grill, use small artichokes, peeled of their tough outer leaves, cut in half, and dipped in lemon water to prevent them from browning. read more

This amazing, vitamin-packed salad harmoniously blends sweet and tart kiwi, refreshing mint, juicy lettuce, and a zesty dressing of lime juice, fish sauce, and piquant sambal oelek sauce. If you enjoy more contrasting flavors, choose... read more