Turkey breast is coated with a mixture of mustard, honey, and mayonnaise, wrapped in strips of bacon, and baked until the bacon is crispy and the meat inside is juicy and tender. Roast it on the grill,...
Recipes with calorie content of ready-made dishes
A casserole with bacon, eggs, and cheese sounds perfect for a Sunday brunch. Sunny Anderson suggests using a batch of dinner rolls held together as the base.
While coleslaw is typically served as a side dish with chicken, pork, or burgers, this version can be eaten as a main dish. It already has chicken! Add shredded cabbage...
Top your store-bought ham with homemade apple bourbon glaze for a unique holiday dish. The glaze is made with non-alcoholic apple cider (natural...
Pithiviers are traditionally made with two layers of puff pastry, with a sweet or savory filling sandwiched between them. The surface of the pie is typically decorated with a spiral pattern made with knife cuts, but this...
This simple bread requires no bread machine or special pan. It's made with just yeast, flour, salt, and a little honey for a subtle flavor. The bread forms right on the baking sheet. Grease it...
These shredded chicken toasts in a fragrant, spicy sauce are the perfect beer snack. Remove the skin and bones from store-bought rotisserie chicken, then shred the meat with two forks into small strands.
Orange and pineapple juice, along with coconut milk, give this Caribbean-inspired drink a stunning tropical flavor. To keep the punch cold longer and prevent it from becoming watery, use ice...
A coquito is a rum-based coconut cocktail, a staple Christmas treat in Puerto Rico. Sunny Anderson decided to make its tropical flavor even more festive by adding orange juice...
A red wine sauce with fragrant rosemary and black pepper is the perfect accompaniment to a beef steak. For the most intense flavor, use coarsely ground pepper, and thicken with wine...
Natural bone-in pork loin cutlets are fried to a beautiful crisp, then simmered in a rich, canned mushroom soup sauce until done. The meat is juicy and very...
This mac 'n' cheese is the king of casseroles. It's all about the right sauce. It's made with three types of cheese—cream cheese, sharp cheddar, and extra-sharp cheddar—which make it incredibly...
This lasagna is sure to become your signature dish. It's easy to make and, unlike the classic version, it's not overly greasy, but it's super chewy thanks to four types of Italian cheese:...
This vibrant salad will remind you of sunny summer, even if it's chilly outside. Choose sunny-colored vegetables: red and yellow tomatoes, bell peppers, and corn. Dress the pasta with...
The perfect apple pie is a crumbly, golden crust filled with baked, but not mushy, fruit. For a stunning, complex flavor and aroma, use a variety of apples to...
These burgers are literally loaded with greens. Gather all the fresh herbs you have (the more varieties, the better), add jalapeño jelly, and the jalapeño pepper itself – you'll have a flavorful...
This vibrant green smoothie is refreshing just by looking at it, not to mention delicious. It's made with several types of fresh, dense greens, pineapple, apple, and green food powder, which...
Indian lassi is a refreshing drink for a hot summer day. This version is made with almond milk and cashews, is lactose-free, and is suitable for everyone. Fresh apples, a touch of honey, and fragrant...
Menemen is a scrambled egg dish with tomatoes and bell peppers, often served for breakfast in Turkey. Some people add onion to menemen, but this ingredient is controversial: many claim there's not enough onion in it...
Ina Garten makes her tabbouleh salad with spelt instead of couscous or bulgur and adds bits of feta, which pairs beautifully with the vegetables and fresh herbs. The salad is hearty, juicy, and very...
Moist, fluffy, and slightly sweet, Trisha Yearwood's cornbread is easy to make, packed with rich corn flavor, and perfect as a side dish for meats and sauces like...
Sweet canned peaches and spicy jalapeños pair beautifully in Sunny Anderson's cornbread. As soon as Sunny takes the bread out of the oven, she...
The stunning combination of chocolate, cinnamon, and a hint of chili pepper has made Mexican chocolate popular around the world. Try this flavor in rich chocolate...
These intricate cupcakes, decorated with giant sunflowers, only look complicated at first glance. In fact, they're easy to decorate using just one piping tip, chocolate sprinkles, and...
Juicy fruit, airy sponge cake, and a delicious brown butter glaze transform a vintage pastry into a popular dessert for the new century. These cupcakes were inspired by an upside-down cake recipe with...
These colorful butterfly cupcakes are a perfect addition to any summer party for adults or any children's celebration. The butterflies are made from fondant, licorice string, and colorful sprinkles. Instead of...
This recipe transforms the camping treat s'mores with graham crackers, chocolate, and toasted marshmallows into elegant cupcakes. The crackers are incorporated into the cupcake batter, and the chocolate becomes the...
Any dense Asian greens will work for this recipe, such as spinach, bok choy, or kai lan (also known as Chinese broccoli), or even better, a combination of several. Steam the greens and immediately...
Enjoy the flavors of a classic steakhouse dinner at home with this clever and versatile recipe. A perfect grill-ready London broil steak with garlic...
Make a delicious, thick burger at home, just like in a restaurant. A juicy beef patty, deep-fried onions, crisp iceberg lettuce, fried bacon, and a refreshing blue cheese dressing are perfect...
The heart of this burger is a juicy beef patty with a spicy crust made with Steakhouse spices. Coat the patties in the spices before frying and cook them in a hot skillet to ensure the crust sets immediately.
The classic Cheesesteak is a delicious combination of thinly sliced grilled steak and a ton of melty cheese on a long bun. Jeff Mauro decided to add more to his Chicago-style version of this sandwich...
Transform popular burrito ingredients into a hearty bowl by swapping rice for quinoa, a healthy and nutritious South American grain rich in protein and B vitamins. Add roasted vegetables,...
This savory penne pasta salad with slices of grilled steak, tomatoes, celery, and red onion is dressed with a fragrant garlic-infused olive oil. The recipe includes a cooking time...
If you're dreaming of a classic steak and potatoes dinner, this dish is the perfect homemade option. What makes it truly special is the garlic butter with lemon, oregano, and...
The whole family will love these sizzling strips of beef, bell peppers, and onions. The dish's vibrant flavor comes from garlic, oregano, and a small amount of concentrated beef broth...
Trisha Yearwood makes this cornbread in just three ingredients, and it takes just minutes. All you need is butter, cornmeal, and buttermilk! If you have any leftover bacon grease,...
For a unique way to serve chocolate cupcakes at your party, create a strawberry bed! Arrange the cupcakes on a tray, sprinkle with crushed chocolate cookie crumble topping, and decorate...
To decorate each cupcake with a duck in a pond amidst reeds, you'll need gummy candies, some yellow fondant, blue decorative sugar, and green frosting. For the base, you can...
By adding fluffy, whipped egg whites to the chocolate batter, you'll create light, airy chocolate chiffon cupcakes worthy of the most luxurious tea party or celebration. When the finished cupcakes are completely...
Check out this recipe for delicious, fluffy chocolate cupcakes that pair perfectly with any frosting, icing, or topping. You can bake standard cupcakes or mini ones: for both...
Pumpkin pie and Snickerdoodle lovers, unite! These cookies retain the Snickerdoodle's signature spiced sugar crust, but replace the ground cinnamon with a spice blend for...
These cookies are baked with butter and have nice crispy edges, but remain soft and chewy in the middle thanks to a secret ingredient: a little corn syrup. And...
This Snickerdoodle recipe produces thin and crispy cookies, perfect for homemade ice cream sandwiches. Cinnamon cookies pair perfectly with caramel ice cream and salted...
If you're looking for a simple, delicious cookie recipe, this is it. It uses just a few ingredients you probably already have in your kitchen. But the main ingredient is...
The Mexican chocolate bar Marcela Valladolid uses in this recipe is flavored with cinnamon, giving this pie a wonderful aroma and flavor. The chocolate is added directly to the hot filling,...
Pecan pie is loved primarily for its texture, the stunning contrast between crunchy nuts and a soft, caramel-like custard filling. Add a touch of...
Enjoy the rich flavors of bourbon, syrup, and toasted chopped pecans—all in one pie. Pecan pie is easy to make and is rich, flavorful, and festive. While it...
Trisha Yearwood simplifies her pecan pie recipe by using store-bought dough and pre-chopped nuts. It only takes ten minutes of active work! Enjoy the pecan pie while it's still...
This recipe elevates the classic pecan pie to a whole new level of flavor. Tyler Florence adds pure unsweetened chocolate and a touch of bourbon to the nutty filling.
























































