Recipes with calorie content of ready-made dishes

A complete dinner cooked on one baking sheet is so convenient! You won't have to wash multiple pots and pans, and if you follow the order of adding ingredients...

This baked salmon recipe is perfect for those in a hurry but still want to prepare a special, delicious dinner. Salmon fillets are coated with a quick honey-mustard sauce and then...

Two secret ingredients in this sausage stew do double duty: canned, fire-roasted tomatoes enhance the flavor with a slightly smoky edge, while a touch of Parmesan cheese adds flavor and...

The batter for this recipe is mixed in one bowl, so you don't have to mix dry and wet ingredients separately. The real highlight of this brownie is its topping. You can bake one at a time...

Transform this popular Mexican appetizer into a delicious dessert for a crowd and serve it at your next party alongside classic nachos. Tortilla chips sprinkled with cinnamon...

Don't let the name scare you: you don't need to fire up the grill for this appetizer. Juicy, flavorful pork in barbecue sauce is cooked in the oven! Serve the prepared shredded meat with...

These nachos will be not only a delicious treat but also the highlight of your fall party. The appetizer is made with colorful corn chips that resemble fallen autumn leaves. And the topping...

Yes, nachos are a Mexican snack, but why not give them a fresh Mediterranean twist? Replace the corn chips with toasted Greek pita bread and top them with a refreshing...

A whole pork loin is roasted on a bed of onions and pineapple in barbecue sauce. The perfectly juicy meat is then thinly sliced ​​and served on buns with caramelized pineapple...

These miniature sandwiches are packed with all the vibrant flavors and textures of traditional Chicken Parmesan. Crispy-breaded fried chicken breast is served on a soft bun topped with melty mozzarella,...

Valerie Bertinelli makes a delicious slow-cooker beef brisket, and she has a secret for this recipe: a packet of dry onion soup mix. This key ingredient instantly adds...

Another great use for an air fryer: you can cook burgers in it! This eliminates the hassle of firing up the grill, creating smoke in the kitchen, or splattering greasy food everywhere. You can take advantage of this...

You don't have to be a fast food chef to quickly whip up cheeseburgers for a crowd! There's a brilliant trick that eliminates the need to form individual patties. Simply fry ground beef...

Delicious meatless meatballs in a savory tomato sauce are served on buns with a slice of melting mozzarella and fresh basil leaves, making a delicious vegetarian Italian sandwich.

Even a simple homemade dish like shepherd's pie can be made festively colorful. The key is to find purple potatoes, while other rainbow-colored ingredients are more readily available and can be found in any...

Beef brisket tastes best in a smoker. But if you only have an oven, this recipe from Ree Drummond will come to the rescue. The brisket, rubbed with spices, is slow-roasted in...

These stunning layered rainbow jelly shots are made with vodka, but you can substitute water for the vodka entirely for a beautiful dessert the whole family can enjoy. The jelly comes in all the colors of the rainbow, and...

These simple sandwiches are made by warming shredded grilled chicken (or leftover cinnamon roast) in a spicy Buffalo sauce and layering it on buns with a light salad of...

The classic Cuban sandwich, despite its name, was invented in the United States and is made with pork, ham, Swiss cheese, pickles, and mustard. Jeff Mauro figured out how to make it...

This fresh vegetable and chicken salad captivates not only with its vibrant flavor but also its vibrant color. The rainbow-hued ingredients pair perfectly and complement each other beautifully.

This crispy dessert made with breakfast cereal and marshmallows, topped with colorful sprinkles, will be a great treat and a highlight for a children's party. Besides the sprinkles, it adds even more color...

The delicious traditional cinnamon rolls are infused with a rainbow of colors using gel food coloring to create the most vibrant and cheerful hues. The fluffy buns are topped with a generous drizzle of...

"For this fruit ice pop, I considered many different ingredients, including fruit juices or purees, but the colors weren't vibrant enough. Then it hit me: fruit-flavored jelly would be..."

In this recipe, Sunny Anderson doesn't bake the loin whole, but cuts it into four convenient steaks, sears it until nicely browned, and finishes cooking in the oven with potatoes and fragrant...

Making an ice cream sandwich with fluffy chocolate cake layers instead of cookies makes for the perfect summer treat. Any ice cream you like will work for this recipe, but...

This Mexican cake with a stunning tropical flavor is the perfect end to a holiday dinner. The addition of sour milk to the batter makes it pleasantly moist and perfectly dense. And...

In Mexico, pico de gallo refers to various types of salsa made with fresh, finely diced fruits and/or vegetables. The most common version is made with red tomatoes, white onions, and...

You'll fall in love with these airy Mexican donuts topped with a crunchy cinnamon sugar topping! The donuts themselves aren't overly sweet, but the topping and a touch of honey transform them into...

Traditional Mexican enchiladas are tortilla tubes filled with meat, baked in tomato sauce and topped with cheese. This version, in the form of edible bowls, is designed specifically for...

Roasted corn is a popular street food throughout Mexico. You'll often see it roasted in its husk over a fire, but it can also be made at home on the stovetop. This recipe suggests...

Beef brisket is marinated overnight in a rich, chili-lime sauce, then simmered in a tomato sauce in a slow cooker until tender and...

Transform delicious brownies covered in rich chocolate frosting into fun Halloween monsters by decorating each square with edible googly eyes and colorful sprinkles. It's a great way to...

Orzo pasta is made with pecorino cheese and is creamy and velvety. Served with salmoriglio, a southern Italian sauce made with lemon juice, olive oil, garlic, and fresh herbs. Mint...

"Abalone and mushrooms are popular ingredients in Chinese New Year dishes, symbolizing gold bars and coins and believed to bring wealth, good luck, and prosperity to the family. I...

A sweet and salty, thick corn dip made with cream cheese, jalapeños, and pickled pimento peppers, served as an appetizer with tortilla chips or crackers. Before adding fresh...

White beans are slow-cooked in a rich, sweet and spicy tomato sauce, and they're just as flavorful and aromatic as if they were baked in the oven. Unlike the traditional recipe, you don't have to...

Iron Chef Geoffrey Zakarian's Hot Sandwich is a luxurious combination of sweet fig jam and salty fried bacon, crunchy almonds, and velvety melting cheese. The sandwich is made with...

Ree Drummond added everything she could and had on hand to these cookies: pecans, raisins, dried apricots, dried cherries, oatmeal, and granola. The cookies turned out soft, with crunchy bits and...

This whimsical brownie is filled with two types of cookies—shortbread and soft cookies with chocolate chips, toffee, peanut butter, and M&M's. Each bite offers a combination of textures and...

Although these cookies are baked and eaten year-round, they are especially popular during Chinese New Year celebrations. Resembling golden coins, they are decorated with whole almonds and are believed to...

For the Vietnamese diaspora, glutinous rice cakes are considered a staple New Year's treat. Residents of southern Vietnam call them bánh têt and shape them cylindrically. In the north, they are made...

These mini Mexican pie crusts are easy to make with store-bought pie mix, and the filling can be filled with leftover grilled or baked chicken mixed with store-bought...

Enjoy the incredible combination of chocolate, cherry, and almond in this luxurious brownie. Soft, super-chocolate almond flour brownie with cherry filling is topped with a crunchy almond streusel.

Celebrate the arrival of spring with these lawn-shaped cupcakes, featuring fresh spring grass. The cupcakes are made with a rich chocolate brownie base and topped with chocolate...

This dessert combines three popular American desserts: brownies, cheesecake, and red velvet cake. Each is completely different, but when combined, they create a stunning flavor and texture.

Traditionally eaten by Buddhist monks, Buddha's Delight (Lo Han Jai) is now popular worldwide as a healthy Chinese vegetarian noodle dish. It's especially popular on the first day...

"Mandu-guk is a Korean dumpling soup, and it has as many variations as there are dumplings and broths in the world: you can mix and match everything to suit your taste. I prefer to cook the most...

The name niangao, or rice cakes, roughly translates from Chinese as "good year," so they are often included in sweet and savory dishes during Chinese New Year celebrations. This...

Longevity noodles (yi mein) are a popular Chinese New Year dish symbolizing long life. Traditionally, the cook does not break the long noodles when boiling them, and guests eat the strands whole, without...

Mixing plain vanilla ice cream with vibrant orange sorbet creates the perfect summer ice cream that everyone will love. This recipe doesn't require any special molds...