Recipes with calorie content of ready-made dishes

Bits of dark chocolate and cocoa imbue this cake with a wonderful chocolate flavor, and a couple of spoons of coffee add even more richness and richness. The cake is soft and just the right amount of moist, and...

Enjoy the luxurious combination of dark chocolate and mint in these crispy Italian waffles with a soft filling. Pizzelle are baked from chocolate batter in a special waffle iron and then sealed...

These giant chocolate chip cookies, with a soft center and crispy exterior, are perfect for sharing. Baked in a cast iron skillet, they achieve a texture that...

This luxurious chocolate peanut butter pie looks so festive and can easily replace cake at your celebration. A thick layer of silky, chocolate-covered chocolate sits atop a ground peanut crust...

The dough for these cookies is made from peanut butter, egg, and sugar—no flour required. Stir in chocolate chips, form into balls, and roll them in sugar before baking.

These chocolate chip cupcakes are reminiscent of brownies—soft, moist, and ultra-chocolatey! Top them with cream cheese and peanut butter frosting, and...

Serve these fluffy chocolate pancakes stacked high, each sprinkled with chopped white chocolate. Top with warm caramel-strawberry sauce. It's almost like a cake or a brownie!

You can make oat milk at home, even chocolate oat milk, and it's much easier than you thought. Once you try this silky chocolate oat milk, you'll never...

Airy chocolate mousse is the perfect finishing touch to a festive dinner. In this recipe, its chocolate flavor is enhanced by coffee and a splash of dark rum. You can substitute any liqueur of your choice for the rum...

The secret ingredient in these chocolate sandwich cookies is malted milk powder, which is added to both the cookie dough and the filling, imparting a pleasant malty flavor. The filling is...

What do you get when you simmer pinto beans with bacon, beer, and spices? Drunken beans! Or frijoles borrachos, as they call this easy-to-make dish with onions, garlic, and cumin in Mexico,...

This lasagna won't feature a ton of cheese, which often dominates the flavor. Instead, the emphasis is on the ground meat, where the beef is complemented by mushrooms. Their flavor is beautifully enhanced...

This recipe combines French boeuf bourguignon with American pot pie. Beef braised with mushrooms in red wine is baked "in a pot" under a pastry lid, which is then baked in the oven...

Instead of bread or breadcrumbs, add quick-cooking barley to your meatloaf. It also helps bind the meatloaf together while adding fiber and healthy...

Italian risotto can be made not only with rice but also with pearl barley, resulting in a dish just as tender but not overcooked as with starchier rice. Roasted vegetables – nutmeg...

Pearl barley is the second most popular risotto ingredient after rice. This perlotto (or orzotto) is especially popular in northern Italy, combining pearl barley with various vegetables, meat, and...

These festive cupcakes feature a pop of color: dark chocolate muffins are topped with crisp white cream cheese frosting and sprinkled with dark and white chocolate shavings.

Cherry lovers will love these rich chocolate chip cookies, where white chocolate chunks pair beautifully with dried cherries. The cookies are soft and chewy...

These chocolate chip cookies are filled with white chocolate chips and salted peanuts for a wonderfully complex flavor. Beyond the flavor, they captivate with their texture: a soft center and firm edges, delicate white...

Take the rich flavor of these chocolate chip cookies to the next level by adding chunks of smooth peanut butter and crunchy banana chips. You'll enjoy not only the flavor, but also the contrasting...

These thin and crispy wafer-like cookies are filled with a rich chocolate flavor everyone will love. To achieve such a rich flavor, the dough is infused with not only cocoa powder but also...

If you're looking to add a fruity twist to traditional chocolate chip cookies and dried fruit, consider dried cherries. Unlike the more popular raisins, they have a more tart flavor,...

These giant, super-chocolate cookies will satisfy any chocoholic. Baked in a cast-iron skillet, they're not only convenient but also improve the quality of the cookies themselves: the edges are more...

Bake classic American chocolate chip cookies with the incredible flavor of coconut flakes. Adding fine chocolate chips instead of standard ones ensures...

If you love the popular combination of banana and chocolate, you'll love these banana chip chocolate chip cookies. The combination of brown and refined...

Dried apricots add an unexpected fruity note to classic chocolate chip cookies, as well as extra moisture, even if you overcook them a bit. For this recipe...

Making a delicious chocolate fondue is much easier than you might think. Simply melt the chocolate in the microwave, add cream and vanilla, and enjoy dipping fruit or other sweet treats into it.

Frozen chocolate-coated fruit on sticks is a great alternative to ice cream. It's delicious, healthy, and fun to make with kids. Kiwi slices are simply placed on wooden...

If you're wondering what else to make with zucchini when it's so plentiful in season, consider baking. Grated zucchini added to dough makes bread very tender and moist, while baking...

These giant cookies, crispy around the edges and soft and chewy in the center, are perfect for a holiday treat. Simply mix the ingredients in a bowl (no mixer required!) and the dough...

These melt-in-your-mouth shortbread cookies become even more delicious when you add dark chocolate chips to the dough. Additionally, the finished cookies are drizzled with melted chocolate, giving them an elegant...

With a toasted marshmallow topping, you'll love these chocolate chip cookies even more. They're baked on a baking sheet as a single layer, making them perfect for those who don't like working with...

To make classic cereal bars at home, you'll need breakfast cereal and marshmallows, which melt with butter to create a sweet, sticky mass for...

This delicious dessert combines a rich cherry filling with golden chocolate chip cookies, making a perfect topping for the berries. You can use either...

This rich sour cream pie is topped with a spicy cinnamon streusel, and a melting chocolate surprise awaits everyone inside. It's easy to make yet elegant. Excellent...

This elegant dessert is reminiscent of Black Forest cake: rich chocolate sponge cake is topped with a glossy cherry filling and sprinkled with toasted almonds. But it's much simpler to make, using a loose...

The malty and roasted cocoa notes of stout are enhanced in this chocolate cake by the addition of malted milk powder and alkalized cocoa. The finished cake is further...

This low-calorie version of the classic American green bean casserole has all the same creamy mushroom flavor, sweet onion tang, and crunchy topping, but with 60% less...

The star of this light Greek-style dish is spinach. It's used as a filling for the chicken breast along with feta cheese, and it's also added to the cooked pasta to create a...

Chicken wings are marinated in white wine, lemon juice, and herbs, then grilled until lightly charred. They turn out juicy, tender, and deliciously flavorful. Serve sprinkled with...

This incredibly simple dish infuses baked chicken thighs with the vibrant flavors of a classic Greek salad. Simply combine ingredients, including olives, capers, and grape...

Feta, fresh dill, olives, and lemon are your secret ingredients that will transform ordinary chicken and potatoes into a magnificent Mediterranean-style dish. Chicken thighs are baked with green...

To give the classic Cobb salad a Mediterranean twist, just add a few signature ingredients: dill, lemon juice, and feta instead of blue cheese. The finished salad...

Poppy seeds add a pleasant crunch to the delicate mayonnaise dressing, which binds the green salad (Romaine and Frisée), juicy grapefruit, and walnuts together. To prevent the salad from becoming bitter, remove the...

Juicy grapefruit, zesty arugula, and savory walnuts in a light yogurt dressing make for an elegant salad perfect for a special occasion. Make sure to carefully peel the grapefruit,...

Impress your guests with a sophisticated dessert and serve grapefruit crème brûlée not in ramekins, but in grapefruit cups. If you're a fan of Campari or Aperol (sweet and slightly bitter...

If you love sandwiches, make them not only delicious but also extremely healthy! Toast two slices of whole-grain bread and sandwich a thick chickpea salad with...

To make chickpea flatbreads, follow the simplest method: mix the dough with ready-made hummus, adding a little flour, water, and spices. The flatbreads are baked in a skillet in the oven.

This gluten-free pizza is perfect for parties, as the crust can be made ahead of time and baked just before serving. Cut it into small pieces and serve as an appetizer. Pizza...

This chicken soup is a lighter version of the traditional rassolnik. Its unique flavor comes from pickled cucumbers, cucumber brine, and spicy grilled chicken, which is added a few minutes before...