Recipes with calorie content of ready-made dishes

This hearty one-sheet dinner of chicken, green beans, and potatoes will make cleaning and washing up a breeze. Italian herb dressing...

This vegetarian dinner for two combines a bit of panzanella and a bit of caponata, ensuring you'll experience the best of Mediterranean flavors. While the ciabatta, eggplant, and bell peppers bake...

The perfect dish for a Sunday brunch, perfect for impressing and satisfying your loved ones. Store-bought biscuits are stacked and baked with ham and...

It's no secret that the best part of a streusel pie is the crispy streusel itself. Unlike other similar recipes, this dessert uses a 50/50 ratio of pie and streusel on the baking sheet, ensuring...

This quick version of shawarma is made with chicken, which doesn't require long marinating and spit-roasting. Thinly slice boneless, skinless chicken thighs, toss with spices, and bake in...

Now you can enjoy the rich flavor and aroma of this classic Vietnamese soup much more often, as it's ready in less than an hour. You probably already have the ingredients...

Transform the flavor of classic mashed potatoes by adding broccoli and smoked chipotle peppers. For fluffier, smoother mashed potatoes, press them through a potato masher or...

To ensure crispy skin on smoked turkey, lightly brush it with vegetable oil, but don't brush it with anything else during cooking, as this will make it tough. The turkey is smoked on an outdoor grill in...

Toss cooked pasta with smoked turkey, sharp cheddar, and hard-boiled eggs in a refreshing creamy lemon dressing made with sour cream and mayo. It's a great way to use up...

This dish of brown rice, black-eyed beans, smoked sausage, and vegetables combines two Southern classics: jumping john and jambalaya. Add jerk seasoning for a deeper flavor and...

This healthy salad recipe was inspired by the cream cheese and smoked salmon bagel, a popular New York sandwich. Combined with the best spring vegetables, these ingredients become...

Slow smoking is the key to this meatloaf's superb flavor. It features three types of meat—beef, pork, and turkey—for juiciness and flavor, plus barbecue-flavored corn chips instead of...

Smoked Gouda has a pleasant, unique flavor, but it struggles to achieve the chewiness needed for hot cheese sandwiches. By pairing it with a less-flavored cheese,...

A delicious apple cobbler isn't just for the oven. In the summer or warm fall, an outdoor grill is perfect for this purpose. Baked in a cast-iron skillet, the cobbler takes on a delicious...

The charm of these holiday cookies lies in their imperfect shape. This recipe adds two eggs to classic sugar cookie dough, creating a soft, fluffy center and jagged edges that...

For your next house party, make a thick chili con queso (chili with cheese) dip made with four types of cheese and topped with fresh pico de gallo salsa. Processed cheese, cheddar, Monterey Jack, and...

Fill baked sweet potato halves with an easy-to-make beef chili con carne, drizzled with sour cream, and topped with grated cheddar. This recipe features a meat-based main course...

A chili dog is a hot dog covered in a thick, meaty chili con carne sauce. It's a perfect treat for house parties. You can make the meat sauce in a slow cooker and keep it there at a minimum...

These delicious and healthy patties, rich in protein and fiber, are a cross between Middle Eastern falafel and Mexican chili with beans. In addition to beans, they also use bulgur...

These burgers were inspired by a recipe for chile rellenos, Mexican stuffed peppers. The result is a chile relleno on a bun: a thick beef patty coated in a spicy Mexican...

Give this Italian dessert a Latin American twist. Softened vanilla ice cream is blended with chili pepper and cinnamon, then topped with hot espresso and garnished with whipped cream.

Chiffon pies are distinguished by their delicate, airy texture, achieved by adding whipped cream and gelatin to the filling. This version of pumpkin pie, with fragrant spices and a crispy...

This easy-to-make dip is similar to hummus, but instead of tahini, it uses humble potatoes. This creates a velvety texture without the need to spend money on...

This vegetarian stew is infused with the warm, aromatic spices typically found in Moroccan tagines. Roasted kale and chickpeas add texture and a pleasant flavor that balances the natural...

Use your pantry staples to create this stew inspired by classic Italian pasta e ceci (chickpea pasta). This recipe uses canned chickpeas and store-bought marinara sauce—it's a delicious...

This versatile crust, made from pressed, crushed graham crackers, is perfect for a variety of American pies, tarts, and cheesecakes. Once the crust has cooled completely, you can fill it with...

If you've ever snacked on graham crackers smeared with peanut butter, you'll never forget the wonderful taste. This cake perfectly replicates it, transforming a quick snack into a luxurious experience.

This delicious pasta dish is ready in under 30 minutes and requires just six ingredients. Gorgonzola gives the spaghetti a creamy flavor that's well-balanced by the Parmesan and spinach, and...

It's unfair that one of the most delicious dishes in the universe—the croque monsieur—is considered a brunch treat. Try breaking the rules and transforming the classic French sandwich into a cheesy dip...

These simple-to-make, yet deliciously crispy cookies are made with store-bought puff pastry. Sprinkle them with a mixture of sugar, cinnamon, and sesame seeds, roll them up, cut them, and bake. Just 4...

Fry hash browns in one large pie without wasting time on individual patties. Simply spoon the grated potato mixture into the pan and cook until set. Flip the pie over...

If you're planning a contest at your home party, prepare these charming gold medal-shaped cookies to award the winners. They're crispy yet tender, just the right amount of sweet, and...

Korean gochujang paste beautifully balances the spiciness of butternut squash, which is baked in the oven until tender. Simply toss the paste with olive oil before...

Korean gochujang paste adds the perfect amount of spiciness to these tender meatballs in a delicious Asian glaze. The paste is added to both the meatball mixture and the glaze,...

A spicy sauce made with Korean gochujang paste infuses affordable flank steak with rich flavor. Brush the meat with it, marinate for a few minutes, and grill until...

This Asian dish is a true explosion of flavors in one bowl, and it's ready in minutes. Stir-fry shrimp with celery, cashews, ginger, garlic, and red pepper flakes, topped with...

Toss peeled, large shrimp with hot paprika and olive oil, roast in the oven, and serve with quinoa filled with fragrant greens. This delicious and healthy dish is the perfect...

Shrimp and sweet grape tomatoes are quickly sautéed and tossed with butter seasoned with chopped fresh herbs, lemon zest, and a tangy sauce for a light...

Smoked andouille sausage and shrimp are simmered in a tomato broth with sweet and hot peppers. Flour helps thicken the broth slightly, resulting in a rich and warming stew. And clam juice (aka...

Although this stir-fry is clearly inspired by pad thai noodles, it lacks the tamarind that gives the traditional dish its characteristic tartness. Instead, it uses red pepper flakes...

Cook shrimp and broccolini in a light peanut sauce with jalapeño and ginger for a delicious Asian-inspired dinner. The sauce is made with peanut butter. Choose the crunchy version (with...

Shepherd's pie, despite its name, is a complete main course: a meat filling and a side dish of mashed potatoes all in one pan. For this recipe, you'll need a pan suitable for...

This recipe is perfect for a delicious and healthy breakfast, rich in protein and fiber, that will keep you going for a long time. Scrambled eggs are made with chorizo, vegetables, beans, cheese...

A large and juicy sub sandwich can easily become a filling lunch. Fill the bun with a mixture of roasted vegetables and meat, add slices of cheese, and bake until melted. The secret ingredient in this sandwich is...

This peanut sauce with cayenne pepper is great with hot or cold Asian noodles or as a dip for chicken kebabs. With just a few ingredients, the sauce delivers a rich flavor...

This delicate, bright orange sweet potato dip is a great alternative to hummus. The natural sweetness of the sweet potato pairs beautifully with the savory spices. Serve with sweet potato chips...

Even on the laziest day, you can prepare a true Mediterranean-style masterpiece for dinner: simply place the spaghetti and all the ingredients in a large skillet, cover with water, and...

To make meatloaf healthier, combine lean ground beef with ground turkey and add chopped spinach and plenty of cilantro. Instead of the traditional ketchup glaze, top it with...

Haddock is a soft, firm white fish similar to cod. In this recipe, it's baked to perfection atop a sauce of sweet cherry tomatoes, briny capers, and olives. Serve with...

This hearty vegetarian chili is delicious and nutritious thanks to protein-rich white beans and brown lentils. A generous helping of dried spices and other pantry staples help boost...