Beef, red beans, chili seasoning, paprika, cumin, mustard powder, chili sauce, Worcestershire sauce, wine vinegar, ancho pepper, black pepper, brown sugar, cheddar cheese, green onions, sour cream, chips...
This vegetarian chili with two types of beans is good for a weekday lunch. read more
Red beans, black beans, tomatoes, jalapeño pepper, red onion, garlic, wine vinegar, chili seasoning, five-spice seasoning, cinnamon, cheddar cheese, brown rice, cilantro...
Patties: The title of this Food Network recipe says it all: "Great Hamburger Patties." Keep this time-tested recipe on hand for those times when you're craving something meaty. And to... read more
Ground beef, cheddar cheese, sesame seed buns, Boston lettuce, French fries, tomatoes...
This baked two-cheese macaroni and cheese is a super easy dinner dish that's perfect for sharing with a crowd. Cream cheese adds a creamy texture, while breadcrumbs provide a crispy crust. read more
Cheddar, Monterey Jack, and Parmesan cheese form the base of a rich, delicious mac and cheese sauce, as featured on Food Network Magazine. This quick dish is made entirely on the stovetop, so you don't have to sacrifice anything this Thanksgiving. read more
If you've been following Ree Drummond's recipes since the beginning, you certainly won't miss this dish. She cooks green beans with bacon bits in a cheesy cream sauce, then tops the casserole with breadcrumbs for a crispy layer. read more
Green beans, bacon, bell pepper, cheddar cheese, milk, cream, panko breadcrumbs, onion, garlic, ground cayenne pepper, flour...
If you love cooking something unusual for a special occasion, check out Ina Garten's American Mac and Cheese Casserole. This casserole, which is prepared in individual portions, includes: read more
This spicy macaroni and cheese tastes almost like lazy stuffed peppers. Mixing several types of cheese into the macaroni and adding zesty pickled peppers, bake this large dish in the oven under a layer of panko breadcrumbs. read more
This light vegetarian dish for a casual dinner is incredibly high in protein, thanks to beans, eggs, kale, cheese, and whole-grain bread. It's also rich in vitamin C, calcium, and iron. read more
Black beans, kidney beans, kale, hot sauce, soy sauce, cheddar cheese, whole grain bread, red onion, eggs, toast...
If you're looking for something delicious, check out this beautiful and hearty chicken casserole from Trisha Yearwood. It features layers of creamy chicken gravy with green chili and sour cream, topped with corn - read more
You can escape the routine even on weekdays by making Ree Drummond's chicken sandwich for lunch. She tops the bun with chicken pieces marinated in a honey-mustard mixture, a double helping of crispy bacon, and a little melted sharp cheese. read more
The secret to this simple recipe is using potato croquettes instead of mashed potatoes. "Using potato croquettes not only saves time, but also helps create a crispy casserole that creates a nice contrast—" read more
Melissa De Arabian layers on flavorful ingredients: a delicious beef and bacon filling simmered in a beer-broth mixture, caramelized onions, and topped with garlicky mashed potatoes and melted cheddar cheese. read more
To make this classic dish, based on a recipe from Patrick and Gina Neely, you'll need a glass of beer, black beans, and red beans. read more
Ground beef, ground pork, bacon, dark beer, tomatoes, black beans, kidney beans, red beans, bell pepper, onion, garlic, chipotle pepper, chili pepper, cumin, oregano, paprika, green onions, lime, cheddar cheese...
Make Guy Fieri's version of this dish by spooning chili over hot French fries. Then you can cozy up in front of the TV and watch some sporting events. read more
This dish is ready in just 30 minutes and is sure to please your whole family. It features stewed fresh mushrooms, green beans, and crispy fried onion rings topped with baked cheddar cheese. read more
green beans, mushrooms, cheddar cheese, onions, garlic powder...
To break up the texture of this creamed corn casserole, Paula Deen adds whole kernels of canned corn and finishes the dish with cheddar cheese. read more
This vegetable salad with a mayonnaise-based dressing, which takes just 15 minutes to prepare, consists of broccoli, onions, raisins and sweet cherry tomatoes. read more
Broccoli, bacon, cherry tomatoes, cheddar cheese, raisins, red onion, mayonnaise...
In this recipe, Emeril Lagasse bakes nachos with chorizo sausage, a Mexican snack infused with cumin, along with mashed pinto beans, pepper jack and cheddar cheeses, and thinly sliced onions. The result is a luxurious dish that's eaten... read more
You've probably tried Mexican chili with hot dogs or French fries before. But what about waffles? Spicy corn waffles make a great base for Paula Deen's chili recipe. read more
Ground beef, tomato sauce, red beans, onion, garlic, bell pepper, corn, corn flour, eggs, milk, sour cream, cheddar cheese, chili seasoning, cumin, cilantro...
Rachel Ray combines all the flavors of Mexican cuisine into a rich soup. She simmers chicken with onions, bell peppers, and jalapeños in a tomato broth, and serves each serving with avocado and crispy corn chips. read more
In Trisha Yearwood's delicious bowl of soup, thickened by two types of beans and creamy from heavy cream, a fresh salsa topping brings out the chicken flavor. read more
A creamy, cheesy casserole that can be made on the barbecue, the Neelys sprinkle this fresh corn dish with a pinch of cayenne pepper for a subtle kick. read more
Rachel Ray's hearty cheese casserole uses not only turkey but also a variety of other ingredients that are usually left in the fridge after the holidays: chicken broth, sour cream, mushrooms, and onions. read more
This large casserole can be prepared the night before and baked whenever you want, like Christmas morning. It's made with breakfast favorites: bread, eggs, sausage, potatoes, and soft cheese. read more
Eggs, cream, red potatoes, Monterey Jack cheese, cheddar cheese, mushrooms, hot sauce, mustard powder, white bread, kupaty (frying sausages)...
Wrapped in a tender tortilla, a duet of greens and jalapeños, Tyler Florence's spicy chicken mixture is topped with enchilada sauce and cheddar cheese. read more
Chicken breasts, tortilla chips, jalapeño peppers, garlic powder, corn, tomatoes, cheddar cheese, red onion, garlic, cumin, chili peppers...
To add flavor and texture, Ree Drummond uses both white and red chicken, shredded chicken, cream of mushroom soup, and cheddar cheese in her casserole to create a luxurious dish. read more
The secret to Sunny Anderson's time-tested recipe is the herb-infused mushroom sauce she uses to top the tuna, peas, and noodles. Worcestershire sauce and horseradish provide the spiciness, and the thick, rich texture of the casserole has an incredible... read more
Instead of adding a filling of eggs, bacon, and cheese to a shortcrust pastry crust, Alton Brown uses herb pancakes as a base, lined with a muffin tin to create the cup shapes. read more
To save time in the kitchen, Trisha Yearwood makes a crust from store-bought shortcrust pastry, then tops it with browned ground pork, grape tomatoes, and cheddar cheese for incredible flavor in this easy egg quiche. read more
"This is an ordinary recipe for an extraordinary salad," says Patrick Neely of his flawless "creation," which includes delicious bacon and crispy red onions. read more
Waffles are now more than just for breakfast, as Damaris Phillips' recipe features waffles served as pizza with sun-dried tomatoes and traditional toppings like homemade tomato sauce, gooey cheese, and fresh vegetables. read more
Whole grain flour, semolina flour, Italian seasonings, sun-dried tomatoes, Parmesan cheese, eggs, milk, red onion, olives, bell pepper, broccoli, mozzarella cheese, chips, kale, cheddar cheese, garlic, oregano, tomatoes...
Time:2 hours 55 minutesComplexity: average Quantity: 6-8 pcs.
Trisha Yearwood combines macaroni with milk, butter, eggs, and cheese in a slow cooker, and lets the machine do the rest. The result is a deliciously tender casserole reminiscent of a cheese soufflé with macaroni. read more
Thanks to this recipe from Food Network Magazine, you can easily make pasta that tastes like traditional chicken wings. That's because it's made with cheddar cheese and a spicy Buffalo-style sauce. Before baking, sprinkle the mixture on top. read more
Pasta, onion, celery, grilled chicken, garlic, buffalo sauce, flour, mustard powder, heavy cream, cheddar cheese, pepper jack cheese, sour cream, panko breadcrumbs, blue cheese, parsley...
With just a few ingredients, Alton Brown's recipe will quickly give you a delicious dish with a creamy, smooth sauce just like the one on your favorite cooking show. read more
Pasta, eggs, evaporated milk, hot sauce, mustard powder, cheddar cheese...
What's the secret to Ina Garten's beloved mac and cheese? She uses two types of cheese: Gruyere and extra-sharp cheddar, which adds a richer flavor, while the tomato slices on top add a fresh, creamy touch. read more
Save time in the kitchen by using frozen shredded potatoes in this beloved casserole. This amazingly healthy baked treat is made with cremini mushrooms and cheddar cheese, adding an even richer flavor and... read more
This chili dish, made with a simple recipe from Ree Drummond, is made with ground beef, two types of beans, and a pinch of cayenne pepper for extra heat. read more
With Ina Garten's guidance, you can make the chili meatless first, then simply add fried chicken at the end of cooking and serve it with your favorite side dish. read more
Onions, garlic, bell peppers, chili seasoning, cumin, red pepper flakes, ground cayenne pepper, plum tomatoes, basil, chicken breasts, chips, cheddar cheese, sour cream...
Geoffrey Zakarian says you can choose your own meat for this dish. He, in turn, suggests adding a bottle of dark beer and red and green hot sauces to enhance the flavor. read more
Ground beef, ground pork, ground veal, garlic, onion, green onion, tomato paste, chili seasoning, dark beer, fried tomatoes, hot sauce, sour cream, jalapeño pepper, cilantro, tomatoes, cheddar cheese, Monterey Jack cheese...
Think of this dish as a plate of deconstructed tacos, with a corn tortilla base and top, and a hearty filling of cumin-spiced ground beef and pinto beans. read more
The key to Trisha's easy casserole lies in pre-cooked potatoes and ground meat with cheese. Trisha Yearwood advises, "If the ingredients are still hot when you mix them, the baking time will be significantly reduced," read more
Rachael Ray's macaroni casserole transforms a rather simple cheddar macaroni and cheese into a sophisticated dinner with the addition of dark brown sugar, tomato sauce, and a splash of Worcestershire sauce. read more
Brown sugar, wine vinegar, Worcestershire sauce, tomato sauce, ground beef, garlic, bell pepper, onion, pasta, cheddar cheese, pickled cucumber...
Instead of wrapping enchiladas, Sunny Anderson makes a casserole of corn tortillas layered with classic enchilada sauce, adding ground beef, vegetables, and double cheese to elevate the recipe for - read more
Onion, tomato paste, cumin, thyme, garlic, tomato puree, bell pepper, ground beef, onion powder, cheddar cheese, Monterey Jack cheese, tortilla...
To ensure the ultimate flavor experience for this meat casserole, toss freshly cooked noodles with sour cream and Parmesan, then top the mixture with seasoned tomatoes and cheddar cheese. read more
Pappardelle pasta, sour cream, Parmesan cheese, ground beef, bell pepper, green onion, tomato paste, Italian seasoning, tomatoes, cheddar cheese...
To make hot dogs, Tyler Florence adds a little ketchup and mustard to a light meat chili sauce, spoons the sauce over grilled dogs, and tops them with grated cheddar cheese. read more
Onions, garlic, ground beef, ketchup, chili powder, mustard, sausages, hot dog buns, cheddar cheese...
Rachel's Shepherd's Pie is a great way to use up all your holiday dinner leftovers and create a complete meal. This recipe offers a main course and dessert, both made from leftovers. read more
Much like a savory bread pudding, strata is a light brunch dish that can be prepared the night before. This Mexican dish is made with slices of bread, chorizo sausage, and green chili peppers, which... read more
kupaty (frying sausages), ground pork, chorizo sausage, white bread, chili pepper, milk, hot sauce, eggs, cheddar cheese, sour cream, avocado, lime juice, tomatoes, cilantro...