Asian dressing
Votes: 1

Time: 5 min.
Complexity: easily
Quantity: 1 tbsp.
Complexity: easily
Quantity: 1 tbsp.
Nutritional value per serving:
Calories 171, total fat 18 G., saturated fats 3 G., proteins 1 G., carbohydrates 1 G., fiber 0 G., cholesterol 8 mg, sodium 235 mg, sugar 1 G.
Calories 171, total fat 18 G., saturated fats 3 G., proteins 1 G., carbohydrates 1 G., fiber 0 G., cholesterol 8 mg, sodium 235 mg, sugar 1 G.
This versatile dressing is equally good for a simple green salad or a cold noodle dish. It's made with mayonnaise, soy sauce, dark sesame oil, and sugar. The highlight of the dressing is the black sesame seeds, which give it a touch of crunch and an appealing Asian flavor.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
- 3/4 cup mayonnaise
- 2 tablespoons black sesame seeds
- 1 tbsp soy sauce
- 1 tsp. dark sesame oil
- 1 teaspoon of sugar
We recommend
Recipes with similar ingredients: mayonnaise, soy sauce, sesame oil, sesame
Cooking the dish according to the recipe:
- In a small bowl, combine mayonnaise, sesame seeds, soy sauce, sesame oil, sugar and a generous pinch of salt.
- Stir in 2 tablespoons of water and a couple of turns of the black pepper grinder.
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