Simple and quick recipes

If you're looking for a new flavor for chicken shashlik, this recipe won't disappoint. Chicken breast pieces are marinated in soy sauce with honey, brown sugar, and several types of pepper, including hot cayenne pepper.

The salad is made with two types of melon – muskmelon and cantaloupe – which are cut into neat balls using a melon spoon. If you don't have a melon spoon, simply dice the fruit.

Beautifully crisped pork cubes are simmered with bell peppers, carrots, celery, and pineapple in a sweet and sour tomato sauce for a rich, delicious Asian-inspired dish.

This appetizer will be a hit at your house party. Corn chips are topped with a thick and flavorful meat stew, a layer of melting cheese, fresh, zesty arugula, and a tangy homemade pickle.

Cranberries add a wonderful tartness to the sweet and sour barbecue sauce in which the turkey thigh simmers slowly until tender and flavorful. Mash the cranberries with two forks, toss them into the sauce, and...

These delicious Middle Eastern-inspired burgers are easy to make and a crowd-pleaser. Sautéed onions and yogurt add juiciness to the chicken patties, while a spice bouquet of cinnamon, coriander, red and black pepper...

This crispy-skinned chicken gets its delicious sweet and sour flavor from a tomato-based sauce with added apple cider vinegar, natural apple cider (unfiltered apple juice), and...

Store-bought Thai chili sauce replaces a whole list of herbs and spices for this dish. With a minimum of ingredients, this vegetable stir-fry with shrimp is delicious, flavorful, and rich.

Caramelized red onions add natural sweetness to these sandwiches, while zesty pepper jack cheese adds a touch of savory. Layer fried onions, cheese, and a little tomato between two...

During zucchini season, this recipe will help you prepare this inexpensive vegetable with a delicious Mediterranean twist. Sauté thinly sliced ​​zucchini and onion in olive oil, adding a spoonful of dried herbes de Provence. The aroma...

Enjoy a delicious combination of sweet and salty in this homemade toffee. Chocolate toffee with peanut butter flakes is topped with crushed potato chips and salted straws, so...

Make these sandwiches with a rich meat sauce instead of patties when you're craving a new flavor experience. Ground beef is simmered in a tomato sauce with spices, including chili pepper, raisins, and...

To make these delicious sandwiches, coat chicken breasts in flour, deep-fry, and then dip in Asian sweet and sour sauce to coat completely. Serve on buns with...

The combination of pineapple, cajeta (goat's milk caramel), and cheese imbues these Mexican pastries with a complex sweet-salty flavor. Wrapped in puff pastry and dusted with sugar, this filling makes...

This wonderful stir-fry dish is ready in minutes. Chicken and vegetables are stir-fried in a sweet and spicy sauce in a wok over high heat, stirring constantly, so have everything ready...

This easy-to-make pasta with sausage and eggplant is packed with a whole host of flavors. The meat and eggplant sauce can be made ahead of time and stored in the refrigerator. Just before serving...

A sweet tea brine gives the finished chicken a beautiful color, infuses it with flavor, makes it very juicy, and leaves a pleasant sweet aftertaste. The chicken is cooked over indirect heat, so...

The secret ingredient in this dish is roasted garlic. It infuses the creamy goat cheese and Parmesan sauce with a rich, sweet and spicy flavor. Toss the hot, cooked penne pasta into the sauce and...

Chicken drumsticks are marinated in a sweet and spicy orange marinade, then baked in the oven until the marinade forms a delicious, sticky glaze on the surface. Asian food lovers will be delighted...

This dessert is similar to rice pudding, and the coconut, candied ginger, and dried mango pieces give it a stunning tropical flavor. Instead of mango, you can use any other dried fruit you have on hand...

If you're not satisfied with the quality of store-bought chocolate butter, you can easily make your own! Simply mix softened butter from your favorite brand with sugar and cocoa powder...

To serve a quesadilla impressively, make it with small tortillas and assemble them like individual cakes, alternating layers of tortillas, meat sauce, grated cheese, and tomato. Add a stunning flavor to the dish with...

This refreshing summer alcoholic dessert is a perfect way to end a meal. Made with fresh cherries and crushed ice, you won't need a powerful blender to turn it into...

This casserole is a lazy Swedish meatball recipe because you don't have to roll the meatballs into balls: just fry them, simmer them briefly in a thick, spicy creamy sauce, and bake...

This hoagie sandwich offers an unrivaled combination of roast beef, turkey breast, and ham with fresh and marinated vegetables in a vinaigrette. It's delicious and...

This dessert may look like a chocolate-and-cream calorie bomb, but if you look closely, it's packed with goodness. Almond paste, natural cocoa powder, dark chocolate, nuts, and bars...

Eggnog is a popular drink in North America and Europe, typically served at Christmas. Traditionally, it consists of eggs, milk, alcohol, and spices, but pre-made bases are also available.

The sweetness of these fluffy pancakes comes not only from the sugar and topping, but also from the canned corn, which is added directly to the cornmeal batter. It also adds richness, resulting in a more...

Bake homemade chicken nuggets in the oven, toss them in an Asian glaze, and sprinkle with sesame seeds. If you love Chinese food, you'll definitely appreciate this recipe.

This chocolate cake is made with store-bought mix, but thanks to the grated zucchini and applesauce, it's incredibly moist and requires no soaking. You won't even taste the zucchini, and you'll be...

These big, juicy burgers taste just like pizza. A thick patty is topped with red onions, pepperoni, bell peppers, olives, and lots of melty cheese, all for a delicious treat...

If you want to make your Sunday breakfast special and memorable, try these kebabs instead of traditional oatmeal. Fry miniature donuts with store-bought dough, sprinkled with cinnamon sugar,...

If you love pizza but don't have time to mess around with dough, make it on a baguette! Scoop out the crumb from a lengthwise-sliced ​​baguette, and you'll have a nice crust with a cavity big enough to fit...

The main advantage of this pasta is that everything is cooked in one large pan. All ingredients are added one at a time, according to their cooking time, and you don't even have to boil the pasta...

For a quick Bolognese sauce for pasta, try this recipe from Sunny Anderson. You'll need store-bought pre-made patties from the convenience food section, pizza sauce, a little...

This appetizer is quick and easy to make and perfect for house parties, especially when guests suddenly drop by. You'll only need three ingredients: cream cheese, grated cheddar, and...

The original children's snack, "Ants on a Log," consisted of a celery stalk coated in peanut butter with ants (raisins) crawling on it. It was a unique way to get children used to eating...

This recipe lets you quickly prepare salmon fillets with a variety of toppings, creating a new dish every time. The easiest option is to brush the fish with honey and sprinkle with black pepper and lemon juice...

Make your favorite meatball recipe and turn them into a flavorful Southeast Asian dish. You'll need coconut milk, green curry paste, and plenty of fresh...

This appetizer is made similarly to deviled eggs, but the star of the recipe is the potato! Boil small red potatoes in their skins, cut them, and pipe a savory potato paste onto the cut sides.

This mac 'n' cheese version is made right in a cast-iron skillet in the oven or on the grill. No extra pans required! All you need is store-bought cooked pasta. Combine it with seared beef...

These patties, with the flavor of a natural, sweet and spicy sausage, are perfect for burgers and breakfast sandwiches. Spices like paprika, chili pepper, garlic, and...

Make a delicious Asian-inspired soup using instant noodles. The rich flavor comes from stir-fried ground beef and a splash of beer, while Korean gochujang paste adds a piquant...

Fried bacon, sun-dried tomatoes, and balsamic vinegar infuse this braised kale with a gamut of flavors, with sweet, salty, and tart notes. This side dish comes together in minutes and is perfect...

Enjoy all the flavors of classic beef stroganoff in a completely new, incredible take from Sunny Anderson. Ingeniously simple! Boil beef and mushroom ravioli and serve with a quick...

Prepared andouille sausage and a package of frozen roasted pepper and onion mix are the secret to a quick Louisiana gumbo. Another key ingredient is Cajun seasoning. The resulting stew is...