
Cabbage recipes
A recipe for a cabbage and bell pepper salad with celery and mustard seeds. Dressed with apple cider vinegar and Dijon mustard. read more
Popular in the United States, Chinese chicken salad is made with chicken lightly marinated in a salad dressing and then fried with napa cabbage. The salad is topped with fried chow noodles. read more
Recipe for cabbage salad with carrots, Celeste apples and bacon. - read more
Recipe for a blueberry, kale, and pecan salad mix topped with bacon. read more
Detailed recipe with photos.
A Korean-style salad recipe with napa cabbage, ginger, and jalapeño peppers. Each layer is coated with a spicy fish sauce dressing. Served with fried rice or meat. read more
A side dish recipe of bok choy, lightly stir-fried with garlic and ginger. read more
A recipe for Tostados with Coleslaw, a Mexican fast food dish. Filled with black beans and grilled chicken, the taco shells are topped with red cabbage and dressed with chipotle pepper paste in adobo sauce. read more
Recipe for making red cabbage salad with honey-citrus dressing. - read more
A recipe for a salad made with red cabbage, Brussels sprouts, and Celeste apples, with a kefir dressing. read more
A recipe for a kohlrabi and Savoy cabbage salad dressed with Dijon mustard and lemon juice. read more
A recipe for a salad with red cabbage and fennel, dressed with sour cream, celery salt, cumin, and apple cider vinegar. read more
A side dish recipe made with red cabbage, first sautéed with fennel seeds and then braised with chicken broth and wine vinegar. read more
Detailed recipe with photos.
Detailed recipe with photos.
A Caesar salad recipe with kale, egg, croutons, and Parmesan cheese, served with a special olive oil dressing. Blended with anchovies, garlic, and Worcestershire sauce. read more
A recipe for a cabbage side dish with duck cracklings. Savoy cabbage is first fried in rendered duck fat, then baked in the oven until tender, and drizzled with balsamic vinegar. read more
A risotto recipe featuring roasted cauliflower, almonds, and parsley. The rice is first sautéed with onions and garlic. It's then mixed with white wine and baked until the liquid evaporates, then whipped with butter and fontina cheese. read more
Detailed recipe with photos.
Recipe for a side dish of kale stewed in chicken broth. - read more
A side dish recipe of stir-fried broccoli and shiitake mushrooms. Dressed with Asian-inspired soy sauce, rice vinegar, and honey. Topped with sliced chili peppers and sesame seeds. read more
A salad recipe with shredded Savoy cabbage, toasted cumin seeds, carrots, and blueberries. Dressed with red wine vinegar and honey. read more
A recipe for a second course - pasta (such as bucatini or spaghetti) with roasted broccoli and tomato-almond sauce. For the sauce, we blended canned small tomatoes, almonds, garlic, and basil. Almonds - read more
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
Detailed recipe with photos.
A recipe for a boiled broccolini salad with eggs, shallots, and a whole-grain mustard-vinegar dressing. read more
Detailed recipe with photos.
Detailed recipe with photos.
The second course recipe is oven-baked patties made from ground turkey and ground beef, with the addition of bread, onions, carrots, and curry powder. Before cooking, the patties were coated with a sweet peach chutney sauce. And boiled potatoes and broccoli. read more
Recipe for Shrimp Tacos - a Mexican fast food dish. It's made with a salad mix of shredded red cabbage, carrots, and mango, and a dressing of mayonnaise, lime juice, and hot sauce. The shrimp are fried with the dressing and served... read more
A recipe for penne pasta made with Sicilian cauliflower. Large cauliflower florets were grated and sautéed with raisins and garlic. Then, they were tossed with penne pasta and Pecorino Romano cheese, drizzled with lemon juice, and sprinkled with... read more
Detailed recipe with photos.
A recipe for a vegetable side dish made from mashed potatoes, with the addition of fried cabbage, butter, and cream. The cabbage is first fried, then simmered in the potato cooking liquid, and mashed until smooth. read more
A recipe for a second course: beef flank steak with black beans. The steak was pan-fried with chili seasoning. The beans were simmered in chicken broth with onions and tomato paste. And served with a salad of red cabbage dressed with mayonnaise. read more
A recipe for grilled bok choy with an Asian barbecue sauce made with rice vinegar, sesame oil, soy sauce, and brown sugar. read more
A recipe for a salad of cabbage, carrots, and onions dressed with mayonnaise and apple cider vinegar. read more
A fast food recipe for Arabic-style pita sandwiches with breaded, baked chicken breast patties. And a coleslaw with red onion, carrots, and radishes, dressed with harissa sauce, lemon juice, and hummus. read more
Recipe for a side dish of fried Brussels sprouts with shallots. - read more
Detailed recipe with photos.
Roasted broccoli florets and capers topped with Parmesan cheese, lemon juice and olive oil. read more
Detailed recipe with photos.
An Asian-inspired bok choy side dish recipe. Bok choy, shiitake mushrooms, garlic, and jicama are simmered in chicken broth. Served with sake and oyster sauce. read more
Detailed recipe with photos.
Detailed recipe with photos.
A side dish recipe of roasted cauliflower and Jerusalem artichokes, with cumin and cayenne pepper. read more
























































