Spicy fruit salad with oranges and pears
Votes: 1
Time: 30 min.
Complexity: easily
Servings: 4
Complexity: easily
Servings: 4
Nutritional value per serving:
Calories 181, total fat 0.5 G., saturated fats 0 G., proteins 2 G., carbohydrates 46 G., fiber 6 G., cholesterol 0 mg, sodium 3 mg, sugar 35 G.
Calories 181, total fat 0.5 G., saturated fats 0 G., proteins 2 G., carbohydrates 46 G., fiber 6 G., cholesterol 0 mg, sodium 3 mg, sugar 35 G.
Spicy fruit salad with oranges and pears - detailed recipe.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
We recommend
Recipes with similar ingredients: dried apricots, dried cherries, raisin, lemon zest, cinnamon, Oranges, pears, ground vanilla, yogurt
Cooking the dish according to the recipe:
- Combine dried apricots, dried cherries, lemon zest, lemon juice, sugar, cinnamon stick, and 2 tablespoons of water in a microwave-safe bowl. Microwave for 30 seconds. Stir in oranges and pears, add a pinch of vanilla, and let the salad sit for 30 minutes.
- Serve fruit salad with yogurt.
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