This Asian dish is a true explosion of flavors in one bowl, and it's ready in minutes. Stir-fry shrimp with celery, cashews, ginger, garlic, and red pepper flakes, topped with...
Healthy recipes
Cook shrimp and broccolini in a light peanut sauce with jalapeño and ginger for a delicious Asian-inspired dinner. The sauce is made with peanut butter. Choose the crunchy version (with...
This recipe is perfect for a delicious and healthy breakfast, rich in protein and fiber, that will keep you going for a long time. Scrambled eggs are made with chorizo, vegetables, beans, cheese...
This delicate, bright orange sweet potato dip is a great alternative to hummus. The natural sweetness of the sweet potato pairs beautifully with the savory spices. Serve with sweet potato chips...
Even on the laziest day, you can prepare a true Mediterranean-style masterpiece for dinner: simply place the spaghetti and all the ingredients in a large skillet, cover with water, and...
To make meatloaf healthier, combine lean ground beef with ground turkey and add chopped spinach and plenty of cilantro. Instead of the traditional ketchup glaze, top it with...
Haddock is a soft, firm white fish similar to cod. In this recipe, it's baked to perfection atop a sauce of sweet cherry tomatoes, briny capers, and olives. Serve with...
This hearty vegetarian chili is delicious and nutritious thanks to protein-rich white beans and brown lentils. A generous helping of dried spices and other pantry staples help boost...
Chicken Parmesan cooked in a slow cooker is juicy and tender, without excess fat. It's cooked in one pot, meaning minimal mess. Serve the chicken with whole grains...
A little Dijonnaise with honey and cilantro is all you need for juicy and flavorful baked salmon. For the healthiest option, use low-calorie mayonnaise. Be careful not to overcook...
Avocado toast is a never-ending exercise in imagination. It's served in so many different ways, and each time it looks elegant, charming, and special, like in this recipe. Mix...
A quick, spicy marinade of lime juice and smoked chipotle peppers gives these pork tacos a savory, smoky flavor that's especially welcome if you're grilling your pork on a...
If you're looking for a delicious, healthy, and filling dish for cool weather, this dried mushroom and pearl barley soup is one of the best options. The pearl barley adds a nutty flavor, a touch of flour...
Pitaya (also known as pitahaya or dragonfruit) may look like a fire artichoke, but it belongs to the cactus family. It's rich in vitamin C and B vitamins. It has white or pink flesh,...
If you enjoy healthy granola bars as a snack, make some at home, but with a clear list of ingredients and minimal flavoring. You'll need a can of condensed milk, sunflower seeds, raisins,...
Make your own healthy protein bars with just a few simple ingredients: peanuts, dates, cocoa, and egg whites. Ground with dates, the peanuts create a sweet...
This hearty and filling salad combines the wonderful nuttiness of spelt with the sweetness of pears, the tangy flavor of celery, and the tartness of an apple cider vinegar vinaigrette.
Even big fans of stuffed peppers admit that this delicious dish is often marred by thick skin. In this recipe, the bell peppers are roasted in the oven before filling, making them easy...
Cook brown rice with whole wheat grains, then mix it with a spicy tomato-peanut sauce to create a hearty vegetarian filling for bell peppers. Stuff the cut peppers and...
This peach ice cream tastes like a frozen smoothie, only it's even better thanks to the oats, which add a nutty flavor. One serving of this healthy ice cream contains...
Potato salad has never been so light, fresh, and healthy! It's made with new potatoes, fresh arugula, steamed green beans, tender baked salmon, and...
When the temperature outside starts to drop, there's nothing cozier and more comforting than a meal cooked in the oven. This warming chili is baked in the oven on a baking sheet. It's meatless, but sweet potatoes...
Whether you're planning a vegan dish for an upcoming dinner party or just want to try a new version of your favorite cabbage, this option ticks all the boxes. This recipe...
Cauliflower in dough is prepared similarly to the famous Beef Wellington. A whole head of cabbage is drizzled with herb butter, then wrapped in puff pastry greased with mushroom...
This vegetarian bowl is made with crumbled tofu simmered in a spicy poblano sauce. Even meat lovers will find it hard to resist this mouth-watering dish. Pair the bowl with...
Pan-fried salmon fillet is a surefire option for both a holiday table and a weekday dinner. It doesn't take much time to prepare, and for this recipe you'll only need the fish...
One sandwich like this one is enough to satisfy a crowd, and its filling is filled with the flavors of Middle Eastern mezze. Layer hummus, pickled peppers, roasted eggplant, and fresh... between two ciabatta halves.
This vegetable-rich vegetarian minestrone is made with white cannellini beans, which are enhanced by a long simmer in the slow cooker, with no pre-soaking required.
Enjoy the subtle combination of orange and fennel in this infused water, which is rich not only in flavor but also in vitamins and antioxidants. You can make this infused water sparkling or still...
Bitters add a crisp flavor to this sweet cocktail of freshly squeezed carrot and orange juice. If you can't find orange bitters, use any other cocktail bitters. Serve...
These filling and healthy sandwiches, rich in protein and fiber, are perfect for breakfast or a mid-day snack. Toasted multigrain bread is topped with slices of cheese, fried...
The trout fillet is fried in an oatmeal coating, which creates a wonderfully crispy crust beneath the tender, juicy flesh, falling away from the bones. In the same pan, simmer a little...
Try these fluffy biscuits with a rich flavor from whole-wheat flour and oats. The dough is made with sour milk and butter, resulting in soft and...
Make fluffy, delicious, and healthy pancakes with tropical fruits for breakfast. Chia seeds and oatmeal will fill them with fiber and give you long-lasting energy. Mango, kiwi, and pineapple salad...
Steel-cut oats are much healthier than rolled oats and are suitable not only for morning porridge, but also for more substantial dishes, like this risotto – a great way to add more...
Dinner will be much more fun if you make crocodile-shaped tacos. Kids will be especially delighted. To make them, you'll need crispy, flat-bottomed taco pockets so they can...
This vegan rutabaga puree is made without cream or butter, and gets its smooth, creamy texture from the addition of coconut oil and milk. Spices like ginger, curry, and...
"My girls jump for joy when they hear I'm making chapatis for dinner. They stand next to me and help me roll out the dough. It connects me to my roots. It's magical," says Arti...
Mini meatloaf pancakes topped with a shiny ketchup glaze are served with mashed potatoes and carrot sticks. This is a great dish for kids if you're looking to introduce more healthy vegetables into their diet.
Orecchiette pasta, shaped like deep ears, is specially designed for sauces to retain as much of the delicious liquid as possible. In this recipe, it's prepared with a light sauce made from canned...
The tomato and basil sauce in this recipe finds its perfect match: bucatini pasta, which resembles thick but hollow spaghetti. Sliced eggplant and zucchini are briefly marinated beforehand...
Ras el hanout and spicy harissa infuse this beef stew with the magical aromas of Moroccan cuisine. Simmered in a slow cooker for several hours, the meat turns out tender and incredibly juicy, just like...
Make a delicious potato salad without mayonnaise. The potatoes are especially flavorful in a slow cooker, which means the salad itself will be even more delicious. Dress it with the aromatic, hot rendered fat...
Creamed corn is a delicious side dish for grilled meat or barbecue. A slow cooker makes it easy to prepare while you're busy grilling and tending to the meat. The flavor is delicate, and the texture...
Cumin, freshly squeezed orange juice, and spices infuse this tender pork loin with rich flavor. This slow cooker recipe was inspired by Cuban cuisine, where rich flavor is achieved through...
This tropical mango and coconut milk smoothie is rich in vitamin C and contains a lot of potassium. Chia seeds enrich it with fiber and omega-3 fatty acids, adding texture that...
A vegetable-heavy dinner has never been so delicious! Shrimp in a sweet and spicy mango chutney glaze are served with vegetable rice. It's lower in calories and contains a lot of...
Making mashed potatoes in a slow cooker saves precious stovetop space when preparing for a big holiday. Plus, the potatoes turn out delicious because they...
Serve this refreshing dessert after a hearty dinner. Mango sago with pomelo is believed to have originated in Hong Kong, but it's popular in many Southeast Asian countries. The dessert is traditionally made with...
In this recipe, beans become not only a side dish but also a complete vegetarian meal, filled with a whole range of flavors and aromas. After cooking in a slow cooker, you'll have plenty of leftovers...
























































