Airfryer pork wontons
Votes: 1
Time: 40 min.
Complexity: easily
Servings: 24
Complexity: easily
Servings: 24
Nutritional value per serving:
Calories 130, total fat 3 G., saturated fats 1 G., proteins 5 G., carbohydrates 20 G., fiber 1 G., cholesterol 10 mg, sodium 343 mg, sugar 0 G.
Calories 130, total fat 3 G., saturated fats 1 G., proteins 5 G., carbohydrates 20 G., fiber 1 G., cholesterol 10 mg, sodium 343 mg, sugar 0 G.
Pork-filled wontons cooked in an air fryer are just as crispy as traditional deep-fried wontons, but you'll need much less oil and avoid any messy splatters. These wontons are folded into a packet shape, which is ideal for even frying in an air fryer.
The recipes use measuring containers with the following volumes:
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
Ingredients for the recipe:
Wontons
- 220 g of minced pork
- 1 green onion, chopped
- 1 tbsp. l. rice vinegar
- 2 tablespoons soy sauce
- 2 tsp sesame oil + extra for greasing
- 2 tsp cornstarch
- 1.5 tsp grated garlic
- 1.5 teaspoons of ginger
- 0.5 tsp sugar
- 24–26 square pieces of wonton dough
Dip sauce
- 2 tablespoons soy sauce
- 1 tbsp. black vinegar
- 0.5 tsp. sesame oil
- 0.5 tsp sesame seeds
- 1 green onion, chopped
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Recipes with similar ingredients: minced pork, rice vinegar, soy sauce, sesame oil, starch, green onions, sesame
Cooking the dish according to the recipe:
- Wontons:
Preheat the air fryer to 160°C. In a medium bowl, combine the ground pork, green onions, rice vinegar, soy sauce, sesame oil, cornstarch, garlic, ginger, and sugar until smooth. - Lay the wonton dough pieces out on a work surface. Spoon 1 teaspoon of filling into the center of each piece of dough. Wet the edges of the dough and fold them in half to form a triangle. Pinch the two bottom corners together to form an open envelope. Brush both sides of the wonton with sesame oil.
- Place the wontons in the air fryer basket. Cook, turning halfway through, until golden brown, 10 minutes. Serve with dipping sauce.
Dip sauce:
In a small bowl, combine soy sauce, black vinegar, sesame oil, sesame seeds and green onions.
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