Cinnamon

• Yam
• Toasted spice mix

This recipe works with both yams and sweet potatoes. Halved lengthwise, the tubers are drizzled with a mixture of butter and brown sugar, sprinkled with toasted spices including fennel, coriander, and chili, and baked until the flesh is tender. read more

Healthy homemade lemonade is great not only in summer but also in winter, especially if you want to offer guests a unique drink. Prepare this lemonade, flavored with cinnamon, ginger, and anise, for the winter holidays. You can make the spicy lemonade ahead of time - read more

• Baked red grapes
• Rosemary Pinot Noir Syrup
• Egg
• French toast

Delight your friends at Sunday brunch with these decadent French toasts in a wine syrup. These toasts are made with sweet challah bread in a delicate egg wash with melting brie cheese and served with rosemary wine syrup and roasted red grapes. read more

This sweet, tropical-flavored cocktail is made with vodka, coconut milk, and almond milk and is perfect for finishing off a holiday meal. Save this recipe for when you need to use up leftover coconut milk. read more

This recipe was inspired by the traditional sweet potato and marshmallow casserole, which is typically made as a Thanksgiving side dish. So, a side dish becomes a dessert! The sweetness of these cupcakes is perfectly complemented by a selection of aromatic spices (including read more

• Spice mix
• Corn

Grilled corn is a popular street snack in Mexico. Street vendors sell the corn from their stands, generously seasoned with a spice mixture and topped with cheese. This recipe mimics one of the variations of Mexican street corn. read more

• Macerated strawberries
• Grand Marnier syrup
• French toast with strawberries and bananas

These delicious French toast sandwiches with fruit filling are perfect for Sunday brunch. Don't forget the Grand Marnier syrup. It adds a rich flavor and is also perfect for ice cream, waffles, or— read more

Try this sweet bread casserole with strawberries in a soft cream cheese frosting. The strawberry topping can be prepared and assembled in advance and stored in the freezer. When ready to bake, without defrosting, pop it straight into the oven. Perfect for a late-night snack. read more

These sweet Italian sandwiches are perfect for dessert or breakfast. Inside, you'll find a tender filling of cream cheese and strawberries, and the toasted sandwiches are topped with a crispy cinnamon caramel crust. For an elegant dessert, read more

• Topping
• Pie

Star fruit is known for its beautiful star-shaped cut, making it a perfect addition to your upside-down pie with caramel topping. Its baked flavor is very similar to apple, so the following would be a perfect complement to the pie: read more

• Dough
• Filling

Cinnamon Raisin Bread is perfect for breakfast, dessert, or as a snack throughout the day, and the bread machine makes it so easy you might be tempted to bake a loaf for each family member. You'll get... read more

• Streusel
• Cupcakes
• Sugar-butter cream glaze

These apple muffins, reminiscent of sponge donuts in texture, are filled with grated apple and topped with a perfectly crunchy streusel. Unfiltered apple juice is added to both the batter and the frosting, enhancing the apple flavor. read more

• Pies
• Cinnamon Caramel Sauce

These delicious golden pies are filled with a filling typically reserved for classic apple pie. Ree Drummond wraps stewed, sweet and tart apples with fragrant spices in store-bought dough and fries the pies in butter. Try them - read more

To sweeten her bran muffins, Ina Garten adds more blueberries and replaces some of the granulated sugar with honey. The results are amazing! Perfectly moist, just the right amount of sweet, and healthy breakfast muffins that are rich in fiber and... read more

To bake a delicious and flavorful apple pie in a slow cooker, you don't need any special pans or utensils. This simple recipe allows you to cook it right in a standard bowl. Serve the apple pie with a scoop of ice cream, drizzled with... read more

Taiwanese-style braised pork belly is one of the simplest, yet most filling, dishes in Asian cuisine. Its popularity is partly due to the delicious combination of tender pork belly, a savory-sweet sauce, and a boiled egg, all while... read more

This festive ham is easy to make and perfect for Easter dinner, but why wait until the holidays?! The brown sugar glaze, which is tangy and sweet with apple cider vinegar, yellow mustard, and allspice, is... read more

• Chocolate cupcakes
• Sweet and tangy glaze

The stunning combination of chocolate, cinnamon, and a hint of chili pepper has made Mexican chocolate popular around the world. Try this flavor in rich chocolate cupcakes. Ground ancho pepper adds a subtle spiciness. read more

• Topping
• Shortcrust pastry

These cookies are baked with butter and have nice crispy edges, but remain soft and chewy in the middle thanks to a secret ingredient: a little corn syrup. And the cracks on the surface of the cookie make them even more... read more

This Snickerdoodle cookie recipe turns out thin and crispy. They're perfect for homemade ice cream sandwiches. The cinnamon cookies pair perfectly with caramel ice cream and salted toasted pecans. The finished ice cream sandwich is... read more

If you're looking for a simple, delicious cookie recipe, this is it. It's made with just a few ingredients that you probably already have in your kitchen. But the key ingredient in Snickerdoodle cookies is cinnamon. There's plenty of it here. read more

• Cake
• Brownie filling
• Pecan topping

Fans of two amazing desserts—pecan pie and brownie—no longer have to choose! Jeff Mauro has thought of everything in his recipe: a pie with a brownie filling topped with crispy pecans in heavy syrup. And if that's not enough for you, read more

This recipe sets a new standard for chocolate chip cookies that you'll bake again and again. More brown sugar than white and a touch of cinnamon give it the richer, more refined flavor we were looking for in our own testing. read more

All the best qualities of chocolate chip cookies—softness, crisp edges, and a hearty chocolatey texture—are perfectly combined with the smooth moistness of banana bread in these perfect cookies. To start, we simultaneously caramelize the banana and toast it— read more

• Beef brisket
• Ginger garlic paste

To make this amazingly flavorful and juicy beef brisket, Aarti Sequeira mixes her own ginger-garlic paste and adds it to the pot along with a cinnamon stick, cloves, cardamom, and a bottle of beer. The meat is then braised in this mixture in the oven. read more

• Cookie
• Honey glaze

Apples and honey are a popular treat during Rosh Hashanah (the Jewish New Year), symbolizing hope for the coming year. In this recipe, they are the centerpieces of large, delicate cookies that are perfect for - read more

• Cupcake
• Glaze

Large chunks of tart-sweet apple make this fruity, nutty maple cake delightfully moist and tender. Because the batter is made with vegetable oil instead of butter, the cake is vegan-friendly (in which case, omit the frosting - read more

Transform this popular Mexican appetizer into a delicious dessert for a crowd and serve it at your next party alongside classic nachos. Tortilla chips, dusted with cinnamon, are drizzled with melted cookie paste (or - read more

The delicious traditional cinnamon rolls are infused with a rainbow of colors using gel food coloring to create the most vibrant and cheerful hues. The fluffy rolls are topped with a generous amount of homemade cream cheese frosting and sprinkles. read more

• Sopapilla
• Topping

You'll fall in love with these airy Mexican donuts topped with a crunchy cinnamon sugar topping! The donuts themselves aren't overly sweet, but the topping and a touch of honey make them a true treat. Enjoy these sopapillas warm. read more

• Meat sauce with eggplant
• Béchamel sauce

Grilled Greek moussaka is even more flavorful and aromatic than oven-baked moussaka. Layers of eggplant, rich meat sauce, and velvety béchamel with pecorino cheese are grilled in a cast-iron skillet until the cheese is golden brown. read more

This simple, nutritious smoothie is delicious and summer-ready when made with fresh blueberries. However, it can also be made with any frozen berries. Chia seeds are rich in omega-3 fatty acids and also contain fiber and protein. They... read more

• Banana Foster
• Milkshake

This adult milkshake combines all the flavors and elements of the popular Bananas Foster dessert: vanilla ice cream, rum, caramelized bananas, and banana liqueur, which adds a richer, fuller flavor. Garnish with whipped cream. read more

These banana muffins are so light, fluffy, and tender, you'd never guess they're made primarily with whole-wheat flour. Overripe bananas are added to the batter, keeping the muffins moist and helping to minimize... read more

This stunning trifle is made with soft gingerbread cookies, which can be baked in advance. The cookies are soaked in a pear-honey glaze (which gives them their distinctive flavor) and then layered in a tin, alternating with airy vanilla cream. You can... read more

These pecan shortbread cookies are just sweet enough, deliciously crumbly, and have a rich, deep nutty flavor enhanced by whole-wheat flour and almond butter. A perfect accompaniment to a cup of tea or coffee! read more

Strawberry-banana smoothie is a simple and healthy summer drink. Made with fresh berries and vanilla yogurt with ice, it's smooth, moderately sweet, and very refreshing. Perfect for breakfast, this smoothie will be enjoyed both... read more

"During the winter months, I prefer to cook hearty, filling dishes. This chili is a great example of a delicious, comforting dish packed with nutrients," shares Melissa d'Arabian. The chili is made with pumpkin, beans, and a whole host of aromatic... read more

• Cupcake
• Chocolate glaze

This rich chocolate cake is made with balsamic vinegar to bring out the chocolate flavor, orange juice for a citrusy note, and the craziest cake ingredient ever—mayo! Mayo replaces the... read more

Spanish churros, made from choux pastry, are delicious with a cup of hot chocolate or coffee. They're delicious, sweet, aromatic, and have a delicious crunch. In her churros recipe, Sunny Anderson decided to balance their sweetness with the citrusy note of lime. She... read more

• Chile
• Jalapeño Cornbread
• Innings

A thick, warming venison chili con carne, packed with a whole host of spices, is served with a topping of soft, jalapeño-flavored cornbread. Mexican chocolate adds a rich, distinctive flavor to this chili. The dish is quite piquant. read more

• Donuts in cherry sauce
• All-purpose baking mix

These fluffy, crispy-on-the-outside, soft-on-the-inside donuts are easy to make with yeast-free dough. They contain only simple ingredients found in almost any kitchen. Dust the hot donuts with powdered sugar and serve them at home. read more

This fried rice recipe uses cooking spray and egg whites to keep calories and fat to a minimum. With shrimp, carrots, snap peas, and red onion, the fried rice, even with minimal fat, is delicious and— read more

• Homemade chili oil
• Sauce
• Noodles

These spicy Sichuan noodles are worth the extra time to make their own fragrant chili oil. The recipe makes more oil than you'll need for these noodles, but you can use it in other dishes. read more

If you're planning a movie night, don't forget to make a big batch of delicious popcorn. Do you prefer sweet or salty? How about sweet and spicy with maple syrup and chili? Just like Sunny's popcorn - read more

Hongshao, a dish of pork belly slow-braised with soy sauce, rice wine, and sugar, is popular throughout China, with many regional variations. In Jiangnan, and especially Shanghai, the braised pork is dark, read more

• Pudding
• Rum sauce
• Pumpkin seed grillage

If pumpkin in desserts only brings to mind pumpkin pie, here's a delicious pumpkin pudding recipe that will delight you with its divine taste, texture, and exquisite presentation. Pumpkin pudding is prepared in individual cups measuring read more

• Chocolate Maple Ganache
• Whipped cream with cinnamon
• Mexican Chocolate French Toast

This is when breakfast French toast turns into a true pastry. These white bread sandwiches with chocolate filling are soaked in chocolate egg custard, toasted, and served with chocolate-maple ganache and whipped cream. read more

• Rice
• Chicken

"This recipe is made in two parts, so you can make it just the pilaf or just the chicken. The spices are so flavorful, but the dish isn't spicy at all. My mom made this rice all the time when I was little, and I always asked for more." read more

If you don't have muffin tins, use tins! You can even serve the cooled muffins right in them. It looks fun. Bake muffins using store-bought muffin mix, adding canned cranberries, a little cinnamon, and coconut oil. read more

• Filling
• Dough

In this classic peach cobbler, the fruit is layered on top of the batter in a pan, and the sweet batter rises in the oven, enveloping the peaches. To save time, you can leave the peaches peeled. The peaches will even turn out brighter this way. Serve - read more

A sweet and salty snack mix with hints of strawberries and cream, perfect for school or travel. Add yogurt-covered pretzels and freeze-dried strawberries only after the snack has cooled completely. read more

Add a splash of dark rum to your hot chocolate, and the flavor becomes even more warming, complex, and spicy. If you're making it for kids, simply omit the rum—the drink is still delicious, thick, and rich. This recipe serves four. read more

Italian coffee granita with liqueur is a great way to refresh and relax. This dessert is lighter than ice cream and is perfect for finishing a large festive dinner. Divide the granita into bowls or glasses, garnish with whipped cream, and... read more

This milkshake is enhanced with a splash of bourbon, which pairs beautifully with banana and cinnamon. The flavor is reminiscent of banana cake, and kids are sure to love it too. Simply skip the bourbon and make it as is. read more

The easiest way to make Mexican buñuelos is to fry wheat tortillas in oil until crispy and then roll them in cinnamon sugar. You can fry whole tortillas or, like Marcela Valladolid does, cut them into strips to... read more

• Salsa
• Cinnamon chips

Top a crunchy chip with a juicy fruit salsa for a true summer delight—the perfect sweet snack for fruit season. This recipe uses only stone fruits, but you can add other fruits to the salsa as well. read more

A rich sauce of tomatoes, barberries, Iranian golden prunes, and spices imbues the turkey breast with a whole bouquet of flavors and aromas. This festive dish is ideal for a small gathering. The golden prunes are slightly tart and... read more

Cauliflower rice is a great alternative to traditional rice if you're looking to reduce calories and carbs in your meal. It's also a great accompaniment to grilled meats, which are easier to digest when paired with vegetables. If you can't find any cauliflower rice, read more

• Bars
• Glaze

This delicate pumpkin cake, topped with a delicious cream cheese frosting, is easy to make yet truly elegant. Slice it into small bars and serve for dessert after a holiday dinner or with a cup of coffee. Thanks to - read more

• Caramel and fruits
• Pie

A fragrant, spiced cake with hints of cinnamon and clove is topped with a sticky caramel topping, with plums buried in it. When arranging the caramel-covered plums, try to stick to a specific order or pattern, so the topping won't be... read more

Spiced nuts with chili pepper, cumin, and cinnamon are perfect as a beer snack or a quick meal. Use any nuts you like for the mixture. Toast them and top with spiced butter. You can eat them right away, but they will... read more

"Chicken tikka masala is a popular British dish of Punjabi cuisine. The word tikka means 'pieces,'" says Alton Brown. "I decided to give this international dish a slightly American twist by using turkey thighs instead of..." read more

• Bread pudding
• Sauce

If you find yourself with stale bread, don't rush to throw it away. You can use it to make a sweet bread pudding with a creamy cinnamon sauce – perfect for a Sunday brunch or dessert! Blend up a quick sauce from - read more

• Streusel
• Pie
• Glaze

A layer of peach jam will liven up the flavor of this sour cream pie with crunchy streusel and lemon glaze. Simply layer half the batter, the jam, the remaining batter, and the streusel in the pan, one at a time, and pop it in the oven. When the pie is done... read more

Basmati rice seasoned with cinnamon and cumin is paired with protein-rich lentils in this vegetable-packed side dish. The recipe is inspired by mujadara, a Middle Eastern rice and lentil dish. A simple yet healthy combination of grains, legumes, read more

Posole soup comes in the three colors of the Mexican flag: green, white, and red. Posole blanco (white) is known for its rich pork broth. Posole rojo (red), the traditional and most common version, is distinguished by its raspberry hue and... read more

Delicious hot chocolate is best made with cream rather than milk, for a thicker, silkier flavor. A pinch of cinnamon will add a warming, festive touch, and if your heart desires more, you can add a splash of vanilla to your cup. read more

A perfectly glazed ham will be the centerpiece of your holiday table, especially at Easter and Christmas. Guests will be speechless as they savory slices grace their plates. The perfect combination of brown sugar, maple syrup, read more

Make baked sweet potatoes with a honey, cinnamon, and ginger glaze for a festive turkey side dish. Top with crispy pecans for texture. To save time, start the sweet potatoes in the microwave, and when they're tender, cover them with... read more

These adorable cookies look like miniature plum tarts and are assembled in much the same way: circles are cut out of shortcrust pastry, fruit is added to the center, the whole is covered with circles of dough, and the edges are crimped with the tines of a fork. Not - read more

Who can resist this sweet and spicy blend of tender ground beef, raisins, almonds, and olives on soft potato buns with garlic mayonnaise? Picadillo is a ground meat dish popular in Latin America. Make picadillo patties and - read more

Enhance the flavor of classic banana bread by infusing it with chocolate and pecan bits. Banana makes the bread soft, moist, and just the right amount of sweet, allowing you to reduce the amount of refined sugar. And with chocolate and nuts, the bread is truly... read more

• Gingerbread cookies
• Royal icing
• Decoration

This mint gingerbread house, dusted with sugar snow, tastes as good as it looks, and unlike most other pretty gingerbread houses, you'll actually want to eat it. From the shutters to the shingles, the gingerbread house is filled with— read more

Peach cobbler has never been so easy to make! This is a no-fuss, no-dish pie. Instead of cake mix, we use store-bought corn muffin mix, which takes the pie to a whole new level of flavor. It's simple— read more

• Eggplants
• Meat sauce
• Creamy sauce

Greek moussaka is a succulent layer of eggplant and a rich meat sauce, baked under a creamy cheese sauce topping. The dish is filling and beautiful, perfect for special occasions. Let the finished moussaka rest for a bit, so... read more

• Filling
• Topping

This recipe was shared by the White House pastry chef. Apple crisp is the Biden family's favorite holiday dessert, typically served on Thanksgiving. The president likes to pair his with chocolate chip ice cream, but any other flavor will do. read more

Kheer is a popular Indian dessert. Delicious, creamy, and rich, it's usually made with rice and is perfect for both holidays and everyday meals. This seasonal version uses grated pumpkin, lightly flavored with cardamom. read more

• Banana bread with brown butter
• Caramel sauce with bananas
• Assembly

This delicious dessert is bursting with banana flavor. Homemade brown butter banana bread is cut into three layers, then spread with nut ice cream, drizzled with homemade banana caramel, and topped generously with toasted... read more

• Warp
• Filling

Tart cranberry, sweet pomegranate, refreshing orange, and a touch of sugar make these bars especially delicious. Beyond the flavor, you'll enjoy the pleasant contrast of the crunchy pecan streusel and the soft fruit filling. A perfect dessert for fall and winter. read more

These fluffy, fragrant muffins are filled with the bounty of autumn. They're made with cranberries, figs, and hazelnuts. Brown sugar helps keep the crumb moist, and a mixture of cinnamon and ginger perfectly complements the fruit and nuts with its warm, spicy flavor. read more

Decorate your holiday table with this incredibly delicious ham in a mouth-watering, sticky glaze. It's the glaze that imbues store-bought ham with a flavor your guests will long remember. Ree Drummond makes it with brown sugar and... read more

With pears and apples in season, this elegant yet easy-to-make tart is the perfect pastry the whole family will love. Place thinly sliced ​​fruit on a sheet of puff pastry (store-bought!), sprinkle with cinnamon sugar, and serve. read more

• Dough
• Filling
• Glaze

Fluffy, melt-in-your-mouth cinnamon rolls that are perfect for holidays, Sunday treats, or everyday breakfast. The yeast dough rises in the refrigerator overnight (hence the name), resulting in... read more

Freshly grated orange zest and cinnamon imbue classic French palmier cookies with a magical citrusy, spicy flavor and aroma that you'll want to savor again and again. The cookies are crispy, sugar-crusted, and distinguished by their... read more

• Pie dough
• Filling
• Marshmallow meringue

This towering meringue pie will be the highlight of your Sunday tea party! A fluffy cloud of toasted marshmallow meringue rises above a layer of tender pumpkin filling with fragrant spices, all on a crumbly crust that - read more

These crumbly, melt-in-your-mouth shortbread cookies are infused with the flavor of Mexican chocolate with hints of almond, cinnamon, and cayenne pepper. They're not overly sweet, but they pack a distinct chocolate flavor. And the topping, made from raw sugar and almonds, read more

• Bread
• Topping
• Basic dough for sweet buns

Mexican chocolate has warm notes of cayenne and cinnamon. This dessert almond braided bread is filled with that same flavor. Make the yeast dough the night before and refrigerate it for baking the next day. Yours... read more

• Muffins
• Cream cheese frosting

These muffins will remind you of the aromatic Cinnabon buns with cinnamon and cream cheese frosting. Just as gooey and delicious, but with only 16g of carbs and 2g of sugar per serving. Perfect for those cutting back on sugar. read more

• Cake
• Cheesecake

This dessert has everything that makes cheesecake so beloved: it's tender, creamy, slightly tart, and pleasantly sweet. Yet, it contains only 3 grams of sugar per serving and half the carbs of a regular slice of cheesecake. It's the perfect dessert— read more

To give these Christmas wreath-shaped cookies a realistic look, you'll need a crocheted lace doily. Place it on the dough and roll it out to leave an imprint of the lace. Once you've baked the cookies and frosted them with green icing, read more

These charming Linz cookies are filled with the magic of the winter holidays. Dusted with powdered sugar, they delight the eye with their bright, contrasting windows filled with jam. This recipe adds ground hazelnuts to the dough. And to make this treat... read more

Bone-in pork shoulder is ideal for long-term oven roasting. The meat turns out incredibly juicy and falls apart deliciously. For roasting, you'll need a casserole dish with a lid. Rub the pork with a spice mixture containing chipotle peppers and... read more

• Cake
• Apple filling and caramel with hot toddy

A hot toddy is a fragrant, sweet-spicy whiskey cocktail that's enjoyed warm in inclement weather to warm up, relax, and ward off colds. If you're a fan of these cozy winter drinks, then this apple pie is for you! Apples - read more

Hot chocolate isn't exactly ideal for breakfast, but a stimulating hot chocolate-flavored smoothie is just the thing to boost your energy and mood in the morning. Use a frozen banana in the smoothie to avoid adding too much. read more

Prepare homemade Mexican chorizo ​​sausage specifically for the filling of this quesadilla. Simply mix ground pork with traditional Mexican chorizo ​​spices: ancho chili, cumin, paprika, dried oregano, a pinch of cinnamon, and... read more

• Festive Pie Spice Mix
• Nuts

Combine toasted walnuts with dried cherries and pie spices like cinnamon, allspice, and nutmeg. Even as they bake, the house will be filled with the magical aroma of spices, adding a festive touch. Serve the nuts with read more

• Festive Pie Spice Mix
• Nuts

Sprinkle hazelnuts with a warm spice blend typically found in apple pie, bake to set the spices, and enjoy the wonderful nutty flavor with hints of cinnamon, ginger, and cloves. Serve these spiced nuts as an appetizer. read more

These cookies, originally from New England, are similar to gingerbread and filled with a whole bouquet of spices, dried fruits and nuts. According to one version, they received their name “Hermit” because they do not spoil for a long time, remain soft, and are convenient to take on the road. read more

Traditional gumbo with chicken, vegetables, French sausage, and shrimp is the perfect excuse to throw a small party, just like they do in Louisiana. Invite your closest friends and treat everyone to this rich and flavorful dish. read more