This delicious roll is a harmonious combination of tender mushroom filling and crispy puff pastry. The recipe uses store-bought puff pastry, and the filling is made from a mixture...
Recipes with calorie content of ready-made dishes
A mocktail for Thanksgiving, blood orange, thyme, and ginger beer (non-alcoholic) make this cocktail a light, bright, and refreshing way to start or finish...
"This hibiscus syrup cocktail was inspired by Uncle Nearest Whiskey, a Black-owned brand inspired by Nathan Green, a former African slave and master...
The beauty of this appetizer is that it doesn't require any cooking! All you need are room-temperature ingredients: deli meats, cheeses, vegetables, and some lettuce, and you'll have...
Airy chocolate mousse topped with whipped cream is the perfect treat for the holidays. Chocolate and raspberries are known to pair beautifully, and Ree Drummond decided to make this combination light and...
This potato hash is made in the style of chilaquiles, a spicy Mexican dish made with a thick sauce typically topped with fried tortilla chips. To make the recipe Whole30-friendly,...
Fortune cookies are often seen more as a pastime than a tasty treat. Some people don't even eat the cookies after receiving their prized one. This recipe will change everything! The dough...
Niangao is a moderately sweet, sticky rice cake loved for its chewy and springy texture. It's a popular treat for Chinese New Year, as the dessert's name translates as...
The best chocolate mousse should be perfect, with a rich, slightly tart, and not overly sweet flavor, and a texture that's simultaneously light and airy, silky and smooth. At the same time, such a mousse...
This cake is different from the typical ice cream cake, where most of the cake is ice cream. It's a classic chocolate sponge cake with a thin layer of mint ice cream instead of...
In this recipe, Ree Drummond transforms an ordinary cupcake into a magnificent cake. She tops the tender, moist pound cake with hints of lemon and lime with a citrus glaze and grates the zest. Serve the cake...
This charming pink-glazed cake uses natural raspberry coloring. Ree Drummond adds fresh raspberry syrup to both the crust and the creamy sour cream frosting.
Instead of traditional cream cheese frosting, try this carrot cake with coconut frosting, made with cream cheese and real coconut cream. The frosting has a smooth, spreadable texture and...
This beautiful pink lemonade-flavored cake is the perfect treat for your next summer party. Lemon notes are present in both the delicate sponge and the rich meringue frosting.
Giada de Laurentiis's beautiful coconut cake looks like a real show-stopper, but it's incredibly easy to make using store-bought chocolate sponge mix. It's perfect for Christmas...
Air fryer fish sticks turn out especially crispy on the outside and juicy on the inside. Just like deep-frying, but without a ton of oil! Cod fillet strips are coated in breadcrumbs with pecorino cheese and...
Summer grilling parties will be even more fun with this deliciously simple recipe. Salmon, basted in aromatic butter with fresh herbs and lightly pan-fried over low heat,...
Layered in a clear bowl with all the colorful layers of vegetables clearly visible, this summer salad might just become your favorite picnic salad, combining Mediterranean flavors with...
There's nothing quite like these wonderfully crispy fried green tomatoes from South Carolina-raised chef Kardea Brown, who not only inspires you to start cooking "with a love for food," but...
If you're looking for a beautiful side dish for a special occasion, mashed potatoes or French fries won't do. Stuffed potatoes are the perfect option to wow your guests. Open the baked potatoes...
Enjoy the flavors of authentic Sicilian Trapani pizza, where the fluffy, crispy crust pairs beautifully with the succulent filling, and the salty pieces of prosciutto complement the contrasting...
Pork ribs are a popular appetizer for watching sports. These ribs, from a decades-old takeaway restaurant, combine Middle Eastern and Asian flavors...
The Red Arrow Diner may look unassuming from the outside, but the walls inside tell a rich history. They're lined with photos of politicians and celebrities who've frequented the place, including Matthew...
"I made this dessert for my wedding cake so that it didn't need to be cut, so that guests could easily take leftovers home, and I could stash a few away for snacking on...
A luxurious cut of meat like filet mignon needs very little garnish to be perfect. It's all about technique and a generous helping of butter! Frying over a hot...
"The heat of the habanero pepper, with its light fruity notes, is softened by the rich sweetness of mango in this drink perfect for a hot day," says Chris Marshall, owner of the first non-alcoholic bar...
Sweet and savory lovers will love these crazy tacos. They're made with vanilla Belgian waffles instead of tortillas. For a crispy contrast, Jeff Mauro sprinkles...
"I'm starting to think my waffle iron can do it all!" shares Ree Drummond. "In addition to classic waffles, you can also make omelets in it. Give it a try! Just mix the omelet ingredients and pour them into..."
"I don't know about you, but I've completely given up slider buns. They're so boring compared to waffle fries," admits Ree Drummond. She makes her miniature cheeseburgers without...
This huge pie-style sundae is enough for a crowd. The pie base is made with crushed waffle cones and a set chocolate ice cream sauce that holds everything together...
This vibrant waffle cone cake literally screams summer! The base is made from crushed waffle cones. The filling is strawberry ice cream. And the top is decorated with...
Try the traditional Austrian dessert, Marillenknödel, from the Wachau Valley, famous for its vineyards and apricots. These sweet dumplings are made with fresh, whole apricots.
This shakshuka uses traditional Mexican ingredients like tomatillos, spicy jalapeños, and sweet poblano peppers. It creates a rich, vibrant...
This bright and sparkling, rich cocktail is made with a bottle of light lager, freshly squeezed orange juice, and a splash of gin. It's perfect for a late Sunday...
The Virgin Mary is a non-alcoholic version of the Bloody Mary cocktail that will appeal to anyone who enjoys its refreshing taste with salty, spicy, and tart notes, but without the vodka.
Tomahawk steaks are pork loin cutlets on long, cleaned bones that resemble hatchets. A great way to impress your guests. Coat them in coarse breadcrumbs...
This cowboy lasagna is Trisha Yearwood's favorite comfort food, which she regularly makes for family and friends. It contains more different meats than the original lasagna. In addition to the traditional...
This vegetarian lasagna with roasted butternut squash, creamy béchamel sauce, and bubbly cheese is just what you need when you're craving comfort food with seasonal ingredients. It's also another...
Katie Lee will be your personal hero with this delicious, rich slow cooker soup recipe. For a special flavor, she sprinkles each serving with cheese and broils it in the oven.
Treat your family to this delicious Mexican-style breakfast. Chilequiles, typically made for breakfast, are a dish made with stale tortillas left over from the day before, simmered in a thick tomato sauce. In...
Gluten-free lasagna? Easy! And you won't have to run to the store looking for special gluten-free lasagna noodles. Ree Drummond layers soft cheesy polenta between layers of...
If you find homemade ricotta near your campsite, you now have the perfect recipe for a camping trip. Lasagna is easy to make right in the pot, something many people never even dream of, but what...
The best white lasagna is made with layers of tender noodles, white meat Bolognese, creamy béchamel, and plenty of mozzarella and Parmesan. This recipe has it all. So, you won't even...
Everyone loves lasagna. It's the perfect dish for feeding a crowd, especially when you're planning a potluck. But most of us save the recipe for special occasions because...
A salad fit for a king! Coronation Chicken is an English salad that was prepared for the banquet in honor of Queen Elizabeth's coronation in 1953. This chicken breast salad, dressed...
The rich flavor of this stout pairs beautifully with chocolate ice cream and chocolate syrup, which also makes a stunning garnish, while a couple of spoons of whiskey add a more nuanced flavor.
An unsightly canned pork butt can be transformed into a wonderful appetizer—an airy, creamy, meaty dip—and served as a pâté with taro chips for scooping. This...
Whole-grain cinnamon raisin bread is rich in fiber and antioxidants. Ellie Krieger also adds honey to the dough. Unlike sugar, honey is an unrefined sweetener, making the bread...
By adding just a small amount of meat and cheese, you can reduce the fat content of your calzone. Mushrooms perfectly compensate for the lack of beef! And whole-wheat dough will enrich the baked goods...
Not all multigrain products you see in stores are created equal. In fact, most of them are made with refined white flour. This dough was made with white...
























































