Culinary recipes

Pumpkin seeds are rich in magnesium, which can be difficult to get in sufficient quantities from a typical diet. Roast pumpkin seeds with warming spices like cumin and...

Chicken breast is baked on a single baking sheet with potatoes, garlic, asparagus, and grape tomatoes, and a couple of minutes before it's ready, everything is sprinkled with grated Parmesan and parsley and fried in...

Charming, colorful peppers are tossed with brown butter and pecorino cheese and served alongside roasted chicken breast. In this recipe, both the peppers and the chicken are roasted in the oven...

Give your usual stir-fry a twist by making it with zucchini, tomatoes, basil, and thyme. Marinate the chicken breast for a few minutes in lemon juice and olive oil before frying.

If you have an electric waffle iron, you can make a variety of unconventional waffle variations without having to knead the batter. For example, fry potato waffles using potato...

Potato gnocchi dumplings are simmered in a light creamy sauce with green peas, carrots, onions, and celery and served alongside a juicy baked chicken breast. Keep the package of gnocchi in...

If you have leftover roast chicken or turkey after a holiday, use it the next day to make a salad and make delicious sandwiches with it. This salad is convenient because the ingredients...

Lightly crushing Tater Tots in a food processor preserves their crisp texture and makes the perfect topping for this creamy chicken-stuffed casserole.

These potato balls filled with chicken and spinach are a variation of the Brazilian snack coxinha. The thick filling is wrapped in potato dough and formed into balls, which are then...

Try Asian fried rice with tender chicken pieces, omelet, and juicy snow peas in a spicy ginger sauce. Add chopped salted peanuts for texture and...

This quesadilla is filled with melty cheese, roasted poblano peppers, and chicken pieces, all sandwiched between warm tortillas. Cut the quesadilla into wedges and serve as an appetizer with...

To make this fried rice with shiitake mushrooms, use skinless, boneless chicken thighs. They'll stay juicy even if you accidentally overcook them. Season the rice with soy sauce,...

Pasta shells, shredded grilled chicken, and sautéed cremini mushrooms (brown button mushrooms) complement each other perfectly in a homemade tomato sauce. Plus, this casserole is loaded with gooey goodness...

Corn is so sweet in season—the perfect ingredient for a creamy summer chowder. When cutting the kernels, be sure to run the back of a knife over the cob to remove as much of the corn as possible...

Waldorf salad is a stunning combination of spicy chicken pieces, juicy celery, crisp apple, sweet grapes, raisins and walnuts in a delicate mayonnaise-based dressing...

Soy sauce, sherry, sesame oil, and fresh ginger infuse this stir-fry with incredibly powerful, multifaceted flavor. The combination of broccoli and chicken has never been so vibrant! Stir-fry the pieces in...

Bitter endive and sweet-tart apple complement each other beautifully in this luscious walnut vinaigrette salad. Serve it as a side dish to grilled chicken breast, sprinkled with...

Chicken breast is fried in butter until golden brown and served in a sauce of pickles, onions, and egg yolk, which gives it a velvety texture. Serve with...

Chicken vindaloo is an Indian curry with spicy, sweet, and tart flavors. The vindaloo recipe originates from Goan cuisine, originally brought there by the Portuguese. To prepare, you'll need...

Chicken Veracruz is a succulent chicken breast cooked Mexican-style. The chicken is fried until crispy, then simmered until tender with tomatoes, poblano peppers,...

The star of this Mexican-inspired casserole is grilled chicken, cooked with rice, tomatoes, garlic, cilantro, and a ton of melty cheese. The filling is layered with corn tortillas and fried in...

Edible tortilla bowls are a unique yet simple way to serve chicken in a fun way. Simply roll the tortillas as directed and bake until firm and crispy.

Chicken a la King is a simple, hearty dish made with chicken pieces, mushrooms, and spices in a rich, creamy sherry sauce. It's typically served with rice, noodles, bread, pancakes, or vol-au-vents. Chicken for...

Serve baked chicken thighs on a bed of sautéed cabbage and apples, garnished with parsley for a refreshing touch. The sweet and tart flavor of the sautéed cabbage and apples perfectly complements...

Make Asian-inspired meatballs. Juicy chicken meatballs coated in a light homemade teriyaki sauce are served with tender vegetables and garlic fried rice. This dish is sure to be a hit...

Grilled spicy skinless, boneless chicken thighs served on crispy baguette slices with a light fennel and grapefruit salad. Remove all membranes from the grapefruit to avoid spoiling the flavor, and...

Salty olives, sweet dried apricots, fragrant spices, and tart pickled lemons imbue this North African dish with a sumptuous bouquet of flavors. Tajine is a rich chicken stew traditionally...

This Tex-Mex-style salad is a delicious combination of chicken, beans, roasted corn, juicy iceberg lettuce, avocado, and chili peppers. Everything you love about tacos, just skip it...

If you have taco ingredients on hand but don't have time to assemble the tacos themselves, make a taco salad. For this Tex-Mex-inspired salad, you'll need some grilled chicken (you can...

If you've got a pack of dumplings in the freezer and some leftover grilled chicken from last night's dinner, make this flavorful, thick, Asian-inspired soup. Ginger, garlic, and green onions add a touch of...

This fragrant soup with buckwheat soba noodles, chicken, mushrooms, vegetables, and ginger is quick to prepare and offers a warming flavor in cool weather. Serve garnished with green onions and Japanese seasoning...

This is a lighter, more nutritious version of the classic shepherd's pie, which can be made in individual casseroles or in one large pan. Instead of fatty ground meat,...

A complete meal of crispy-breaded fried chicken, cheesy mashed potatoes, and refreshing coleslaw, served like ice cream – in a waffle cone! This presentation is sure to surprise...

If you have some leftover baked chicken from last night's dinner, make a delicious and healthy Middle Eastern-style salad with it. Za'atar seasoning, sweet roasted carrots, and...

Italian rollatini are thin chicken cutlets rolled around various fillings. There are many variations. For example, as in this recipe, roll a strip of chicken breast...

These crispy breadsticks are made from baguette and can be served as an appetizer with dipping sauces. Simply slice the baguette into sticks, brush with butter mixed with fresh herbs, and bake until...

Prepare a quick and easy Mediterranean-style dinner for midweek. Store-bought Italian cheese ravioli are simmered in a skillet with chicken pieces in a balsamic herb sauce. Includes...

One of the main ingredients in these cupcakes is hefeweizen, a traditional German wheat beer, and ground cloves and orange zest enhance its natural flavor and aroma. Hefeweizen is added...

Succulent chicken legs are simmered with corn and colorful potatoes to create a thick, mouth-watering soup similar to ajiaco, a Colombian dish popular in Bogotá restaurants.

Tender and healthy hearts of palm are often added to dietary salads as a source of vitamins and calcium, but in this recipe, they become the main ingredient in a delicious casserole. Bake...

Make a low-calorie version of the Waldorf salad by replacing most of the mayo with low-fat Greek yogurt and substituting pineapple chunks for the sweet grapes. For a protein boost,...

This light pilaf with raisins, lemon zest, and nuts is easy to eat without harming your figure, because it's made with cauliflower! The cauliflower is blended until finely chopped...

These super-crisp, nutrient-rich crackers are much easier to make than you think. Simply soak the cracker mixture in hot water for a few minutes to bind...

For a healthy side dish, roast asparagus in the oven and serve it in a creamy almond sauce. The sauce is made with nuts and lemon juice in a blender, but it tastes like a creamy sauce. It's perfect with both meat and...

Mushrooms and lean turkey make this classic meat stew low-calorie and light. Instead of a thick red sauce, the dish features softened cherry tomatoes, and instead of classic pasta...

This one-pan dish is reminiscent of paella, but instead of starchy rice, it's made with healthy, protein-rich quinoa, and a fresh cherry tomato salad topping gives it a vibrant,...

If you don't have pomegranate juice on hand, you can use any other natural juice. The key ingredient in this refreshing drink is chia seeds. They enrich the juice with vitamins, microelements, antioxidants, and...

Even if you're watching your weight, you can still indulge in delicious pancakes in the morning, especially when they're literally packed with healthy ingredients. These fiber-rich pancakes are made with...

These cookies are made with melted chocolate (not cocoa like most other chocolate chip cookies), resulting in a soft, chewy, and rich flavor that...

If you've tried the popular pumpkin ravioli, you'll surely love this version with chestnuts, which, when combined with Parmesan, create the same amazingly rich and deep flavor, but without...