This healthy smoothie can also be called drinking oatmeal, which is convenient to pour into a jar with a straw and have for breakfast on the way to work. It's made using the finest rolled oats, which are pre-soaked for a few minutes. read more
Delicious granola doesn't have to be sweet. Make it curry-flavored, and you'll be surprised at how harmoniously it combines sweet and spicy flavors with the subtle heat of cayenne pepper and the rich flavors of assorted nuts and seeds. read more
This chocolate banana oatmeal is more suitable for dessert than a full breakfast, or for dessert for breakfast. It's packed with a delicious combination of chocolate, bananas, walnuts, and almonds. The bananas, cocoa, and almonds are simmered in milk. read more
You can add variety to your oatmeal breakfast by making a delicious casserole with it, which is low in fat and calories but literally packed with amazing flavors, aromas, and textures. In a baking dish, pour the oats - read more
Incorporate more vegetables into your morning routine and make this Mediterranean-style savory oatmeal. Feta cheese makes it incredibly creamy, almost like risotto. Spinach, tomatoes, and fresh herbs add a rich texture. read more
This filling and nutritious smoothie is simply irreplaceable in the summer heat. It will satisfy your hunger without adding unnecessary calories. And to fully enjoy its tropical freshness, prepare the drink with frozen fruit. Banana, mango - read more
A convenient and delicious oatmeal that doesn't require any cooking. Combine all the ingredients in a jar or container the night before, and in the morning, enjoy the delicious taste of nutritious oatmeal with berries that won't lose their vitamins like they would when cooked. The thinner the oats, the read more
Treat your family to a royal breakfast and serve this magnificent cake with tea or coffee. It's like a more substantial version of blueberry muffins topped with cream cheese frosting. For the cake, bake a blueberry crust, cut it in half, and frost it with... read more
Oatmeal cookies have been baked since the 15th century. It's believed that the Scots originally came up with the idea of baking oatcakes, but the exact origin hasn't been determined. Oatmeal cookies are easy to make, and they'll always give you something to snack on. These crispy... read more
Rolled oats, flour, brown sugar, pumpkin pie spice, almond extract, raspberry jam, eggs...
Oatmeal cookies have always stood out from other cookies thanks to their unique flavor, which is imparted by oats. Baking delicious cookies at home isn't all that difficult. Mix the dough with butter, sugar, eggs, wheat flour, and... read more
Butter, brown sugar, sugar, eggs, vanilla extract, premium flour, cinnamon, rolled oats, dried apricots, white chocolate...
These butter cookies, made with a mixture of flour, peanuts, and oats, are delicious, crisp, and crumbly. Roll the dough into small balls, place a deep thumbprint on each, and bake. Then, fill the indentations with read more
These giant cookies, filled with delicious treats like M&M's, white chocolate chips, salted straws, and peppermint candies, will be a true centerpiece of your Christmas table, captivating with their interesting contrasting flavors and textures. To add a touch of flair, read more
All-purpose flour, butter, brown sugar, sugar, vanilla extract, eggs, chocolate candies, rolled oats, salted straws, lollipop sticks, white chocolate...
American chocolate chip cookies are perhaps one of the most delicious homemade cookies. Lots of butter, sugar, and a generous handful of chocolate chips make them deliciously crisp on the outside, chewy on the inside, and bursting with flavor. read more
Rolled oats, whole grain flour, butter, brown sugar, agave nectar, eggs, vanilla extract, dark chocolate...
In America, these types of cookies are also called "kitchen sink cookies" because they contain everything but the kitchen sink. Indeed, chocolate, walnuts, dried cherries, and dried apricots are just a few examples. read more
Butter, brown sugar, applesauce, eggs, vanilla extract, whole grain flour, rolled oats, cinnamon, dried cherries, dried apricots, walnuts, dark chocolate...
Time:53 min.Complexity: average Quantity: 18-20 cookies (2 per serving) Caloric content: 200
This chocolate cupcake recipe is inspired by a British oatmeal cookie recipe. Although they're baked as cute cupcakes perfect for tea, they still retain the texture of a cookie. You can also bake cookies - read more
Oatmeal bars with apricot filling are a true delicacy, captivating with their amazing flavor. Once you try one, you won't be able to stop. And they're super easy to make. Mix the dough with flour, oats, and walnuts. read more
The cookies are so fragrant and delicious, with a pleasantly chewy texture on the inside and a crispy crust on the outside, that you'll find yourself making them again and again. They're a concentrated blend of everything everyone loves in cookies: oatmeal, aromatic hazelnuts, read more
Rolled oats, premium flour, butter, brown sugar, sugar, eggs, vanilla extract, toffee, hazelnuts, dark chocolate...
The popular American breakfast, granola, has long been gaining popularity outside the US. This is not surprising, as granola is much tastier than muesli and porridge, while its nutritional value is almost equally high. Make this delicious, crumbly and... read more
Rolled oats, almonds, cashews, coconut flakes, brown sugar, maple syrup, raisins...
Baked apple desserts are much healthier than regular pies, yet just as delicious, especially when the apples are topped with a delicious, crunchy topping like this crumble. The crumble is quick to make; you don't even have to roll out the dough. In a greased pan... read more
Waffles have a rich, centuries-long history. The exact version and date of the original recipe are unknown, but some sources claim that the ancient Greeks and Romans enjoyed this treat. The name used indicates a German origin: read more
For this recipe, you'll need large baking apples, such as Golden Delicious, Rum, or Honey Crisp, as they'll be just the right amount of soft after cooking and won't fall apart. Their sweet and tart flavor will be perfect. read more
Walnuts, dried cranberries, brown sugar, rolled oats, butter, lemon juice, cinnamon, apples, apple cider, vanilla ice cream, maple syrup...
To make oatmeal, soak the oats overnight. The next morning, you'll have the best breakfast ever—delicious, nutritious, healthy, and pudding-like. Overnight oats have been gaining popularity lately. read more
Rolled oats, brown sugar, milk, yogurt, dark chocolate, cocoa, cherries, almonds, peanut butter, grapes, chia seeds, wolfberries, cashews...
This pie's name is no accident, as only winners, and only those with the highest quality and the best achievements, receive award ribbons. So, this pie will become number one among all the apple pies you've ever tried. Since it's a closed pie, you... read more
Once you start eating these cookies, you'll find it hard to stop. This dessert perfectly combines childhood favorites: toffee and condensed milk. The sweetness is beautifully offset and enhanced by the tartness of lemon. You can also use foil instead of baking with... read more
Crumble is a pie that originated in English cuisine and, translated from English, means "to crumble." It is a pie made of fairly dry dough in the form of crumbs and a fruit or berry filling. In this recipe, the crumble filling is read more
Apples and oatmeal are perfect for breakfast, and in this dish they pair beautifully, complementing each other. The yogurt and zest add a unique touch and enhance the flavor. Plus, the presentation is stunning, and it's... read more
Apples, apple cider, lemon juice, orange zest, milk, brown sugar, rolled oats, cinnamon, yogurt...
Apples filled with oatmeal, flour, butter, brown sugar, and spices are like apple pie baked in an apple. Firm, sweet apples, such as Braeburn or Fuji, work best for this recipe. After baking, they... read more
apples, rolled oats, ground ginger, brown sugar, cinnamon, honey...
Milk pancakes are a great excuse to wake up early and bake a big plate of pancakes for a delicious breakfast. The dish is complemented by a vibrant honey-apple compote; it's so good, it might not be enough. Thanks to - read more
Once you've made this dessert, you'll forget all your previous apple pie recipes. The crust is truly perfect: melts in your mouth and has a pleasant, creamy flavor. The apple filling also deserves every praise. The delicate topping is made of - read more
All-purpose flour, rolled oats, brown sugar, dolce de leche cream, lemon juice, eggs, cinnamon, nutmeg, pecans, streusel...
These oatmeal cookies use a sophisticated ingredient: brown butter. It's actually regular butter that's been fried until golden brown. When heated, the liquid evaporates, and the milk solids darken. Milk fat is... read more
Whole grain flour, rolled oats, brown sugar, cinnamon, brown butter, eggs...
Time:45 min.Complexity: easily Quantity: 30 cookies
A unique dessert from the restaurant co-owners and TV hosts, the Neely family, is blueberry pecan crisp. It's perfect for the whole family or as a treat for a small party. This dessert is sure to be a hit, as it... read more
By making these cookies, you can see what happens when you combine oatmeal cookies with the pancake method. These delicious peach and almond pancakes make a healthy and delicious breakfast. These cookies are best eaten warm. read more
A recipe the whole family is sure to love. Those with a sweet tooth will definitely appreciate this dish. It can be served as a dessert or for breakfast, complemented with various toppings to suit your taste. Fruit, nuts, and oatmeal make this dish not only... read more
Pears, rolled oats, cranberries, raisins, apple pie spice, almonds, honey...
Peach Crisp is a crispy dessert with a summery feel. It's a great treat for a lighter alternative to pie. It combines aromatic baked fruit with a crunchy almond-cereal crust. Serve in individual ramekins. read more
What could be more delicious than homemade bread? Especially if you don't have to mess around with kneading dough, why not treat yourself? A few tricks make the process simple, and you can experiment with the final result, creating a unique crust. read more
Fluffy, fragrant, and crispy waffles... This dessert is always a hit. It's quick and easy to make, and you can make it in advance and then simply reheat it before serving. This version, by mixing different types of flour and grains, creates a unique twist. read more
This recipe for a well-known snack will appeal to those who care about their figure and usually deny themselves the pleasure due to the large amount of oil used to fry the rings. In this version, the oil is not at all... read more
These vegetarian cutlets are incredibly tasty and look like meat-based ones. Even meat-eaters looking for a change of pace will appreciate them. This recipe is also worth considering for those fasting and in need of... read more
Artichokes, bell peppers, olives, black beans, chickpeas, white beans, jalapeño peppers, red onions, garlic, breadcrumbs, rolled oats, eggs, chili powder, oregano, red pepper flakes, cumin, celery, salt, sage, paprika...
Oatmeal cookies are a favorite treat for many home cooks. Due to their composition, these cookies are considered low-calorie, yet still delicious and healthy. Oatmeal cookies don't take long to make, but the results are amazing. read more
This dietary dish can be made in the form of a loaf of bread; its original name is "Meat Bread." The mince is made from eggplant and tofu, and the vegetable caviar is combined with oatmeal to help the bread hold its shape. Then, it... read more
A recipe for those who value their time and watch their diet. Lean turkey meat and minimal active cooking time. This simple dish will easily solve the "what to eat?" question for the next 2-3 days. Serve it on sandwiches or as a snack. read more
The casserole isn't overly sweet, but you can adjust the sweetness if you like. The orange zest and juice add a distinct citrusy, fresh flavor, and when combined with the dried apricots, sweet potato, and cinnamon, it makes for a rather interesting combination. read more
These energy bars are especially good thanks to their chewy, lumpy texture. They're rich in fiber, and cinnamon and ground ginger add a tangy, flavorful touch. read more
Alton Brown's oatmeal, sunflower seeds, sliced almonds, and wheat germ in these granola bars will give you a boost of energy in the morning. The recipe calls for a little honey, butter, and brown sugar to keep the ingredients together. read more
Enjoy your favorite oatmeal truffle cookies! We top our eggless oatmeal and raisin cookie dough with a butterscotch glaze. It's a perfect combination—imagine the flavors of fall and Thanksgiving all rolled into one! read more
When traveling or commuting with my four daughters, I feel my best when I maintain a healthy protein intake. My kids and husband love it when I make protein bars, and of course, it's much cheaper than buying them. read more
With a combination of crunchy toasted seeds, creamy nut butter, chewy dates, and puffed millet, these protein bars with superfoods (chia, maca, and hemp seeds) are both nutritious and filling. No oven required: - read more
Made with rolled oats, rice granola, and dried fruit, these bars perfectly combine salty and sweet flavors with a crunchy texture—a healthy snack you can eat on the go. The natural peanut butter is very filling, but its... read more
Honey, peanut butter, maple syrup, brown sugar, cinnamon, vanilla extract, rolled oats, brown rice, wheat germ, peanuts, dried apricots, figs...
Start your day with one of these nutritious breakfast bars. Ellie Krieger makes them by blending rolled oats, sunflower seeds, and assorted dried fruits in a food processor, then adding eggs and maple syrup. After baking, these... read more
Oatmeal cooked in spiced milk, topped with strong espresso and topped with granola – a complete breakfast and coffee in one cup, perfect for on-the-go or enjoying on a lazy Saturday morning. read more
Granola is a great breakfast or snack, made from baked oats, nuts, and honey. Granola is eaten with yogurt, fresh fruit, milk, and as porridge. It's also used as a topping for baked goods, desserts, and... read more
The taste of oatmeal cookies is familiar to many from childhood. This recipe differs from the classic – pecans and coconut are added, imparting an unforgettable flavor and aroma. The resulting cookies have a soft center and crispy edges. read more
These sweets take literally 10 minutes to make. These sweet balls are sure to please those who follow a healthy diet, as they contain almond butter, honey, oatmeal, and dark chocolate. read more
This recipe differs from regular oatmeal cookies by the addition of malted milk. To achieve the right texture, it's important to grind the oats. read more
This is a special dish for the workweek – a breakfast that's both food and drink for people who can't even sit down in the morning. If this "energizer" is a petite person and doesn't overindulge in caffeine, then... read more