Hercules flakes

• Pancake mix
• Pancakes

Fresh pancakes for breakfast aren't just for the weekend. With this pre-made pancake mix, you can treat your loved ones to hot pancakes even midweek without spending a lot of time. Ground oats and lemon juice read more

• Filling
• Topping

Autumn is the perfect time for warm apple desserts. This crisp is the perfect option to treat family and friends. For added flavor and aroma, it's made with two types of apples, tart and sweet. Add some aromatic, warming... read more

Treat your loved ones to a delicious, super-crunchy, and moderately sweet granola for breakfast, with pleasant hints of vanilla and caramel from the combination of brown sugar and maple syrup. Coarse salt is also added to the mixture before baking. read more

Do you prefer your oatmeal cookies chewier or softer? Cookies made according to this recipe can be either way! If you prefer the chewier kind, bake them immediately after mixing the dough. If you prefer a softer texture, like... read more

• Almond cream
• Streusel
• Assembly
• Sugar syrup

Store-bought croissants are smeared with almond cream, topped with frozen berries, sprinkled with streusel, and baked into a delicious breakfast or dessert, depending on your preference. Ree Drummond makes a large batch - read more

These healthy protein waffles are packed with protein and fiber thanks to cottage cheese, protein powder, oatmeal, and pumpkin puree, the flavor of which is perfectly enhanced by pumpkin pie spices. Chia seeds add a boost of... read more

Oatmeal in a jar is the perfect healthy breakfast for those who are always late in the morning. It requires no cooking: just mix all the ingredients in a jar the night before and refrigerate. Overnight, the magic happens, and your oatmeal is ready in the morning! Add - read more

• All-purpose gluten-free flour mix

There's something heartwarming and homey about oatmeal cookies. Don't deny yourself the pleasure of enjoying them with a glass of warm milk, even if you're on a gluten-free diet. These cookies are baked from a mixture of ground millet, glutinous rice flour, and... read more

If you and your guests love a combination of sweet and savory in cookies, you'll be delighted with these giant oatmeal cookies. They're filled with a whole host of deliciousness, including hearty oatmeal, sweet chocolate chips, and crispy toasted... read more

Even on a gluten-free diet, you can indulge in a bowl of hot, fluffy oatmeal. Oats themselves are gluten-free, but because they grow alongside wheat, they are transported in the same trucks and processed in the same... read more

This refreshing smoothie, rich in fiber, vitamins, antioxidants, and slow-digesting carbohydrates, is perfect for breakfast or a snack throughout the day. Its rich berry flavor lifts your mood and provides long-lasting energy. read more

If you love banana splits, you can now indulge in their flavor even for breakfast. This granola is packed with all the flavors of the popular dessert. It can also be used in other desserts: sprinkle Banana Split Granola on read more

• Yeast-free bread
• Cream cheese frosting

Rolled oats, toasted pecans, and fragrant spices imbue this yeast-free sweet bread with an oatmeal cookie flavor. The addition of grated apples and natural yogurt makes it moist and soft, and the cream cheese frosting adds a touch of... read more

This sweet and spicy apple pie-flavored granola is more suitable for dessert than breakfast. Cinnamon-sugar pita chips give the mixture a golden-brown pie crust flavor, while apple chips add just the right amount of sweetness and tartness. Enjoy! read more

The star of this recipe is cookie paste, a creamy, nut-free spread typically made from spiced Belgian speculoos cookies. It's sold in jars in the peanut butter aisle. Combine the cookie paste with oats and eggs, and you have... read more

These muffins with sunflower seed paste and chocolate chips are baked with whole-wheat flour and are not only delicious but also very healthy, filling you with energy and a good mood. Luckily for busy parents, ready-made muffins are available - read more

Make homemade rye bread filled with nuts and dried fruits. For the filling, you can use walnuts, pecans, almonds, dried cranberries, raisins, dried apricots, or any other dried fruits and nuts you have on hand. The bread turns out very soft on the inside, with... read more

These soft homemade oatmeal cookies are baked with whole grain flour and rolled oats and are packed with all sorts of healthy goodies. The dough is filled with coconut flakes, walnuts, pumpkin seeds, flax and sunflower seeds, and... read more

• Filling
• Topping
• Whipped cream

This fruity dessert is bursting with the flavors of summer. A blend of juicy blueberries and fragrant nectarines is baked under a crunchy topping of oatmeal, chopped pecans, and brown sugar. To ensure the fruit and its juices are perfectly mellowed, read more

• Crisp
• Topping

Apples and pears meet in this savory, aromatic fall dessert. The tender fruit, baked under a crispy oatmeal and brown sugar crust, is perfect for both everyday and festive occasions. read more

This recipe will come in handy if you're often late for work or school and find yourself without a proper breakfast. Instead of bagged oatmeal, make your own instant oatmeal using natural, familiar ingredients, including: read more

These American cookies combine all the delicious flavors of soft cookies: peanut butter, oatmeal, chocolate chips, and chocolate drizzle. To give the cookies their texture, toast the oats first. read more

Start your morning with this nutritious and invigorating smoothie. You can even use it as a replacement for your morning oatmeal, because it's oatmeal-infused! The oats are soaked in orange juice for a few minutes, then blended with vanilla extract. read more

These delicious and healthy balls are just as energizing as energy bars. Unlike store-bought snacks, homemade balls are made with easy-to-use, natural ingredients. They don't contain refined sugar or unhealthy fats. read more

If you loved sneaking cookie dough from your mom or grandma as a kid, now you can do it completely legally! This edible cookie dough is served as a dessert and will be enjoyed by both adults and children. The dough contains: read more

This dessert granola is as delicious as the popular camping dessert, s'mores, a sandwich of two graham crackers sandwiched with a campfire-roasted marshmallow and a piece of chocolate. The granola is made with oatmeal and flavored breakfast cereals - read more

This recipe was inspired by Australian and New Zealand Anzac biscuits, which are made with coconut and rolled oats. The rolled oats enhance the nutty flavor and crunchy-chewy texture of the coconut, but to keep the coconut the star, read more

These cookies will make your breakfast delicious and healthy. Whole-grain flour, oatmeal, bran, walnuts, carrot puree, and raisins fill them with plenty of fiber, an incredible texture, and a warm flavor that's perfectly complemented by vanilla. read more

These homemade granola bars are perfect for a healthy snack on the go. Along with oatmeal, they also contain sliced ​​almonds, chocolate chips, and peanut butter. They're all held together with whipped egg whites, honey, and brown sugar. read more

Oatmeal in the morning may seem boring to some, but there are so many ways to make it different. Below is a basic recipe for porridge made with a mixture of milk and natural yogurt. You can use it as a base and... read more

• Meatballs
• Sauce

Meatballs baked in a spicy tomato sauce will please both adults and children – a surefire family dinner option. The ingredients are simply ground beef, finely chopped oats, onions, and milk. The meatballs are first rolled in read more

These cakes will be the highlight of any party or celebration. They're easy to make and delicious. Peanut butter lovers will especially appreciate them. First, a large cake layer is baked from a batter with oatmeal and peanut butter, topped with pieces of... read more

What could be better than a spontaneous dessert that's quick and easy to make with simple ingredients and no oven preheating required?! These cookies are made with rolled oats. Simply stir them into a mixture of milk, creamy peanut butter, and... read more

This recipe makes these lean turkey meatballs even juicier and healthier, thanks to the generous addition of spinach, celery, onion, and bell pepper. Grated Parmesan cheese adds a firmer texture and a unique flavor. Meatballs - read more

Healthy oatmeal banana muffins, rich in potassium and fiber, are perfect for breakfast or a snack to take to school or work. The muffin batter is topped with brown butter, which gives the muffins a rich texture. read more

Juicy and sweet summer tomatoes make a wonderful base for stuffed appetizers. Fill them with a mixture of rolled oats, grated Parmesan, lemon zest, green onions, and butter, and bake in the oven to warm through and... read more

Summer blueberries are a treasure trove of vitamins and antioxidants, and a true treat that transforms your oatmeal into an elegant dessert. Sweet, juicy, and healthy, they also delight with their rich color—a natural dye at its finest. read more

Discover a whole new oatmeal experience by making it in the style of Mexican tortilla soup. Tortilla soup is made with mashed tomatoes, spices, chili peppers, cilantro, lime, and corn tortillas and served with a variety of toppings - read more

These healthy oatmeal cookies taste like a real dessert. They're literally filled with chocolate and date chunks, which, along with dark brown sugar, imbue them with caramel notes. Before adding the oats to the dough, read more

Everyone loves oatmeal chocolate chip cookies, but many will love this new, unusual flavor even more. Give your homemade oatmeal cookies a tropical twist by adding exotic dried fruits to the dough, like dried pineapple, mango, and papaya chunks, and... read more

A trail mix of dried fruits and nuts is a healthy snack that's easy to take on the go and keep on hand. Instead of buying a ready-made trail mix, you can easily create your own using the ingredients you prefer. read more

• Baked apples
• Oatmeal pancakes

Soft and fluffy oatmeal pancakes are topped with fragrant baked apples in a maple glaze—a healthy alternative to jam or other sweet sauces. Bake the sliced ​​apples, coated with spices and maple syrup, in the oven, and... read more

This healthy chocolate brownie is made with lentils, which are rich in protein, fiber, and iron, but you won't notice the beany flavor. The taste and texture are almost like a real brownie, and you can eat it without the guilt of eating extra. read more

• Cutlets
• Innings

These Middle Eastern-inspired vegetarian sandwiches are incredibly delicious, filling, and juicy. The patties are made from a blend of brown lentils, brown rice, and kale and are rich in protein and fiber. Lightly freeze the formed ones. read more

This healthy green oatmeal is just the thing for an energizing breakfast. The porridge is cooked in water and served with low-fat Greek yogurt, rich in protein, and flavored with Japanese matcha green tea. Matcha tea is packed with antioxidants and... read more

These healthy oatmeal muffins are filled with white chocolate chips and dried apricots—a perfect flavor combination that will delight everyone. The muffin batter is made from rolled oats soaked in milk and wheat flour with butter, eggs, and... read more

Bake delicious, soft oatmeal cookies filled with nuts and juicy raisins. This recipe uses walnuts and coconut flakes, but you can experiment with any other nuts and dried fruits, such as pecans, hazelnuts, read more

Oatmeal in a jar is a healthy and delicious 190-calorie morning meal that requires no cooking. Simply mix all the ingredients in a jar and refrigerate overnight, and in the morning, you'll have a ready-to-eat oatmeal waiting for you. read more

This dessert granola tastes just like oatmeal raisin cookies, but it's even healthier. Rolled oats are mixed with spices, raisins, and brown sugar in a maple syrup-butter mixture and baked in the oven until... read more

• Scones
• Glaze

Natural maple syrup, with its rich, warm flavor, perfectly complements the oats in these scones. It's added to both the batter and the glaze. Expect the batter to be rough and sticky, with visible bits of butter—that's all. read more

Enjoy your childhood favorite oatmeal cookie and milk flavor in an ice cream sandwich. Oatmeal is included in both the cookies and the ice cream itself, making it easy to make without an ice cream maker. Oat milk is easy - read more

Pancakes made with a mixture of oat and whole wheat flour are healthier due to the higher fiber and protein content, and they keep you feeling fuller longer. Plus, the whole grain gives them a wonderful... read more

This smoothie is like milk and cookies in one glass. It's perfect for breakfast, adding a twist to your daily routine, or for an afternoon snack. With oats, flavorful pumpkin pie spice, raisins, and brown sugar, this smoothie... read more

• Meatballs
• Sauce
• Assembly

Fans of pasta with meatballs in tomato sauce will be even more delighted with this casserole, because in addition to the main ingredients, it also has a lot of gooey cheese - Parmesan and mozzarella, which help bind the pasta with the sauce and turn it into - read more

The beauty of these cakes is their ease of preparation and the ability to enjoy their rich strawberry flavor all year round, as they are baked with strawberry jam. The base of the bars is a quick dough made from oatmeal, butter, flour and - read more

This granola is healthier than what you're used to, not only because it's sweetened less, but also because it includes healthy fats like extra virgin olive oil. The mixture consists of rolled oats, puffed millet, read more

• Granola
• Parfait

Summer berry season is the perfect time to make healthy yet sophisticated desserts that are perfect for breakfast, like these parfaits. These clear cups are layered with crunchy granola, plain natural yogurt, and... read more

• Meat loaf
• Glaze

With this recipe, you'll learn how to make a delicious and juicy basic meatloaf with minimal ingredients. It only includes ground beef, onions and bell peppers for juiciness, an egg, tomatoes, and oats. And the only spices are... read more

Oatmeal cookie lovers will love this homemade version, featuring dark raisins and molasses, which gives the cookies a rich, caramel-infused flavor. The cookies remain soft inside even after cooling. Made with a blend of rolled oats and... read more

This spring dumpling soup is hearty and nutritious, yet lower in calories than traditional chicken and dumplings. It's made with chicken broth, carrots, onions, celery, green beans, and chunks of chicken. read more

Carrot cake fans will love this porridge with the flavor of their favorite dessert. This oatmeal requires no cooking. Mix all the ingredients together in a jar the night before, and let the porridge sit in the refrigerator overnight. Enjoy the delicious flavor in the morning. read more

These homemade oatmeal cookies are baked without added refined sugar, using only dark brown sugar with a high molasses content, resulting in cookies that are soft and chewy inside and have a thin, crispy crust - read more

• Rhubarb jam
• Cake

Rhubarb, which many consider a weed, is actually rich in vitamins and is one of the first plants to grow in the garden in spring. You can enjoy it even before fresh seasonal berries or fruits are available, as rhubarb makes excellent jams. read more

These deliciously crispy no-bake cookies are made with coconut oil, peanut butter, and honey. Cocoa powder gives them a rich chocolate flavor, while oats, light raisins, and flax seeds add... read more

Granola bars are a great mid-day snack; they're filling and energizing. You can make them yourself and take them to work, school, or simply serve them with tea instead of cookies. This granola contains: read more

• Trifle
• Easy Homemade Granola

Yogurt, granola, and fresh seasonal fruit are the main ingredients of this delicious and healthy dessert, which becomes even more beautiful when layered in a trifle in a clear glass. You can use any fruit or berries, including bananas, read more

The delicious, moist meatloaf with a dense, baked ketchup crust is now available in individual cupcakes—perfect for house parties and quick snacks. To make these, you'll need two standard-size metal pans: read more

What could be more delicious than a juicy, ripe summer peach? Its superb flavor will enhance any dessert or breakfast, no matter where it's added. In this smoothie, peaches are combined with oats steamed in hot water, which, along with the low-fat... read more

• Cake
• Filling

This flavorful quiche with a rich mushroom filling makes a wonderful, healthy breakfast or dinner, packed with protein, fiber, and the micro- and macronutrients necessary for a healthy diet. The quiche is baked on a crust made from crushed oatmeal, and the filling is... read more

• Bottom layer
• Middle layer
• Topping

Individually layered desserts in shot glasses are a great treat for a children's party or a house party. Crisp consists of three layers: the first layer is nut butter (almond or cashew), the middle layer is juicy pears with spices, and - read more

These meatballs, in addition to ground turkey, include a whole bunch of healthy kale, which fills them with vitamins and gives the meatballs a vibrant green color. Crushed oats are used to bind the meat instead of bread, and they... read more

• Cake
• Oatmeal cream

These elegant individual desserts feature banana slices, oatmeal cream, and oatmeal crust pieces, layered in clear glasses before serving. The cream and crust are made with quick-cooking oatmeal. read more

The cookies are baked from a mixture of wheat flour and ground toasted oats. The dough is topped with toffee pieces and a puree of dates soaked in boiling water, which complements the toffee perfectly, imbuing the cookies with a rich caramel flavor, making... read more

To bake Christmas wreath cookies, you will need fluted round cookie cutters with a diameter of 6 cm and 2 cm (core), and for decoration, prepare pieces of freeze-dried raspberries, large decorative sugar and maple syrup, on - read more

• Cookie
• Filling

These cookies are baked with a mixture of ground oats, coconut, and premium flour. A touch of cinnamon perfectly complements their sweet vanilla-coconut aroma. Once the cookies have cooled, sandwich them together with a light, fluffy filling made from - read more

To make these cookies, wheat flour is mixed with rolled oats, and refined sugar is mixed with brown sugar in equal proportions to give the cookies a light caramel flavor. Grated apple is also added to the dough for... read more

To make homemade oatmeal cookies, mix equal parts wheat flour and rolled oats. No need to pre-grind them. The oats add a pleasant texture to the soft cookies, making them even healthier. For - read more

• Filling
• Topping

Summer is the perfect time to switch from heavy, calorie-laden pies to lighter baked goods filled with a wealth of fruits and berries. American blueberry crisps are one such baked good. To make them, fresh blueberries are sprinkled with sugar and flour and... read more

Cherry Vanilla Crisp is a thick, dense, and juicy berry filling covered with a thin layer of crunchy topping. It's perfect as a fruit dessert and also a wonderful complement to a scoop of vanilla ice cream. The bottom berry layer is read more

Sweet caramel-coated popcorn can be just as delicious a cookie filling as, say, chocolate chips. And if you add coconut and oatmeal, the cookies will acquire a unique texture and become even more appetizing. All - read more

Liquid sweeteners like maple syrup add softness and a deliciously chewy texture to cookies. It's also healthier than refined sugar and, in addition to its sweetness, offers a whole range of warm flavors that... read more

Muffins baked with whole grain corn flour and sweetened with molasses not only taste amazing, they're also rich in fiber and the micronutrients found in both. The warm flavor and aroma of corn and molasses... read more

These delicious cookies are filled with dried fruits, nuts, and spices. Greek yogurt and molasses add a soft texture while replacing almost half the butter and reducing the fat content. These cookies also contain ginger, lemon zest, and... read more

Even chocolate chip cookies can be made healthier and more dietary if baked with a mixture of whole grain flour and ground oats, which also provide an additional fiber boost. Some of the butter can be replaced with... read more

These deliciously soft cookies are made without added sugar. Honey and almond paste add a pleasant, light sweetness. Oatmeal and raisins add texture. The dough is easy to mix by hand, without a mixer. And the cookies themselves... read more

Soft oatmeal cookies are baked from a mixture of wheat flour and rolled oats. To ensure they turn out fluffy, it's recommended not to scoop the flour with a measuring cup, but to spoon it into the measuring cup without pressing it down. Some of the butter is here - read more

This simple pie is ready in less than half an hour and cut into small squares that can be served like cookies or cakes. Besides being incredibly easy to make, it's also delicious. The base for the dessert is prepared shortcrust pastry - read more

A delicious and filling low-calorie breakfast made in just a few minutes in the microwave. You can leave the apples peeled to add more healthy fiber to the porridge. Mix them with oatmeal and add a pinch of cinnamon for a classic flavor. read more

These thin, crispy crackers are a perfect example of how even chocolate and peanut butter-filled treats can be healthy. They're baked with whole grain flour and wheat germ flakes, which add fiber, as well as... read more

These low-carb candies are made with dates, which impart all their natural sweetness and a pleasant toffee flavor even without the addition of milk or sugar. The dates are simmered in water and then mixed with peanut butter, honey, read more

• Topping
• Filling

Although rhubarb is considered a vegetable, it is widely used in the West in sweet baked goods and jams. Its tartness lends a distinctive flavor and aroma to pies. And in America, the most common rhubarb dessert is rhubarb crisp. read more

Unlike traditional meatloaf, these individual meatloafs are formed into oval patties, but are also coated with ketchup and baked in the oven. This method is ideal if you need to prepare equal portions for each guest, or read more

This waffle recipe uses yeast dough, so start mixing it in the evening and refrigerate it overnight. In the morning, add the remaining ingredients and fry in a non-stick electric waffle iron. The waffles turn out... read more