Honey

This spit-roasted taco meat will delight your guests: a huge stack of tender pork loin slices is skewered on a pineapple-inserted spit and topped with a pineapple crown. The stack is then sliced ​​into strips of flavorful meat, which are then... read more

The classic Paloma cocktail is a superb combination of tequila, lime juice, and grapefruit soda. This refreshing non-alcoholic version replaces the tequila with a pleasant blend of grapefruit and pomegranate juices. For those who prefer... read more

• Filling
• Topping

This recipe was shared by the White House pastry chef. Apple crisp is the Biden family's favorite holiday dessert, typically served on Thanksgiving. The president likes to pair his with chocolate chip ice cream, but any other flavor will do. read more

"Mangalorean buns are very popular in India, and I can see why!" shares Aarti Sequeira. "I'm so proud that they come from my hometown, which is located on the southwest coast of India. The buns are usually served in - read more

To give the ham a festive look and a unique flavor, Ree Drummond studs it with cloves and, while baking, coats it with a delicious glaze of honey, ginger ale, mustard, and vinegar. Serve as a main course, and leftovers can be used for... read more

• Shrimps
• Sauce

Served in shot glasses filled with a tart and spicy tomatillo sauce, the shrimp are an appetizer perfect for barbecue parties or poolside. The shrimp need to be well-chilled and crispy, so boil them ahead of time and— read more

• Taco
• Tomatillo sauce
• Pineapple salsa

Skirt steak is a relatively inexpensive cut that's perfect for everyday cooking. Being quite tough, it pairs well with marinades, which also adds flavor. Make tacos with grilled skirt steak, avocado, - read more

With pears and apples in season, this elegant yet easy-to-make tart is the perfect pastry the whole family will love. Place thinly sliced ​​fruit on a sheet of puff pastry (store-bought!), sprinkle with cinnamon sugar, and serve. read more

This prosciutto-filled flatbread with pear and a refreshing arugula salad is a perfect summer appetizer. It harmoniously combines sweet and savory ingredients, gooey cheese, and fresh herbs. You can use either homemade or store-bought dough. read more

• Jamaican mahi-mahi
• Pickled Escovic peppers
• Mango aioli

This Caribbean fish sandwich is perfect for summer. Mahi-mahi fillet is rubbed with a spicy spice blend, grilled, and served on a bun with pickled Jamaican Escowiche peppers. Another amazing component of this sandwich is the mango aioli. This - read more

• Creamy Horseradish Sauce
• Crispy onions
• Sandwiches

Juicy, medium-rare roast beef with a pink center, crispy fried onions, and a tangy, creamy horseradish sauce complement each other harmoniously in this hearty sandwich with contrasting textures. Use as many onions as you can fit, and don't... read more

Homemade nut butter is easy to make and much healthier than store-bought, as it contains no trans fats, excess sugar, salt, or preservatives. This basic recipe can be adapted to suit any nuts you have on hand. If desired, you can... read more

• Cake
• Apple filling and caramel with hot toddy

A hot toddy is a fragrant, sweet-spicy whiskey cocktail that's enjoyed warm in inclement weather to warm up, relax, and ward off colds. If you're a fan of these cozy winter drinks, then this apple pie is for you! Apples - read more

Warm olives in tangy honey are a stunning appetizer that's easy to prepare. With a few aromatic additions—orange zest and pink peppercorns—simple olives become a perfect appetizer for any occasion. To make it look... read more

This vegetarian version of the famous Nashville-style spicy chicken cooks much faster and is just as delicious. To ensure the tofu is crispy and delicious, it's important to fry it without moving it until a crispy crust forms. Sprinkle with read more

These sticky chicken wings are a perfect beer snack, with a perfect balance of honey sweetness and chili heat. Dredge the chicken wings in a spiced flour mixture, deep-fry, and then roll in a honey glaze. Serve warm. read more

These soft peanut butter cookies will delight you with the combination of warm nuttiness and a slight tang from the tangy honey. If you can't find this honey in the supermarket, you can make it at home—the recipe is in the notes. read more

Homemade chocolate sauce is ready in minutes and requires only three ingredients, so you can skip the store-bought version. Simply melt chocolate chips with butter and corn syrup (or liquid honey) in the microwave and drizzle over it. read more

Leftover hot chocolate or cocoa mix can transform ordinary sugar cookies into a festive treat. Here's a life hack for neat, round cut-out cookies: don't throw away that paper towel roll; cut it with - read more

• Pizza dough
• Caesar salad"

What do you get when you combine two popular diner dishes? A delicious, juicy pizza with a Caesar salad topping! The best part of this pizza is probably the garlicky, peppery crust, reminiscent of the croutons served in a classic... read more

This simplified biscuits recipe eliminates the need for rolling and cutting out dough. Simply spoon it into mounds and bake. The buns will be just as delicious and flaky, and thanks to the addition of whole wheat flour and a little... read more

Fresh ricotta, lemon zest, honey, and toasted almonds make a perfect combination for elegant baguette sandwiches, perfect as an appetizer at a party or bachelorette party. Spread the ricotta on the sandwiches when the baguettes are completely toasted. read more

Try this sour cream dressing with honey and fresh dill on your favorite vegetable salad or as a dip with crackers and chips, and it might just become your go-to recipe. read more

• Almond bees
• Honeycomb Sugar Cookies
• Decorative cookie frame
• Cupcakes

Make honey cupcakes the centerpiece of your dessert table, arranged like a honeycomb. This arrangement includes 24 standard cupcakes topped with honeycomb sugar cookies and 24 mini cupcakes topped with Swiss cheese frosting. read more

These sweet and chewy, bite-sized healthy snacks are packed with superfoods like honey, cranberry, and flaxseed. A couple of these for dessert or a snack is enough to satisfy your sweet tooth and boost your energy. read more

To make this crunchy dessert, combine popcorn and nuts with a sticky honey syrup, form into balls, and roll them in sesame seeds. Work with buttered hands to prevent the mixture from sticking to your fingers. Wait until the balls set, and... read more

Nuts and honey are the perfect combination for a crunchy dessert. Make it with honey-flavored breakfast cereal and any mixed nuts you have on hand. Once the dessert has set, cut it into convenient bars, perfect for... read more

“I started making this salad when I was interning at the Food Network because carrots were so cheap and I always had leftover coconut oil to take home,” says recipe author Larisa Alvarez. “I was obsessed.” read more

Sweet potato slices are tossed with honey and ancho chili peppers, infusing them with a rich, savory-sweet flavor after baking. Top the finished wedges with a small pinch of grated cheddar and serve as a side dish with meat dishes or as an appetizer with a dipping sauce. read more

Make homemade Asian-inspired honey-glazed peanuts to serve as a snack at a house party. Their sweetness is perfectly balanced by a whole host of spices, including Chinese five-spice. read more

“I used to see honey walnut shrimp at Chinese weddings as a child, but I was never able to try it due to a nut allergy,” says recipe author Vivienne Chan. “Luckily, I outgrew the allergy in my 20s, but my curiosity about - read more

Syringe cookies always look special and festive, despite their simple ingredients. In this recipe, in addition to the basic ingredients—flour, butter, sugar, and egg—a little honey is added to the dough. It adds a unique aroma and flavor— read more

This well-balanced dish is easy to prepare and delicious. Grilled salmon fillet with aromatic herbs in a honey-soy glaze is served with brown rice and edamame beans. Perfect for a quick midweek dinner. Lovers - read more

A large jar of mixed roasted salted nuts is great for more than just snacking. They can be used to make a delicious tart. This is a pie for serious nut lovers: the nut mixture is added to both the crumbly tart crust and the soft, read more

• Pie
• Topping

Pecan pie is a classic Southern American pastry. In this recipe, its rich, nutty flavor is complemented by the natural sweetness of honey. You can never have too many pecans in a pie, so it's filled to the brim with nuts, and the topping is pecan, too! This one... read more

This sweet and tart marinade transforms boring chicken breast into a delicious midweek dinner. Combine it with chicken (you can use thighs instead of breasts) and freeze for easy on-hand cooking. read more

The combination of honey and brine (sweet, tart, and salty) makes the perfect sauce for crispy chicken bites. Chicken thighs are best for this recipe. After frying, they remain juicier, and the mixture of sour milk and flour... read more

This homemade almond butter is easy to make and much healthier than store-bought, as it's free of excess sugar and harmful trans fats. Toast the almonds first for a richer flavor. A couple of tablespoons - read more

Hoisin is a popular Chinese sauce made from fermented soybean paste and spices like garlic, chili pepper, and sesame. In this recipe, it's used in a chicken marinade along with soy sauce, Sichuan peppercorns, and rice wine. read more

This recipe is inspired by char siu (Chinese barbecue pork). The pork tenderloin is baked in a honey glaze with hoisin sauce, ginger, and five-spice powder, which imparts a rich, sweet flavor to the tender meat. Serve with: read more

Before grilling, skirt steak is brushed with a mixture of hoisin sauce, sambal oelek, honey, and ketchup, which enhances the rich beef flavor and adds spicy and sweet notes. Serve with grilled cauliflower and mushrooms for a delicious side dish. read more

This soft, chewy, orange-flavored nougat is filled with pieces of chewy gummy candy, like a scattering of gemstones, giving it a festive touch. Add roasted pistachios along with the gummy candies. This dessert... read more

• Warp
• Filling

These pie slices are an upgraded version of the popular American sandwich cookie, Newton, with a dried fruit filling. For a richer fruit flavor, soak the dried apricots in a fragrant syrup, then crush them into... read more

Tofu and vegetable skewers are a quick and delicious summer grilling dish. Using a variety of seasonal vegetables (zucchini, squash, bell peppers, red onions) and a zesty herb marinade that also doubles as a dressing, read more

Juicy grilled peaches, lemony arugula, and briny bresaola come together in this recipe to create the perfect summer salad, topped off with a slice of tender burrata. A perfect pairing with Chardonnay. Bresaola and arugula - read more

Chicken wings are grilled (or pan-fried) until cooked through, then tossed with a glossy orange teriyaki glaze. Top with sesame seeds and green onions, and enjoy a delicious combination of sweet and savory flavors. read more

This simple and healthy salad is easy to make. Juicy green beans, oranges, grapefruit, fresh herbs, hot peppers, and almonds complement each other perfectly in a sweet-tart honey vinaigrette. Everyone will be delighted with the combination. read more

• Ribs
• Relish (fruit and vegetable caviar)

Ree Drummond's sweet and savory pork ribs are prepared with a generous helping of brown sugar, which coats them in a beautiful caramel glaze. The ribs are oven-baked and served with a zesty relish of fresh pineapple and cilantro. read more

• Chick
• Green mojo
• Sweet Potato Puree with Citrus

To ensure even cooking and a beautiful golden crust, butterfly the chicken and bake it uncovered. Serve with a refreshing mojo sauce with cilantro and sweet potato purée with citrus zest. read more

• Sesame cookies
• Sesame glaze

These sesame rings originate from Spain, where they are popular among Sephardic Jews, especially on Shabbat and holidays. The pleasant sesame flavor of the topping is enhanced by the tahini paste added to the dough. These cookies store well, making them perfect for on-the-go use. read more

"What kind of cookie is ideal for breakfast? I've realized that many people like cookies with reduced sugar content. They also really love oatmeal. As for chocolate, just a little bit is enough. These cookies are for - read more

• Dough
• Filling and topping

Buckwheat honey has a rich color and flavor with floral and caramel notes, almost like molasses. It balances the tartness of the stewed apples in the filling and imparts a truly unique taste that will delight all honey lovers. read more

Whole-wheat flour gives these biscotti a subtle nutty flavor that pairs beautifully with the pistachio and warm honey notes. The cookies are crispy, just the right amount of sweet, and perfect with a cup of coffee or tea. read more

• Buns
• Filling
• Glaze

If you're looking for a worthy alternative to classic cinnamon rolls, this recipe is just what you need! A combination of marzipan, honey, and spiced apple butter awaits you, all wrapped up in a fragrant, airy crumb. This dessert is a must-try for apples. read more

• Cupcake
• Glaze

Apples and honey, two staples of the Jewish New Year (Rosh Hashanah), are the main ingredients in this cake. The apples give the cake a pleasant, fresh sweetness, while the honey adds a deep, rich flavor that pairs beautifully. read more

• Honey syrup
• Baklava

This baklava is the perfect way to enjoy the delicious combination of apples and honey. Its filling contains fewer nuts than classic baklava, so as not to overpower the fruit flavor. Breadcrumbs between the bottom layers of dough help absorb excess moisture. read more

• Apples
• Pie

Honey adds a delightful sweetness to this stunning, moist olive oil pie. It's dusted with powdered sugar and served with apples lightly poached in honey syrup. Bake it for the holidays or anytime you're craving something delicious. read more

• Dough
• Filling

Serve this warm, chocolate-filled bread on the table during Sunday brunch for everyone to tear off a piece and enjoy. To cut out the chrysanthemum petals, you'll need a round cookie cutter with a diameter of 8.5 cm. Here - read more

Homemade dried fruit syrup with honey, cardamom, cinnamon, and nutmeg is used as a base for cocktails or soda. Simply add a little syrup to plain sparkling water and enjoy! Try adding the spiced syrup to... read more

This is the easiest recipe for flavorful honey-glazed salmon that the whole family will love. It's ready in half an hour, and besides the fish, it only requires six ingredients. The honey-lime glaze that covers the fish is to die for! Baking - read more

This is a quicker version of crispy fried chicken, using common pantry ingredients. Chicken legs are mixed with buttermilk and yellow mustard, giving them a tangy flavor even without the need for a long marinade. read more

Sweet and spicy butternut squash isn't just great for side dishes: it makes excellent vegetarian sandwiches that are delicious, healthy, and elegant. Spread ricotta on crispy toast, add slices of baked pumpkin, drizzle with honey, and sprinkle with mint. read more

If you've ever ordered Brussels sprouts at a restaurant, you've probably wondered, "How do they make them so delicious?" Well, the secret is out: high-temperature roasting and a richly flavored sauce. When Brussels sprouts are roasted in very hot... read more

Juicy, peppery arugula and chewy, grilled sweet corn pair beautifully in this fresh salad tossed in a warm balsamic vinaigrette with honey and orange blossom water. Top with fresh mint and... read more

The Samsung Flex Duo double oven is perfect for preparing this appetizer. Its split oven technology allows you to bake meatballs in one half and cranberries in syrup in the other. Both components are baked at different temperatures. read more

If you've never tried the combination of watermelon and feta, this recipe is a great way to fill that void! And here's another surprise: have you ever grilled watermelon? The sugar caramelizes beautifully when grilled, making the watermelon even more flavorful. read more

The amazing flavor of this smoked chicken comes from the honey, garlic, and rosemary brine it soaks in for several hours before going into your smoker. After brining, let the skin dry thoroughly, and then the smoked chicken... read more

Cooked wheat grains are a great way to brighten up your summer salad. Wheat is wonderful when paired with sweet and tart vegetables! With a sherry vinegar and honey dressing and fresh herbs, Molly Yeh makes her dish especially vibrant, like - read more

Roasted bell peppers, fresh cilantro, and parsley make this meatloaf incredibly juicy, while a sweet-and-spicy glaze of barbecue sauce with a hint of chipotle pepper adds a delicious sheen and rich flavor. The beauty of meatloaf is that you... read more

The flavor of baked sweet potatoes in a honey-cinnamon glaze is enhanced by ground ancho chili and toasted pecans. The garnish is just the right amount of sweet and just the right amount of savory, and the crunchy pecans create a pleasant contrast against the tender flesh of the sweet potato. Serve with - read more

For a simple dish that's sophisticated, add grapefruit! This recipe features poached salmon served with a light grapefruit salad. Make sure to thoroughly remove the membranes from the segments, otherwise the salad will be bitter. And to... read more

Grilled chicken fillet is served with a salad of pearl barley, grapes, and nuts in a refreshing lemon-mint dressing. Part of the same dressing is used to marinate the chicken before grilling, resulting in a juicy, brightly flavored white meat. read more

You can make delicious granola with any seeds, nuts, and dried fruits you have on hand. Start with rolled oats and let your imagination run wild! The more different nuts and seeds you add, the more delicious and healthy your muesli will be. Perfect for: read more

• Cake
• Filling
• Topping

This elegant tart is perfect for a special occasion: a crumbly, thin crust holds a thick layer of goat's cheese filling, soft as set cream, with a hint of vanilla and cognac. Dust the finished tart with powdered sugar and serve. read more

This turnip side dish offers a wonderful combination of spicy onions, rosemary, and zesty red pepper with a contrasting honey glaze and golden raisins. Roast the turnips like potatoes, adding the honey and raisins at the very end to give the vegetables a light... read more

These gingerbread-flavored granola bars are the perfect way to get a delicious morning boost. Their distinctive gingerbread aroma and flavor come from a blend of molasses, aromatic spices, and candied ginger. And the base of the bars is made from several types of nuts. read more

Warm ginger tea is a pleasant warming sensation during the cold season and helps ward off colds. This recipe will help you prepare it properly, ensuring it's enriched with all the beneficial properties of fresh ginger root. As a... read more

Prepare Korean-style chicken drumsticks by deep-frying them twice. This method ensures the chicken is perfectly cooked through, juicy on the inside, and super crispy on the outside. Immediately brush the cooked drumsticks with a sweet and spicy glaze. read more

• Sweet orange sauce
• Fried squid

Squid and chili peppers are sliced ​​into rings, coated in a mixture of flour, cornstarch, and spices, and deep-fried until golden brown. The cornstarch makes the crust incredibly delicious and super-crispy. read more

Many people prefer pork tenderloin for its ease of preparation. It doesn't need to be cut; it'll be juicier if cooked whole. It doesn't need to be marinated; it'll be tender anyway. And it cooks quickly. It's important not to overcook the tenderloin in the oven, so... read more

Invigorating green tea becomes a wonderfully refreshing summer drink when you add cucumbers, fresh mint, and plenty of ice. Sweeten the tea with honey for maximum health benefits, and serve it in a pitcher at your next family gathering. read more

This appetizer was inspired by Elvis Presley's famous favorite sandwich: bread, peanut butter, fried bacon, and banana. The combination may seem strange, but it's incredibly delicious! This recipe uses all of these ingredients in a small way. read more

Celebrate football game day with this chocolate dessert made from American football-shaped breakfast cereal. It's easy to make, and even kids can make it. They'll help you measure out the ingredients, shape the balls by hand, roll them out, and— read more

These soft and chewy semolina cookies are baked in rings, but with decorative sprinkles in red, white, and green, they transform into charming Christmas wreaths. This simple recipe is perfect for working in the kitchen with - read more

• Honey-caramel syrup with salt
• Pancakes with chocolate chips and pistachios

This dish is absolutely perfect for Sunday brunch! A stack of chocolate-pistachio pancakes is served with homemade honey-caramel syrup, and for maximum flavor, you can sprinkle them with pomegranate seeds, powdered sugar - read more

• Red cabbage cake
• Glaze

Red cabbage is an unexpected ingredient in sweet baked goods, but the taste of this cake will truly surprise you. Fluffy, moist, with a wonderful spicy note, it's topped with a honey-sweetened yogurt glaze and is perfect as a... read more

This light, bright, and tart salad hails from the US state of Oklahoma. It's made with one of the state's staple crops, black-eyed beans, or cowpeas. The beans are tossed in a vinaigrette with chopped tomatoes, corn, and... read more

Bake crisp Italian biscotti cookies, infused with a wonderful coffee flavor and aroma that pairs perfectly with macadamia nuts. A spoonful of cocoa powder gives the cookies a delicious chocolate color, and with a contrasting glaze of - read more

Corned beef brisket is braised with spices in a mixture of cider and Irish whiskey, resulting in a tender, juicy, and incredibly flavorful roast. When the meat is done, brush it with a honey-mustard glaze and bake until glossy and sticky. read more

• Chocolate mass
• Citrus Truffles (choose one fruit)
• Truffles with fennel
• Milk truffles

Chocolate truffles are easy to make at home, and you can be confident in the quality and naturalness of their ingredients. You can also create truffles in a variety of unusual flavors and assemble your own assorted box of exquisite chocolates. read more

You can make oat milk at home, even chocolate oat milk, and it's much easier than you thought. Once you try this silky chocolate oat milk, you'll never want to go back to the store-bought, loaded kind. read more

Seeds and nuts make these chocolate-hazelnut and peanut butter truffles a healthy snack for those with a sweet tooth. Add coconut flakes, chia seeds, oats, sunflower seeds, and sesame seeds to the chocolate mixture (like Nutella). read more

Poppy seeds add a pleasant crunch to the delicate mayonnaise dressing that binds the green salad (Romaine and Frisée), juicy grapefruit, and walnuts together. To prevent the salad from becoming bitter, remove all membranes and ribs from the grapefruit wedges. read more

Juicy grapefruit, zesty arugula, and savory walnuts in a light yogurt dressing make for an elegant salad perfect for a special occasion. Be sure to carefully remove the membranes from the grapefruit to avoid any excess bitterness from spoiling the experience. read more

Fruit transforms an everyday green salad into an elegant treat worthy of holidays or special occasions. In this salad, bright and juicy grapefruit meets zesty watercress in a creamy, sweet-tart Dijon vinaigrette. read more

If you have an electric waffle iron, you can make a variety of unconventional waffle variations without having to knead the batter. For example, fry potato waffles using Tater Tots by simply pressing them into the waffle iron. read more

Bitter endive and sweet-tart apple complement each other beautifully in this luscious walnut vinaigrette salad. Serve it as a side dish with grilled chicken breast and topped with zesty aged cheddar. read more

Salty olives, sweet dried apricots, fragrant spices, and tart pickled lemons imbue this North African dish with a sumptuous bouquet of flavors. Tagine is a thick chicken stew traditionally prepared in a ceramic pot of the same name. read more

• Mashed potatoes
• Chicken
• Assembly

A complete meal of crispy fried chicken, cheesy mashed potatoes, and refreshing coleslaw served like ice cream—in a waffle cone! This presentation is sure to wow your guests, and kids will be especially delighted. read more

If you have some leftover baked chicken from last night's dinner, make a delicious and healthy Middle Eastern-style salad with it. Za'atar seasoning, along with sweet roasted carrots and a sweet-tart dressing, add a distinctive flavor. read more