Culinary recipes

To speed up grilling, butterfly the pork tenderloin and pound it lightly. For a bold flavor, rub the meat with a mixture of fennel, garlic, lemon, and red pepper. As a side dish for grilled pork tenderloin...

Natural bone-in pork loin cutlets are perfect for any occasion. They look adorable for a holiday party and cook quickly, making them perfect for a mid-week dinner.

Make this quick, beautiful pizza using store-bought dough. It'll save you time and make the process truly enjoyable. It only takes a few minutes to grill the pizza crust, and...

Entertaining guests at a summer backyard party is easier if you have a game plan. A pizza grill is perfect for those who like to plan and prepare in advance. And guests will love the experience...

Common throughout the Middle East and the Mediterranean, pita bread is traditionally baked at high temperatures in a tandoor (clay oven). It's incredibly versatile and is served with kebabs, falafel,...

Cooking oysters for a crowd is much easier with this quick method. Simply grill the oysters for a few minutes until the shells open slightly and are easy to...

These pesto ravioli are cooked entirely in one pan, meaning there's no need to boil water, drain it, and make the sauce separately. The starchy liquid left at the bottom of the pan...

The combination of fresh tomatoes, mozzarella, fragrant fresh basil, and grilled cheese is a true taste of summer, embodied in this pizza. A sheet of heavy-duty foil will help you grill it easily.

This traditional Italian pizza has something for everyone. It's divided into four sides: prosciutto, artichoke, mushroom, and olive. It's the perfect treat for a group of different...

The best dessert for a barbecue is grilled fruit. It's light and refreshing—just what you need after a meal of meat! Grill ripe summer peaches and serve them with a low-calorie...

Just a single grilled peach gives this summer drink its signature rich sweetness. Besides the peach, the iced tea is also infused with the juice of a grilled lemon.

Grill chicken wings (or grill them in a pan) until done, then toss them with a glossy orange teriyaki glaze. Sprinkle them with sesame seeds and green onions and enjoy...

Acorn squash grilled rib-style. Topped with a delicious, sweet-and-savory maple glaze, it makes a perfect side dish for a fall barbecue. Serve sprinkled with pumpkin seeds, which...

This delicious Filipino version of longanisa, a pork sausage, can be made at home. It captivates with its rich flavor, with spicy, sweet, and garlicky notes, and is perfect...

This festive ham with a delicious sticky glaze can be baked not only in the oven but also on an outdoor grill, just be sure to garnish it with pineapple at the very end. Grill them, too, for a richer flavor...

At your next picnic, don't just shashlik, but these flavorful lamb burgers. This recipe details how to prep and pack the meat and other ingredients ahead of time, so you...

Grill a rack of lamb on short ribs and serve with a Tunisian chermoula sauce made with fresh herbs, lemon, and aromatic spices. Mint and lemon give the chermoula a bright, refreshing flavor that's perfect...

Fried chicken wings are a favorite treat at any beer party, and these Jamaican grilled jerk wings are sure to impress. Let them soak up the spicy flavor...

Hot habanero peppers, thyme, allspice, cloves, and charcoal grilling infuse the chicken with the delicious jerk flavor and aroma that Caribbean cuisine is renowned for. Marinate the chicken legs...

Dried oregano on the patties, balsamic vinegar on the buns, melting provolone cheese, and fresh basil infuse these burgers with the flavors of Italian cuisine. Grill the patties on an outdoor grill for...

Just 200 grams of pork loin is enough to prepare a delicious dish for four people. Grilled eggplant and green beans help increase its volume, making it more...

Why spend time in the kitchen when you can grill breakfast for a crowd? Not only are these pull-apart sandwiches easier to make outdoors, they're deliciously soft,...

Enjoy a delicious Mediterranean-style dish that's easy to prepare and perfect for both everyday and special occasions. Shrimp are marinated for a few minutes in a garlic-lemon...

The coconut and coconut oil in this green cilantro chutney add texture and a spreadable consistency perfect for spreading on bread. Plus, the nutty, sweet flavor and aroma...

The filling for these rolls is made from a mixture of grilled, aromatic eggplant, bulgur, feta, and tomatoes. It's wrapped in a thin slice of chicken breast and grilled until done.

Chickpeas and grilled eggplant are popular ingredients in Middle Eastern cuisine. When paired with a garlicky yogurt sauce, they make a delicious wrap filling. Be sure to grill them thoroughly...

Grilled corn, bell peppers, and green onions form the base of this hearty summer stew. Serve with a toasted, crusty baguette or country bread for a complete vegetarian meal.

Tender avocado makes a light, refreshing dressing for crisp romaine lettuce, bacon, and grilled chicken in a citrus marinade. This Cobb salad will look stunning when served...

Clambake is a traditional New England seafood dish, often prepared at a coastal picnic. For this recipe, you won't need a huge pot or a trip to the beach:...

This luxurious dish is a must-try for all grilling enthusiasts. Pineapple is grilled with a meat filling, and every bite delivers sweet, savory, and salty flavors. This salad...

Before grilling, the chicken breast is marinated for a few minutes in a flavorful mixture containing chipotle peppers, which imparts not only a piquant flavor but also a slight smoky note that enhances the aroma of the charcoal grill. Not...

Peach jam and pickles are the main ingredients in this sweet and tart barbecue sauce, which is basted on grilled chicken and served with the finished dish. Directions...

Grilled chicken breast is served with a green bean and red onion salad in a refreshing buttermilk dressing. The salad vegetables are also grilled. If you don't have a grill, use...

Cobb salad is a delicious combination of lettuce, juicy tomatoes, tender avocado, hard-boiled eggs, crispy bacon, tangy blue cheese, and chicken. It's especially delicious when...

This hearty Caesar salad sandwich, made with kale, grilled chicken, and signature dressing, becomes even more flavorful and tender when pressed. A press is ideal for...

Chicken thighs are rubbed with an Asian-inspired sauce and Chinese five-spice seasoning, then grilled for a deliciously savory and juicy finish. Serve with carrot and snow pea noodles...

Grill chicken thighs and romaine lettuce for a quick and easy salad in a tart Dijon mustard vinaigrette. Some of the same vinaigrette is used to marinate the chicken.

Rub chicken breasts with chili powder paste and grill them with corn tortillas for simple and delicious tacos that are easy to make midweek. Serve the finished...

The main goal of this recipe is to use up the shrimp cocktail sauce that's sometimes left over from parties. It makes a great base for chicken barbecue sauce! Grill the chicken...

Make a classic cheeseburger with a juicy beef patty, vegetables, and a slice of American or Cheddar cheese for an authentic flavor. This recipe features grilled patties and buns, which adds...

This is a fun new way to make cheeseburgers for a party. It has cheese, bread, tomato, pickle, crunchy lettuce, a juicy beef patty – everything we love about a good...

Japanese green tea (matcha) is often used as a natural coloring in desserts and baked goods. It not only imparts a pleasant herbal hue but also infuses baked goods with its flavor and...

Blend roasted poblano peppers, fresh cucumber, and mint for a delicious gazpacho soup. This version of the cold soup uses only green vegetables. Poblano peppers...

Fried ham in a crispy batter is served with a green egg sauce topped with capers, pickles, and fresh herbs. This recipe transforms a standard ham and egg dish into a wild appetizer,...

Even meat-eaters will love these vegetarian tacos. The combination of cremini mushrooms and oyster mushrooms adds a vibrant flavor and aroma, making the tacos meaty, while green beans and crisp jicama add...

Warm blanched green beans in flavorful oil with sautéed smoked ham and onions for a delicious side dish for roast beef or turkey. The beans should remain juicy and slightly...

Garlic and rosemary roasted in olive oil infuse simple green beans with a wonderfully savory flavor, while bread crumbs toasted with red pepper add just the right amount of crunch. The result is...

Cocktail sausages can wait: the star of this vegetarian appetizer in batter is green beans. Plus, the batter is made with whole-wheat flour, making it as healthy as possible. Don't forget...

This simple and healthy salad is easy to make. Juicy green beans, oranges, grapefruit, fresh herbs, hot peppers, and almonds complement each other perfectly in a sweet-tart vinaigrette...

Mushrooms are great fresh in salads, especially as in this recipe: paired with blanched green beans, shallots, and candied walnuts in a refreshing lemon dressing.