Culinary recipes

The main distinguishing feature of gratins from other casseroles is their crisp, golden-brown crust made from breadcrumbs or grated cheese. This gratin recipe features a delicious crust of...

Eggplants are great not only in main courses or appetizers; they also make equally delicious soups, which take on a subtle mushroom flavor. This thick, rich soup combines all the ingredients...

Along with lasagna, Eggplant Parmesan is considered the most popular Italian layered casserole, beloved not only in Italy but around the world. The eggplants are pre-breaded and...

Traditional crème brûlée recipes, in addition to cream, milk, and vanilla, may also use various natural flavorings, such as lemon or orange zest. But when combining this...

Coconut flakes and coconut milk are often used in homemade baking because they impart a very delicate flavor to desserts. Coconut pulp and milk are excellent for creams and...

A tart is a low, open-faced pie that allows for experimentation with fillings. Its shape resembles a flat basket or a large tartlet, meaning it has raised edges...

The harmonious combination of French salad dressing and Italian dish will impress pasta lovers. The sauce is an essential component of lasagna recipes and is most often made from...

Familiar stuffed vegetables can be prepared with an unusual twist that will change your perception of a familiar dish. The highlight of this recipe is Pecorino Romano, a hard, salty cheese, one of...

Grilled vegetables are great for more than just main courses. They're the perfect base for a light, flavorful soup. This eggplant soup is made with broth. Serve it with white croutons,...

Corn on the cob is a hearty summer snack that always lifts the spirits with its flavor, aroma, and sunny color. Grill it in foil, seasoned with a mixture of butter and...

This Asian-inspired salad of cherry tomatoes and Japanese shishito peppers, stir-fried, is a perfect side dish for meat or fish. Stir-fried vegetables are a popular dish throughout...

Beans are an excellent base for hearty and healthy salads, and they can be combined with a wide variety of ingredients. Combine canned black beans with fresh cucumbers, tomatoes, and...

A perfect vitamin-rich salad that will add variety to your vegetable side dishes. Unlike shelling peas, young green peas (or sugar snap peas, or snow peas) can be eaten whole, only...

When heading out for a picnic, or simply grilling meat outdoors over an open fire, don't forget to grab a few firm eggplants. Grill them or roast them on the grill grate, drizzling with vegetable oil...

Eggplant season is the perfect time to make fresh eggplant caviar. The recipe is very simple, and the caviar turns out incredibly tasty and aromatic, despite the minimal spices used here –...

Naan bread is a staple of Indian cuisine, an essential part of every meal. Traditionally baked in a tandoor, these yeast-based flatbreads are equally delicious in the oven.

This spicy chicken, slow-roasted on the grill, turns out incredibly juicy and tender with a crispy crust. The chipotle and paprika in the marinade add a subtle smoky flavor. Immediately...

Surprisingly, a round cake pan with a hole seemed specifically designed for this chicken and potato recipe. It's perfect for cooking both chicken and potatoes at the same time, which...

A whole chicken roulade looks truly festive and original. While it may take a little effort to prepare, the end result will be impressive. The most important thing is...

American slider burgers—miniature sandwiches just about 5 cm in diameter—are a great idea for a party or celebration appetizer. They look like burgers shaped like canapés. Very original and...

Historians believe that Italian focaccia bread originated in Northern Italy and is one of the oldest types of bread still eaten today. The recipe, originally developed for...

Marshmallows can be found in almost any store these days. In many coffee shops, these little cylinders have become an essential part of a mug of hot cocoa, and we even remember them from American films...

Banana pudding is typically made as a standalone dessert, but it also works great as a cake filling, as it's essentially part custard. Making this...

Banana pudding is an incredibly delicate, beautiful, and simple dessert. It's perfect for a holiday table or a family dinner. In less than an hour, you'll have enough treats for 8...

The classic Bananas Foster recipe was created in a New Orleans restaurant. This exquisite dessert is typically prepared tableside, and at the end of the cooking process, a special touch is added...

Onion rings have been a part of American cuisine for about 100 years. Originally, they were served as a side dish to meat and fish dishes. Today, this simple appetizer can be found in almost any...

Onion rings are a wonderful, inexpensive appetizer, but many are put off by the sheer amount of oil used when deep-frying them. Well, there's a solution! With this recipe, you can make excellent onion rings in the oven...

A vibrant, healthy, and incredibly simple salad with pickled beans. Beans are available on grocery shelves almost year-round, are rich in vitamins and beneficial properties, and don't require much...

It's commonly believed that pasta is primarily prepared as a side dish for main courses—the usual cutlets and sausages—or as an Italian pasta dish. But in reality, pasta is magnificent...

Cabbage salads are found in virtually every cuisine around the world. The crisp freshness of cabbage makes it an excellent side dish for main courses, balancing their rich flavor. This salad is incredibly quick...

When you need a quick and easy dessert for a holiday table or just to treat yourself after dinner, try making chocolate mousse. This exquisite French dessert has conquered the world...

Chocolate fondant is a dessert whose center, thanks to a short baking time, remains tender and fluid, similar to baked chocolate ganache. A dream for any chocoholic or sweet tooth! Mix...

This delightful summer cocktail of vodka, fresh blackberries, lemon, and mint will surprise you with an unexpected addition. But don't be prejudiced against black pepper. Try this drink, and you won't...

Tahini, also known as tahina, is a traditional Middle Eastern sesame paste used both as a spread and in many dishes and sauces. It is an essential...

Laffa is a popular Middle Eastern flatbread. Traditionally, it's baked in a special tabun oven, but it's equally delicious in a home oven or even in a frying pan. Knead...

It's hard to resist the pleasure of crunching on potato chips. But to make this delicious snack less unhealthy, bake your own chips in the oven. A great alternative to potatoes can be...

If you're looking for a new, unusual flavor for onion rings, try frying them in Indian batter. To do this, you'll need traditional Indian spices, chat masala and tandoori masala, made from a blend...

Cajun cuisine, traditional in the American state of Louisiana, like any cuisine of the Southern regions, abounds with a wide variety of spices. Onion rings cooked...

Once you've tried an Oreo sandwich, you'll want it again and again. Perhaps it's because the filling between the two layers of cookies gives it a wonderful flavor and extra sweetness.

Ginger tea is very common in Asian countries, and in India it's one of the most popular winter drinks. This drink has a unique spicy flavor and aroma, and...

It's impossible to say exactly when and where cake was first invented. According to one version, cake first appeared in Italy; according to another, in the East. However, it is known that at the very beginning, it was rather...

Pizza is undoubtedly one of the most popular and beloved dishes. Although everyone considers pizza an Italian dish, the Italians borrowed it from the Greeks, who baked it seasoned with herbs and...

Stuffed eggplant is a dish common among many cultures. It's delicious, aromatic, filling, and easy to prepare. The lamb, soaked in the vegetable juices, becomes...

This juicy and delicious pasta with vegetables and cheese was created by Italian-American chef and host of "Giada at Home," Giada De Laurentiis. It's quick and easy to prepare and can be served...

These light eggplant and asparagus appetizers are not only delicious but also stunning to look at. A cheesy filling of ricotta, tangy pecorino, and a hint of lemon give this dish a unique, delightful...

A fantastic dessert that's delicious both warm and cold. Served in a clear bowl, the pudding also looks beautiful. Vanilla wafer cookies are available for purchase or...

These are quite interesting and delicious cookies. You can decorate them casually or to suit your holiday spirit. The lemony notes make these cookies interesting. To make the cookies flat, after...

To try these delicious little buns, you'll likely have to start cooking the day before. However, the results are worth it. You can increase the sugar amount if desired. These brioches will be...

Even though these rings are baked rather than fried, they turn out crispy. Plus, they don't contain any extra fat. You'll likely need half the amount of buttermilk, egg, and flour batter. The time...

This banana shake is beautiful, delicious, and easy to make. You can make a non-alcoholic version if you prefer, omitting the rum and liqueur. The result will still be delicious. Top the cocktail with...