Culinary recipes

This pumpkin pie is made entirely from scratch: it has a crumbly crust, a creamy filling, and even uses ground cinnamon and nutmeg instead of store-bought pie spice. The spices...

Once you've tried homemade cinnamon rolls, you'll never want to go back to store-bought ones. Yes, they're time-consuming, but all your efforts will be rewarded with amazing results. The secret...

Give a hearty potato salad a more savory twist by adding green beans. In addition to potatoes and green beans, this salad also features crisp celery stalks and red onion, all wrapped in a creamy...

Spaghetti Carbonara in a velvety, rich egg sauce with pieces of fried pancetta is perfect for a chilly evening dinner. Add a knob of butter to the egg and cheese sauce, and...

This summer Italian salad comes together in minutes. While you're toasting the bread cubes, chop the tomatoes, red onion, and basil. Add the cooled croutons and capers, and dress the salad...

Infuse boiled corn with vibrant flavor by brushing it with soft butter mixed with chopped green onions, lime zest, and salt. Make the flavorful butter before you cook...

Instead of regular bread, serve fresh, flavorful grilled garlic flatbread. It's quick to make with store-bought pizza dough. Simply stretch it into a circle and...

Ptitim, also known as Israeli couscous, is perfect for quick and delicious Middle Eastern-style side dishes. It cooks quickly, but to keep the ptitim from becoming overcooked, it needs to be fluffy and...

The sweet flavor of tender green peas is perfectly complemented by savory garlic and red pepper oil. Drizzle it over the sautéed peas and sprinkle with fresh basil. This light side dish is ready! Serve...

These pancakes are equally good with sweet or savory fillings (omit the vanilla if you plan to make them with a savory filling). To achieve the perfect texture and flavor, let...

The rich flavor of this stew is achieved by pre-frying the beef, onions, and garlic. Fry the beef in batches, making sure the pieces don't touch, to ensure a perfect coating.

Here are a few tips and tricks for the perfect brownie with a moist center. The combination of semisweet chocolate and cocoa powder creates an incredibly rich chocolate flavor that's just so...

Chicken Parmesan needs a lot of Parmesan! That's why it's added not only as a topping for the chops but also to the breading mixture to give the chicken breasts even more flavor and crispiness. Coat...

In this Italian piccata recipe, chicken breast, which can often be dry or flavorless, turns out incredibly juicy and tender. The secret lies in generously coating the chicken cutlets with...

If you're looking for a delicious and innovative way to cook cauliflower, this option will pleasantly surprise you. Cauliflower, cut into florets, is baked in the oven and, a few minutes before it's ready...

Treat your loved ones to this unusual side dish. Spaetzle is like homemade pasta, only even more delicious and interesting. This recipe suggests making it with spinach. Boil the spaetzle until...

Smashed baked potatoes are one of the internet's biggest trends right now, eclipsing the vibrant Hasselback and buttery baked potatoes. The recipe is incredibly simple, and the dish...

This is the best crème brûlée you'll ever taste. It's not too sweet, but it's rich and creamy, with a subtle hint of natural vanilla and a silky texture with...

This banana cake recipe turns out incredibly moist, tender, and just the right amount of sweet with a hint of tartness. In short, it's perfect. And the best part is, it becomes...

Make a Sloppy Joe sandwich at its finest. Two halves of a soft bun are filled with a delicious homemade meat sauce that's quick to make. Besides tomato sauce, it also includes...

Ideal chicken cutlets should be juicy and tender on the inside, with a crispy, non-soggy breading on the outside. This recipe delivers just that. A mixture of large...

The most delicious Caesar salad is one that's prepared as closely to the traditional version as possible. So, skip the chicken and shrimp and focus more on...

The secret to a delicious pot roast is searing the meat and onions before baking. The crispy crust seals in all the juices, resulting in a juicier, more tender roast with a rich,...

Classic American strawberry shortcake is a true delight—the combination of fresh strawberries, whipped cream, and a fluffy, crumbly crust. This recipe features one of the best...

This fragrant, savory bread is made the classic way: with lots of butter and plenty of garlic. This recipe works best with fresh, soft Italian or French bread,...

Hummus prepared according to this recipe is very similar to the classic version you'll find in Israel. The flavor is rich and full-bodied, with just the right amount of citrusy tang. Despite the fact that...

This traditional French quiche is filled with crispy bacon bits, tender, sweet fried onions, and Gruyère cheese with its slightly nutty flavor. All this lies beneath a layer of egg custard on...

This recipe for traditional American chocolate chip cookies uses dark brown sugar instead of white sugar, resulting in a softer, chewier cookie with a...

This easy-to-make salmon has everything we expect from baked fish: tartness, sweet, salty, and spicy notes, tender, juicy flesh, and, most importantly, a crispy crust. This recipe...

The main problem with most blueberry muffins is that they always contain fewer blueberries than desired. These muffins require a fluffier batter texture to support the weight and wateriness...

The best stuffed peppers are not only delicious, but also much easier to prepare than the classic recipe. You'll save over half an hour if you pre-boil the peppers in...

This lighter version of the classic American meatloaf is made with ground turkey only, rather than a mixture of several meats. Thanks to fried onions and chicken broth-simmered...

If you want to roast a whole chicken quickly and without having to turn it occasionally in the oven, butterfly the chicken. This involves cutting off the backbone and flattening the chicken flat...

Fresh clams are simmered in a small amount of rich tomato broth with white wine and hot serrano peppers. Everything cooks in one pot in less than half an hour. This recipe is perfect for...

This simple frittata features the classic Italian combination of pork sausage and sweet peppers. It's made with natural, raw sausages, which are removed from their casings and...

The beauty of fish is that it cooks in minutes, making it perfect for a quick, tasty, and healthy dinner after work. In this recipe, Ree Drummond suggests making...

To make these quick bagels, you'll need just two ingredients and they'll take less than an hour. Forget about yeast—self-rising flour mixed with...

Farfalle pasta (butterflies) is made with turkey, frozen green peas, and cremini mushrooms, infusing them with a bouquet of flavors that perfectly complement Grana Padano cheese. Cremini mushrooms are mature...

This simple dish is perfect for a no-fuss weeknight dinner. It's made with natural bone-in pork loin cutlets. Simply place them in a resealable bag along with...

For a new taste experience, try our grilled salmon with a spicy caramel crust. The salmon fillet is pre-rubbed with a mixture of dark brown sugar and chili powder, which is then...

Chicken thighs, green beans, and cherry tomatoes are tossed with an Italian herb blend and baked on a single baking sheet, then tossed with chunks of Italian...

Dishes served in individual packages always look original and impressive. Guests usually enjoy this intriguing moment, as well as the opportunity to open their own package to inhale...

Chicken breasts in a refreshing lemon-basil sauce with zucchini noodles are the perfect light dinner. It's healthy, low-carb, high-protein, and comes together quite easily...

To make this delicious and quick version of Chicken Parmesan, you'll need an oven-safe skillet. Thin chicken cutlets are pan-fried until golden brown and then braised in...

A dry marinade of brown sugar, paprika, garlic powder, salt, and black pepper, combined with a long simmer in the oven, produces stunning results: incredibly juicy chicken thighs...

Florentine-style dishes feature the addition of poached spinach, as in this recipe for crispy chicken breast topped with melting mozzarella and served with a quick sauté of cherry tomatoes and...

Make a complete, quick meal in one skillet. Rice simmers alongside chicken in a delicious mango salsa, absorbing all the wonderful juices. Ree Drummond...

Instead of traditional batter, this pot pie is topped with store-bought Tater Tots, which simplifies preparation and adds a new and interesting flavor. Its base is...

This quick but delicious dish is based on store-bought tortellini pasta with cheese, mini dumplings simmered in a creamy Alfredo sauce, and then topped with chicken thigh pieces...

Crispy skin is the most delicious thing about potatoes. This recipe makes them super-crispy! The flesh is carefully scooped out of small baked potatoes, and the skins are deep-fried until...