Culinary recipes

This easy-to-make dish combines the goodness of lima beans and broccolini with the heartiness of pasta and the flavors of mozzarella and pecorino cheeses. Canned beans are pan-fried with...

Chili powder, bell peppers, and tomatoes transform fried shrimp and noodles into a delicious Tex-Mex-inspired dish. First, each ingredient is individually fried until golden brown,...

When you need a quick and easy way to make a delicious pizza, Italian sausage is your friend. Grill it and slice it into rounds. Pair it with grated cheese and tomato marinara sauce for a delicious...

This delicious Mediterranean sandwich is made on a large loaf of ciabatta and then sliced ​​into several smaller portions before serving. The sandwich is filled with salumi (a mix of Italian deli meats,...

Black bean burgers are a hit with both vegetarians and meat eaters. They're much healthier than traditional beef patty sandwiches, rich in fiber, vitamins, and minerals, and also contain...

If you're planning a Halloween party with your kids, treat them to these crispy mummy-shaped cookies. They're made with cinnamon-flavored breakfast cereals, like Cini-Minis, mixed with rice flour...

These adorable mummies are a stunning chocolate-almond cookie dusted with powdered sugar. You can cut them out of cookie dough with a special mummy-shaped cutter, or try drawing a mummy yourself...

This black-as-night chocolate cake is a stunning addition to any themed party or Halloween celebration. Two pitch-black sponge layers are sandwiched between a jet-black, airy cream. Despite the...

Apple fishing is a popular pastime at Halloween parties. Players hold their hands behind their backs and use their teeth to scoop as many apples as possible out of a basin of water. Instead of a basin, place...

Seared pork ribs in a sticky honey glaze are a hit at any party. They're baked whole and then sliced ​​into individual ribs just before serving, coated in a delicious layer of tender...

Your Halloween guests will love these chopped-off "fingers" deliciously baked in puff pastry—they're delicious Italian sausages nestled inside a crispy bun with black...

When hosting a Halloween party, think about all the little details that will complete the festive atmosphere, especially the snacks. Place a bowl of Black Marsh dipping sauce on the table and arrange...

Autumn is the perfect time to enjoy healthy pumpkins and their equally healthy seeds, which, when served properly, make a fantastic treat for home beer parties. Mix peeled...

The traditional ground beef for the Sloppy Joe burger is replaced in this recipe with tofu, which is ground and, like the beef, fried in tomato sauce with finely chopped vegetables,...

In Israel, this dish is also called sabikh, and it's one of the most popular street foods in Tel Aviv. Warm, fresh pita bread is served with fried eggplant, boiled eggs, pickled vegetables, salad...

Fra Diavolo's spicy tomato sauce is as wily as the Italian bandit it's named after. Its piquant flavor literally explodes over pasta topped with the most tender seafood,...

An unconventional risotto that will captivate you with its vibrant autumn colors, original presentation, and rich flavor. The risotto is made with split oats, which contain the highest amount of essential micronutrients...

If you're unsure what garden vegetables you'll enjoy and you're a picky eater, braised radishes are your friend. This side dish is delicious, especially when made with radishes, which are...

A summer vegetable side dish of juicy sugar snap peas, cooked in a pan in minutes, it's packed with a ton of flavor, with sweet, tart, and spicy notes. Trim the...

Italian panzanella salad is a light and delicious appetizer that's a must-have on your summer menu, as it's loaded with ripe, fresh vegetables (tomatoes, cucumbers, and herbs) in a tart dressing.

Caramelized onions—the key ingredient in the famous French onion soup—will imbue these hot cheese sandwiches with incredible richness and a whole range of flavors. To prepare the onion...

These Italian rolls are made with cooked prosciutto cotto. Lay it out in strips and spread with a creamy mixture of ricotta, grated Parmesan, and fragrant fresh rosemary...

If you start your breakfast, lunch, or dinner with dessert, you'll love these irresistible cookies. They're easy to make and literally packed with...

Blondie brownies are an American dessert similar to brownies, but without cocoa powder. Instead, they typically add other goodies: caramel, nuts, chocolate chips, or, as in this recipe,...

These amazing bars fuse three popular American desserts: brownies, chocolate chip cookies, and rice cakes, each distinct not only in taste but also in texture. Everything...

If you're planning a small sandwich party, bake a cake in the shape of a giant hot cheese sandwich for dessert. It looks just as delicious as a real sandwich and is just as easy...

Cold watermelon gazpacho soup is a wonderful way to enjoy fresh fruits and vegetables in one bowl. Unlike the traditional recipe, this one replaces most of the tomatoes with watermelon. This...

These tacos, created by Shauna Havey, are filled with a succulent filling of fried chicken and vegetables, seasoned with Asian spices. In this recipe, the food photographer deviates from traditional ingredients, and...

For a family holiday or a gathering, prepare healthy banana treats that are as delicious and elegant as cakes. Very sweet, overripe bananas are sliced...

What could be more refreshing on a hot day than invigorating lemonade? Basil lemonade! This fragrant herb pairs beautifully with the citrus flavor, elevating it to a whole new level.

Escarole lettuce contains more vitamins and minerals than many other leafy greens. Include it in your diet if you want to maintain a healthy diet. Escarole contains...

This vitamin-packed salad is filled with fresh, juicy vegetables—tomatoes and snow peas—and their sweet flavor is beautifully enhanced by a tart dressing of vegetable oil, rice vinegar, and garlic.

This refreshing and vibrant fruit and vegetable salad is the perfect addition to your summer menu. Thinly sliced ​​nectarines are mixed with tomato chunks, red onion, arugula, and ricotta, and that's it...

With its refreshing citrus flavor, this side dish pairs well with fish, seafood, and fatty meats. Cooked orzo pasta (small grains of rice) is mixed with finely grated lemon...

Lemon pepper seasoning imbues potato wedges with a refreshing, spicy, citrusy flavor that's hard to resist. This appetizer is perfect for picnics: round potato wedges...

Potato and cheese-filled vareniki are a great quick side dish for meat, and a little spinach adds healthy fiber. Boil store-bought frozen vareniki, mix with spinach, and top with...

Shepherd's pie is a hot dish that doesn't require any side dishes: it contains meat, vegetables, and a potato side dish, all in the form of a delicious casserole with a golden crust—hard to beat...

Just two ingredients—grapes and cinnamon—transform ordinary chicken with bulgur into a stunning Moroccan-inspired dish. Before grilling, chicken legs are rubbed with a spice mixture, including...

A chimichanga is a popular Mexican dish consisting of a filling wrapped in a tortilla and fried in oil. Essentially, it's a souped-up burrito. Chimichangas are traditionally filled with beef...

Roasting under a brick allows you to cook whole chickens in a pan so they cook evenly and look as festive as if they've just come out of the oven. A brick wrapped in foil acts as a weight,...

This BBQ cheeseburger, with its juicy beef patty and melting cheese, is packed with flavor thanks to the sweet and spicy BBQ sauce and grilling. Start with the sauce,...

This juicy, refreshing Mexican-style salad is a great way to use honeydew melon. It's diced and tossed with traditional Latin American seasonings: lime juice,...

This refreshing cucumber salad, bursting with spicy flavors, makes a delicious, juicy addition to any Asian appetizer or transforms simple grilled meat into an Asian-inspired dish. The salad...

A wonderful apple salad that, in just minutes, becomes infused with the exquisite flavors of apple, cinnamon, walnuts, and dried cranberries, which beautifully complement the fresh arugula. Dressed with...

Firm, meaty, and lean, swordfish is ideal for grilling. Marinate it first in a mixture of orange juice (an interesting alternative to lemon), olive oil, sherry...

This pasta contains all the ingredients of a traditional French stew: tomatoes, eggplant, zucchini, and bell peppers. Before being combined into a single dish, all the vegetables are sautéed in...

This pasta is literally bursting with the bounty of summer: lots of aromatic mushrooms, juicy kale, and corn. Use different types of mushrooms for a more complex flavor, like shiitake and button mushrooms. Everything...

This salad uses multigrain spaghetti, which is boiled and mixed with thin strips of bell pepper, romaine lettuce, ham, and cheddar. This makes your salad not...

Rice and beans is a popular, hearty, and healthy vegetarian dish in America. While its two main ingredients remain the same, the additional ingredients vary depending on...

Milanese cutlet is a thin slice of roast pork topped with a delicious golden crust of Parmesan and breadcrumbs. Slice it into thin strips and it makes a delicious, filling...