A rice side dish always looks special and appetizing when it's fluffy and all the grains are perfectly aligned. To ensure it turns out just like that, thoroughly stir the rinsed rice in the pan before cooking...
Culinary recipes
A mixed vegetable side dish is a wonderful complement to meat. It's delicious, healthy, and looks vibrant when served, and it's ready in minutes. Use a few different-colored vegetables for the side dish,...
To enjoy delicious fish in a super-crispy breading, you don't need to fry it in a lot of oil. With this recipe, you'll cook super-crispy fish in the oven without excess oil and fat.
This elegant Mediterranean-style dish is ready in just 30 minutes and is perfect for a light dinner. Cod fillet is braised on a bed of coarsely chopped fennel root, resulting in a succulent...
This recipe features traditional Tex-Mex tacos served with tempura-battered fish that melds seamlessly with the other ingredients to create a juicy, flavorful, and...
This amazing dish is perfect for summer, both everyday and special occasions. Pan-seared Pacific cod fillet in butter is served over...
Treat your loved ones to a simple, yet delicious and healthy Mediterranean-style dinner. Everything is baked on one baking sheet: potatoes, artichoke hearts, olives, and cod. Fresh...
This Mediterranean-style dish will captivate everyone with its flavor, luxurious aroma, and unique presentation in parchment wraps. Each serving comes with one wrap containing a thin...
Cod fillet is grilled in the oven, resulting in a tender and juicy interior with a crisp, golden crust. All without the added fat. Before grilling, brush the fish with spicy mayonnaise...
With a handful of berries, fruit, plain yogurt, and juice on hand, you can energize yourself every morning with this delicious, healthy, and nutritious smoothie that's ready in minutes. Strawberries and...
Grilled vegetables and meats add a unique twist to this salad, adding a delicious smoky flavor. Grill red onions, bell peppers, and New York strip steak, then slice...
This luxurious salad with Asian flavors and aromas is a perfect treat for special occasions. Its highlight is the delicacy of the filet mignon steak. So, with two small but luxurious steaks, you'll have...
This is one of the simplest recipes for the perfect Pavlova. The delicate and fluffy meringue is crisp on the outside and slightly chewy on the inside, topped with soft whipped cream and...
This delicious and healthy burger is a masterpiece of every component: the whole-grain bun, the thick turkey patty, and the sweet and spicy caramelized onions. Besides the turkey, the patty also contains...
These amazing Italian-style cookies will brighten up your holiday and make a perfect treat for your daily tea party. These cookies are made by cutting them. The ingredients listed are mixed...
Pan-fried snapper fillet is served with roasted tomatoes and basil in a savory dressing – perfect for a light, healthy Mediterranean-style dinner. Sweet grape tomatoes before...
Edamame are immature soybeans that are very healthy, rich in protein and fiber, and make a great ingredient for veggie burgers, replacing more traditional beans. The base...
These bite-sized pizzas make a great appetizer for a buffet or a family celebration. The base of the pizzettas is regular pizza dough, which is then cut into round cookie cutters...
Escarole leaves, despite all their health benefits, have a bitter flavor, which in this recipe is perfectly balanced by fried pancetta, an Italian variety of bacon. Fry the pancetta pieces,...
Lovers of Eastern cuisine will appreciate the rich flavor and luxurious aroma of this dish, which can be served as a thick vegetarian soup or as a side dish for meat. Its simplicity of preparation and...
Fried natural pork cutlets are served in a simple yet delicious sauce with caramelized onions and bell peppers. The onions and peppers are fried separately and slowly, so to avoid...
If you don't have time to roll the ground meat into small meatballs, make three large meatballs! They look very impressive when served, and these meatballs are even juicier. They're made with ground turkey...
Echiladas are Mexican stuffed tubes baked in a thick tomato sauce with chili peppers and a layer of cheese. The vegetarian version of this dish uses wheat tortillas instead of meat...
Ice cream fillings
Using a variety of toppings, chefs have transformed store-bought vanilla ice cream into more than a dozen new flavor combinations.
What can be caramelized?
Get out your torch: Like crème brûlée, these dishes are amazing with a sugary caramel crust.
What can you grill?
The chefs tried grilling almost everything. See what they came up with.
100 calories per serving of food
The ratio of servings of foods containing 100 calories ranges from one tablespoon of peanut butter to 100 radishes.
Oatmeal cookie lovers will love this homemade version, made with dark raisins and molasses, which gives the cookies a rich, caramel-infused flavor. The cookies remain soft inside even after...
This budget-friendly pizza is topped with a potato topping, crispy smoked bacon, and melty cheese. It's important to slice the potatoes very thinly; it's best to use...
This Asian stir-fry is delicious, quick, and perfect for both an end-of-the-week dinner and a healthy Sunday lunch. Chicken breasts, sliced into strips, sugar snap peas,...
Leftover holiday turkey can be used the next day to make a hearty, delicious casserole with pasta and bubbly, gooey cheese. The shredded turkey is tossed in a spicy...
Shakshuka is a popular Middle Eastern dish, typically served for breakfast. It's scrambled eggs cooked in a tomato and herb sauce. It's very healthy and nutritious, and adding chickpeas to shakshuka...
A recipe for an authentic Mexican salsa with a rich, smoky flavor that can be served as a dipping sauce, with meats, or used in other Mexican dishes.
What nutritionists eat before bed
Feeling hungry and it's already nighttime outside? Try one of these nutritionist-approved snacks.
This cheerful green omelet with ham and scalloped toast is perfect for a kid's breakfast. And even when they're older, your child will be able to make it themselves, as scrambled eggs are the dish from which...
Culinary folk remedies that really work
Is it possible to pave the way to health through your stomach? Discover the truth about these classic folk remedies.
Named after the ancient Roman goddess of the hunt, Diana steak is a classic restaurant-quality dish you can easily make at home with this step-by-step recipe.
Mexican nacho dipping sauce is perfect for an evening with family and friends, whether it's a fun party or watching a game. This recipe suggests making two different servings of nachos. For...
A true Florentine steak is often considered a charcoal-grilled steak, but if you don't have access to a grill, you can make this recipe on a stovetop grill pan.
A fragrant, crispy hash brown for breakfast lifts your spirits and keeps you full for a long time. The ingredients are just potatoes, salt, and black pepper. It's best to use frozen grated...
Treat yourself and your loved ones to delicious, filling sandwiches filled with juicy steak and melting cheese. It's best to use paper-thin ribeye or sirloin steak.
Before pan-frying, blanch long Chinese beans in boiling water for a couple of minutes to soften them slightly while retaining their crunch. Fry the beans in butter with...
Kale is sautéed in a skillet with white beans and spices, creating a delicious, nutritious side dish rich in fiber and protein. Use canned...
Deep-fried shrimp in a crispy breading are the perfect treat for home parties. If you don't have a deep fryer, you can fry them in a saucepan with plenty of oil. Use a thermometer...
This cocktail uses frozen tonic water cubes instead of regular ice to ensure a vibrant, fresh flavor right up to the last sip. Combine the gin and tonic in a glass filled with ice...
A rich, moist chocolate cake topped with a silky ganache is every chocolate lover's dream. This cake is exactly that. Even though it's single-tiered and doesn't require...
Tamales are a traditional Mesoamerican dish, dating back to the ancient Aztecs. Pieces of cornmeal dough were wrapped in dried corn husks and boiled. Today, tamales are most often made with...
This Italian ice cream dessert looks elegant on a plate, just like at a restaurant, but is incredibly easy to make. Poke a hole in a scoop of vanilla ice cream, and insert...
Thinly sliced chicken breast is a great ingredient for a quick dinner. It cooks just as quickly as vegetables. Pan-fry the chicken, then toss with bell peppers in...
Pasta Puttanesca gets its name from the workers in Italian brothels, who didn't spend much time preparing food and used whatever was most often in the refrigerator, which...


















































