Culinary recipes

Molly Yeh not only succeeds in creating wonderful new dishes and desserts, but also in successfully transforming tried-and-true recipes into something new. Take rugelach, Jewish rolls, for example...

This American side dish is traditionally served as a green bean casserole in a rich, creamy mushroom sauce topped with crispy fried onions. Alex Guarnaschelli suggests...

A classic American Thanksgiving side dish typically made with canned mushroom soup and green beans, this dish can easily be made at home with fresh ingredients.

Make a delicious and healthy meatless spelt pilaf, perfect as a side dish for meat dishes. Spelt is cooked with fried onions and golden raisins, and when ready, sprinkled with...

In the US, stuffing is traditionally served with turkey on Thanksgiving, but it's also a great side dish for any holiday. The stuffing is baked separately from the bird, which adds a lot...

Green bean casserole is a popular American side dish traditionally prepared for Thanksgiving. Originally, this casserole was made with fresh beans and canned mushroom soup...

When preparing this holiday side dish, you can make things a little easier by buying pre-sliced ​​mushrooms and canned deep-fried onions. Add raw cremini mushrooms to the slow cooker...

If you love green bean casserole in a creamy, creamy sauce topped with a crisp, contrasting topping, you'll love this Tex-Mex-inspired version. The principle...

In this recipe, instead of a traditional creamy sauce, green beans are cooked in a light tomato sauce with cherry tomatoes. Fresh rosemary and garlic infuse them with a wonderfully savory flavor, and the flakes...

Green bean casserole is a traditional side dish served in American homes with meat and poultry during the fall and winter holidays. This recipe takes the classic version of this casserole and adds a little...

Green bean casserole is one of the most delicious autumn home-cooked dishes. The velvety creamy mushroom sauce, tender green beans, and crispy onion topping will leave no one indifferent. In...

Make a festive side dish of green bean potatoes in a rich, creamy sauce topped with a delicious cheesy crust. The highlight of this casserole is the crispy topping of deep-fried onions and...

Tender pork tenderloin isn't an everyday meat, but rather a special occasion dish, and it deserves a special side dish. Pan-fry the tenderloin, rubbed with rosemary and garlic, and serve with...

Manit Chauhan, who grew up in Ranchi, in eastern India, often traveled with her parents by train, spending two or three days on the journey. She loved the long journeys, as train stations throughout India sold chaat...

The Middle Eastern seasoning za'atar is a blend of dried aromatic herbs and sesame seeds that can be added to a wide variety of dishes. In this recipe, the seasoning is sprinkled over a prepared tomato salad...

This chestnut-pancetta ciabatta filling is a delicious twist on the traditional bread stuffing served with Thanksgiving turkey. Cubes of rustic ciabatta are mixed with toasted...

Apples and pears meet in this savory, aromatic fall dessert. The tender fruit, baked under a crispy oatmeal and brown sugar crust, is perfect as...

Spinach gratin is a delicious side dish of juicy spinach immersed in a rich, creamy sauce with onions and nutmeg, topped with a crispy Parmesan and Gruyère crust. This side dish is quick and easy...

Serve your holiday bird with cornbread stuffing, filled with fried spicy sausage, aromatic herbs, walnuts, dried cranberries, and diced onion and celery. Everything...

The perfect holiday turkey must be brined in a savory brine. Firstly, it makes the meat juicier, and even if you overcook it in the oven, the bird will still be more tender and...

Many people often wonder what to use for pie dough: butter or shortening? Shortening makes the crust more crumbly and tender, but it doesn't...

This side dish is traditionally prepared for the holiday turkey, but despite the word "stuffing," it's baked separately from the bird. The main ingredient in the stuffing is cubed bread. If you don't dry it out...

Treat yourself to a quick and delicious Mexican-style soup for a mid-week lunch with vegetables, canned beans and corn, and grilled chicken pieces. All you need is...

Prepare this delicious and healthy corn porridge the night before. You can quickly boil it in the morning or take it to work for a home-cooked breakfast. You'll be surprised how delicious it is...

Instead of a whole turkey, roast the meatiest and most delicious part—the breast—in the oven. The dish will look just as festive, but it'll take much less time than a whole bird, plus...

Deep-frying a whole turkey may seem like a risky undertaking, but the meat turns out so delicious and juicy, covered in a wonderful crispy crust you can't achieve in the oven. If you decide to...

This dessert is a variation of the American pecan pie, only in the form of small squares that will decorate any holiday or make everyday tea time special. On a crumbly shortbread crust...

This luxurious pumpkin cheesecake will be a worthy highlight of your autumn celebration. Delicate, light, and airy, it sits in a thick layer on a stunning, crumbly gingerbread crust made with ground...

This quick soup was inspired by traditional Spanish shrimp paella. You can use leftover rice from last night's dinner and a few...

This recipe will come in handy if you're often late for work or school and find yourself without a proper breakfast. Instead of bagged oatmeal, make your own instant oatmeal from...

Miso soup has never been easier to make. Prepare a lunchbox the night before by filling it with dry rice noodles, miso paste, grilled chicken pieces, shiitake mushrooms, vegetables, and...

If you're used to snacking on sandwiches or cold appetizers at work, it's time to change your habit and switch to a healthy, hot lunch that's comfortable in the office. Treat yourself to a delicious...

This delicious and juicy, vitamin-rich salad consists of five fragrant herbs—parsley, mint, dill, tarragon, and chives—as well as celery shaved into ribbons. It's a veritable explosion of flavors and...

One of the easiest recipes for baked asparagus with a crispy topping, ready in just 20 minutes. The asparagus is baked on its own first, then sprinkled with... a few minutes before it's done.

Treat your loved ones to this airy, feather-light chocolate cake that can be made ahead of time for a holiday or weekend, and will last for days as if it were just baked...

These miniature chocolate meringue cupcakes are the perfect treat with a cup of coffee or tea. They contain very little flour and a lot of chocolate. The addition of whipped egg whites makes the cupcakes...

Pair your roasted meat with a simple yet vibrant Middle Eastern-style vegetable side dish. Grill cauliflower florets and carrot sticks and toss with...

This vegan cheese is made with chickpea flour, and nutritional yeast, Italian herbs, and red pepper flakes infuse it with the flavor of Havarti cheese. Let it set overnight and serve as...

Whipped cream is the easiest and simplest way to decorate cakes and cupcakes, especially when paired with fresh fruit. With these desserts, it's important to keep the icing from becoming too soft before...

This incredibly refreshing cocktail is rich in vitamin C thanks to the addition of watermelon. During watermelon season, dice the watermelon and store it in the freezer for easy access.

Flat iron steak is the second most tender cut of beef after filet mignon. It comes from the flat muscle of the shoulder blade. Sometimes, the flat iron label is used to describe a cut of meat containing the thick muscle that runs...

The rich, spicy flavor of mafe chicken, a traditional West African dish, is reflected in the sauce that coats these flavorful wings. The wings are fried twice: first at a lower temperature...

A refreshing Italian dessert, granita is the perfect ice cream alternative, and it's easy to make at home. It only requires a few ingredients—fruit and sugar—and you don't even need an ice cream maker. Fruit...

Make your weekend breakfast special and treat everyone to ice cream instead of the traditional porridge or smoothie! This delicious, nutritious, and healthy ice cream is perfect for a summer breakfast. It contains...

Light and simple to prepare, yet so impressive, this salad is the perfect summer treat. The juiciness of fresh ingredients and the complex flavors, combining salty, sweet, and tart, are what...

This vibrant tiki cocktail is a true feast for the eyes and soul. It will transport you to tropical islands without leaving your home. Make the cocktail in a small watermelon by swiping its flesh...

Mix rum and orange liqueur with lime juice and blended watermelon for an incredibly refreshing cocktail for a hot summer day. You can use any rum, light or dark, and the watermelon...

Icy watermelon wedges on sticks, soaked in a sweet and tart tequila cocktail, are perfect for summer parties. Before enjoying this adult-friendly watermelon, spritz it with lime juice...

Decorate your summer backyard party with this stunning Bloody Mary bar. The theme is watermelon, the fruity symbol of summer. Watermelons of all sizes are transformed into serving bowls, and...

This watermelon-shaped cake will be a stunning addition to your summer party. To shape it, you'll need two 8-inch round cake pans and a 2-quart ovenproof dish.