Culinary recipes

For this recipe, you can use store-bought pie dough or make your own. The key here is the amazing cherry filling, which is juicy,...

Smooth yogurt, crunchy granola, and juicy fresh berries—the perfect combination for a filling, healthy, and energizing breakfast. Layer these ingredients in a clear glass, alternating layers, to...

This classic chicken soup is so flavorful and rich, it feels like it's been simmering for hours, but it actually doesn't take long to make. All you need for a rich flavor is...

This thick and hearty casserole features chicken breast, broccoli, white rice, and plenty of grated cheese. Everything is layered, but before adding it, the rice is boiled, the broccoli is blanched, and the chicken...

Tender sugar snap peas don't require much cooking. Simply sauté them in a pan with olive oil and black pepper for just a few minutes to infuse them with a spicy flavor. Once ready...

Ree Drummond suggests baking two pies at the same time: cherry-pineapple and peach. These pies are also called lazy pies. You don't have to knead the dough or prepare the filling. Just...

This fruity dessert is filled with the fabulous flavor and aroma of apple pie, but without the pie and extra calories! Before baking, a butter mixture is pressed into the center of each apple,...

New small potatoes are cut in half and baked in their skins. Toss them with olive oil, garlic, and chopped rosemary beforehand. Their pine-spicy aroma quickly...

Make these tender cutlets this weekend. These cutlets are made entirely from chicken breast—delicious and without any unnecessary extras—and the crispy breading with... makes them truly delicious, mouthwatering, and festive.

These fragrant, soft buns will be the highlight of any family celebration. They're made from yeast dough, which is rolled into a rectangle, greased with butter, and sprinkled with a sugar mixture...

This tender and fragrant rice pudding can be served hot for breakfast, like porridge. Chilled, it makes a delicious dessert! The pudding is made with white long-grain rice and two...

Ziti casserole is a popular Italian-American home-cooked dish that will delight any pasta lover. The main ingredient is ziti pasta, or tubes. Boiled until just tender, the pasta...

This quick and delicious quiche is perfect for a hearty breakfast. It's loaded with spinach, bits of fried bacon, and gooey Swiss cheese. All the ingredients are layered on a dough...

These crispy, breaded fried fish pieces are perfect as a main course with a side dish and salad, or as an appetizer with a dipping sauce. They're made with cod fillet. The pieces...

In this mac 'n' cheese recipe, Ree Drummond uses only one type of cheese for the sauce—aged cheddar—which turns into a wonderfully gooey treat that coats the macaroni cones. Dry...

Cook perfectly boiled eggs. It would seem that boiling an egg couldn't be simpler. Yet, we often find ourselves frustrated with overcooked eggs or difficult-to-peel ones. These simple instructions will help...

Bring spring into your home and start cooking as many dishes as possible with vibrant, healthy vegetables. For example, this recipe features baked chicken thighs as a side dish for delicious, golden-brown chicken thighs...

Carne asada is a flavorful grilled meat served as a filling for delicious tacos. This recipe uses a large beef flank steak. Before grilling, the meat needs to be...

Vegetarian pasta is a great way to enjoy all the health benefits, juiciness, and variety of vegetables. It's delicious and filling. Cajun seasoning adds a special flavor and piquancy to the dish. In...

Thin pork loin cutlets are rubbed with chili paste and pan-fried with thin onion rings until golden brown. No marinating is required. Frying takes only 4...

This hearty and healthy fried rice dish is full of springtime juiciness and unique Asian flavor. It features small pieces of fried beef fillet mixed with celery, carrots,...

This pasta is literally bursting with juicy spring vegetables: crisp young radishes, tender green peas, fresh spinach, and fragrant herbs. All of this is tossed in a pan with boiled, wide-leaf...

Spring is artichoke season, and delicious dishes featuring them are sure to please. This penne pasta recipe is made with fresh, small artichokes, and below you'll find detailed instructions on how to clean and prepare them for cooking.

The chicken is cut into pieces, dredged in flour, and fried in olive oil until crispy and golden brown, then baked in the oven on a bed of caramelized onions. The onions impart a distinctive flavor...

Enjoy the spring-like richness and vibrant appearance of this dish, inspired by the famous Primavera pasta recipe. Instead of pasta, potato gnocchi are used. They...

The recipe uses bone-in pork loin cutlets, thick enough to be slit in the side and stuffed with a delicious filling of crumbled cornbread and...

Make a bright and juicy spring pizza that everyone will love. Instead of traditional sausage, the topping is made with raw pork sausages, casings removed, pan-fried in olive oil.

Make a delicious, filling breakfast with warm buns drizzled with a rich, meaty gravy. The base of the gravy is raw pork breakfast sausages. Remove the casings and fry them in pieces...

Pan-fried salmon takes just minutes and is perfect for a quick, delicious, and healthy dinner, especially paired with a juicy salad green. To ensure the fillet is cooked through...

Despite its simplicity, this meat looks festive and will impress your guests with its flavor and aroma. A whole cut of pork shoulder is rubbed with a mixture of olive oil, crushed...

Pinto beans cooked this way are delicious, but they do take time. Plan ahead and soak the dry beans overnight in water. To speed up the cooking time, see...

These beef chops are prepared similarly to chicken chops: the steaks are pounded, dipped in an egg mixture, coated in seasoned flour, and fried in butter. Top rounds are used...

Pulled pork is a popular American barbecue dish, where the pork is roasted until it falls apart easily along the grain. It's equally delicious when cooked at home in the oven.

In Greece, this luscious Greek salad is simply called "village salad." It's delightfully easy to prepare and always lifts the spirits with its vibrant summer colors and flavors, typical of...

The easiest way to make a delicious and juicy broccoli casserole. The casserole includes broccoli florets (blanch frozen ones), mayonnaise, grated cheddar, canned cream of mushroom soup, and...

You've probably tried many delicious tuna salads, but this classic version is absolutely top notch! Juicy celery and red onion add crunch and vibrant flavor, while mayonnaise and grainy...

Treat your loved ones to delicious and crispy chicken nuggets, which are incredibly easy to make. Chicken breast pieces are dredged in seasoned flour, then beaten eggs, and...

Large pasta shells stuffed with a cheese filling are a filling, delicious, and beautiful Italian-style dish perfect for both holidays and everyday meals. Prepared...

Chicken breast and mushrooms cook in minutes and make a great base for a quick Asian stir-fry. The ingredients are thinly sliced ​​and fried in sesame oil, stirring frequently.

Many people have their own favorite turkey recipe, but before cooking the holiday bird, Ree Drummond suggests soaking it in a brine made from unfiltered apple juice, coarse salt,...

The classic Manhattan is one of the most popular cocktails in the world. It combines whiskey, sweet vermouth, and Angostura bitters. All the ingredients work perfectly together, resulting in...

The Tequila Sunrise cocktail, also known as the "Rising Sun," is a stunning combination of tequila, orange juice, and grenadine syrup, making it a classic. It's loved for its refreshing...

A perfect recipe for a beef roast that will literally melt in your mouth. This recipe uses the shoulder and neck cuts. The meat is first seared on the stovetop until golden brown on all sides,...

Sticky date pudding is an English dessert made from a soft cake baked with date puree. The dates impart a wonderful caramel flavor to the pudding, and when combined with the figs,...

Shrimp and grits is a comforting, filling dish popular in the Southern United States. The grits are made from coarse cornmeal, then tossed with butter and grated cheese and...