Blueberry Bread Pudding in Foil
Complexity: easily
Servings: 4
Blueberry Bread Pudding in Foil - A Detailed Recipe.
We recommend
Recipe:
In a large bowl, whisk together 2 eggs, 1 cup milk, 1/2 cup sugar, and 1/4 teaspoon cinnamon. Add 4 cups cubed bread crumbs and 1 cup blueberries; let soak for 30 minutes.
Grease a large sheet of foil with butter and add the bread mixture. Fold the edges of the foil over the foil and seal, leaving space for steam to circulate. Grill the pudding in the foil over indirect heat, turning the bag several times during cooking, for 35 minutes.
Recipe Cranberry bread pudding.
Categories
recipe / Foil / Desserts / Soufflé, puddings, meringues, meringues / / Food Network - recipesSimilar recipes
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