Culinary recipes

Perhaps the most delicious part of this salad is the tart dressing made from bacon fat rendered during frying. It pairs perfectly with any hearty salad greens, especially spinach. Serve the salad...

Cheese and spinach is a popular combination that's delicious in any form. The easiest way to make this filling is in hot sandwiches. This recipe uses three types of cheese:...

Make a filling of cream cheese, spinach, and artichoke hearts, wrap them in strips of filo pastry, and bake for golden, crispy Mediterranean-style pastries. Hold the dough and...

A refreshing, thick smoothie is a great way to start any day. And this orange smoothie with vodka and liqueur is perfect for a late Sunday breakfast before a full day of relaxation. Non-alcoholic...

The traditional "Egg Cream" is a New York cocktail made with chocolate syrup, milk, and soda water. It's egg-free! Both adults and children love this cocktail, but for adults...

A refreshing iced tea for a hot day. You can mix a serving, refrigerate it, and sip it throughout the day over ice. Lemon juice and zest, along with lemon cubes, give the tea a bright citrus flavor.

Enjoy this delicious adult milkshake, where chocolate ice cream is perfectly complemented by coffee liqueur, dark rum, and dark chocolate chips. Seltzer water...

Iced tea lovers will love this adult take on the beloved drink. A splash of bourbon transforms this refreshing peach tea into a relaxing summer cocktail. This recipe...

Serving cocktails in an open bar format is ideal if you have a large group. Everyone can come up and make their own Poplavok cocktail: with vanilla or chocolate ice cream,...

A refreshing cocktail of strawberries, lemon juice, and citrus vodka is perfect for a summer evening. The secret ingredient in this cocktail is elderflower liqueur (such as St. Germain). It adds flavor and...

The weekend is a great excuse to add a little alcohol to your daily smoothie and unwind. This smoothie offers a delicious combination of strawberry and orange, and its fruity flavor...

This light and elegant salad pairs luscious spinach with blackberries, candied walnuts, and shaved salted Parmesan cheese, all tossed in a sweet-tart cherry jam dressing.

Spinach and artichokes are a perfect combination, and they find a perfect match in this calzone filling. To make these Italian pastries quickly, buy frozen, unbaked dinner rolls...

Pasta Alfredo in a wonderful creamy Parmesan sauce becomes even more filling and delicious when served as a casserole. Fried mushrooms and spinach add a touch of richness, and a sprinkle of coarse breadcrumbs...

Cappuccino lovers can enjoy their favorite flavor even in the summer heat or in the evening, when it's time for cocktails. Cold cappuccino is served over ice with a splash of Amaretto liqueur for...

Add a splash of dark rum to your hot chocolate, and the flavor becomes even more warming, complex, and spicy. If you're making it for kids, simply omit the rum—the drink is still delicious, thick, and...

Alcoholic green tea is a wonderful way to combine cocktail time with traditional Japanese tea drinking in the summer heat. Brew green tea with mint and ginger, add a splash of sake,...

To make your refreshing milkshake even more relaxing, add a splash of raspberry liqueur. And to garnish each serving, splash a little...

Italian coffee granita with liqueur is a wonderful way to refresh and unwind. This dessert is lighter than ice cream and perfect for finishing a large festive dinner. Serve the granita...

Soak thin strips of bacon in tequila, then bake them in the oven, topped with a mixture of brown sugar, chili peppers, and smoked chipotle peppers for a smoky flavor...

This milkshake is topped with a splash of bourbon, which pairs beautifully with banana and cinnamon. The flavor is reminiscent of banana cake, and kids are sure to love it too. In...

The classic combination of tea, lemonade, and ice was named after golfer Arnold Palmer in the 1960s: it was his favorite drink. This version of the famous refreshing cocktail features...

This refreshing cocktail of iced tea and lemonade was named after American golfer Arnold Palmer. Traditionally non-alcoholic, it's a popular family drink at summer parties, but...

This vegetarian soup is an ode to summer vegetables! Potatoes make it hearty, while tomatoes, peppers (both sweet and spicy), zucchini, tomatoes, and fragrant herbs create a wonderful bouquet of flavors.

Make an Italian sabayon using egg yolks and Marsala, adding a touch of cayenne pepper for a more vibrant flavor. While sabayon is a delicious dessert on its own, in this recipe it's used as part of...

This yogurt dressing with chili pepper, fresh cilantro, lime, and cumin is perfect for salads and bowls, especially Mexican-style ones. It's made with plain Greek yogurt, without...

Homemade hot sauce, anchovies, lush greens, and fried eggs make this pizza unique, unlike the classic versions offered at pizzerias. To enhance the hot sauce's flavor, add...

Broccoli, zucchini, bell peppers, and baby corn are stir-fried in a light, sweet and spicy sauce, slightly thickened with cornstarch. Instead of Asian noodles, you can serve...

Surprise your loved ones with this easy-to-make yet unique Mexican-inspired dinner. Tostadas (crispy corn tortillas) are served with a turkey tomato sauce topping, a refreshing cabbage...

These juicy meatballs in a delicious raspberry glaze are perfect as an appetizer at a house party. This delicious combination of sweet raspberries and spicy chili peppers will leave no one indifferent.

Turkey breast can be prepared just as elegantly and festively as a whole bird, and this option is ideal for a small gathering. Stuff it with a mixture of cornbread, thyme paste,...

Many have tried spaghetti with meatballs, but this recipe is something completely different! Firm, flavorful, and spicy andouille sausage meatballs are simmered in a tomato-basil sauce and served with spaghetti.

Tostadas are a Mexican appetizer made from crispy corn tortillas and served with a variety of toppings. If you're a fan of sushi and sashimi, this Latin American version with fresh tuna will be...

The balsamic vinegar marinade in this top-notch recipe from Ellie Krieger does double duty. It tenderizes the steak while imparting a delicious flavor and aroma. So, even...

This bright, colorful cake will be the perfect addition to any celebration. For the ultimate look, paint the layers rainbow colors or let your imagination run wild. You can even create your own...

This grilled beef flank steak roulade is filled with all the flavors of Puerto Rico. Sweet plantains, yellow rice, and black beans capture the essence of the island's culinary traditions, while the seasoning from the baked...

Ree Drummond makes a big batch of chicken filling that goes well with many Tex-Mex dishes (tacos, enchiladas, burritos) and freezes several portions for easy...

If you're planning a Tex-Mex-inspired dinner, this Mexican salad makes a great, vibrant addition to your main course. It's loaded with fresh vegetables, cheese, a delicious creamy dressing, and a sweet,...

The creamy, velvety chili con queso dip (or simply queso) is one of the most popular appetizers for sports night. It's made with three types of cheese: processed cheese, Monterey Jack, and cheddar.

With this recipe, Ina Garten proves that even a snack like nachos, typically served while watching a sports match, can be elegant. Expect an incredibly delicious combination of chips, crab,...

The easiest way to make Mexican buñuelos is to fry wheat tortillas in oil until crispy and then roll them in cinnamon sugar. You can fry whole tortillas or, as...

Although Wisconsin is considered the Cheese State, its culinary pride is its fried bratwurst. Thanks in large part to the locals' German heritage, these sausages are often found in meat shops...

Arroz rojo, or red rice with vegetables, is a traditional side dish served throughout Mexico. The recipe is quite simple, but the dish is rich in flavor, and its distinctive red hue comes from...

Jalapeño, orange, grapefruit, lemon, and fresh mint infuse this tuna sashimi with a whole range of flavors. And the icing on the cake is the dry rice noodles. Just one broken stick is enough to...

Make juicy rolls with spicy tuna, cucumber, and avocado. It'll be just like at a restaurant! And instead of the usual soy dipping sauce, serve ginger-soy dip with chili garlic sauce. For...

Pizza dough can be used to make flatbreads, both plain and savory. For example, sprinkle the rolled-out dough with garlic, rosemary, and coarse salt and bake until golden brown.

These festive chocolate truffles have a mild chili heat that gradually builds, leaving a pleasant aftertaste. Chocolate and chili lovers will be delighted...

A blend of soy sauce, Sriracha, fish sauce, and sugar infuses this green bean and tofu stir-fry with a bouquet of flavors and coats each bite with a delicious, sweet-and-savory glaze. If...

There's a lot of debate about whether traditional chili con carne (or just chili) should include beans or be made with beef only, but one ingredient remains constant: chili peppers.

Chocolate and chili pepper add a rich and complex flavor to this delicious cake. The delicate sponge is topped with a luscious glaze and crunchy pecans, and every component of this cake delivers the perfect...