Time: 20 min.
Complexity: easily
Quantity: 2 cocktails

Michelada special - detailed recipe.

Ingredients:

• 2 bottles (330 ml each) of beer, chilled (recommended: Modelo Especial)
• 1 lime, cut into 4 pieces
• 2 tbsp coarse salt, for garnish
• Ice cubes
• 2 pinches of chili powder
• 2 tsp light brown sugar
• 8 dashes green hot sauce (recommended: Tabasco jalapeño hot sauce)

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

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light beer, hot sauce

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Preparation:

Step 1
• Chill two tall beer glasses in the freezer. Sprinkle salt into a shallow dish. Remove the glasses from the freezer and moisten the rims with a lime wedge. Dip them in salt.
Step 2
• Add lime wedges and ice to glasses, then add a pinch of chili powderAdd 1 teaspoon of brown sugar and 4 dashes of hot sauce. Pour in the beer and serve immediately.

Votes: 3