Time: 10 min.
Complexity: easily
Servings: 4

Ricotta with berries and balsamic sauce - a detailed recipe.

Ingredients:

• Ricotta cheese
• Strawberries and/or blackberries
• 1 tbsp. balsamic vinegar
• 2 tablespoons of honey
• A sprig of mint

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

ricotta cheese, honey, mint, balsamic vinegar, cheese, strawberry, blackberry

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Preparation:

Step 1
• Combine balsamic vinegar, honey and mint sprig in a small saucepan.
  
  Place the saucepan on the stove and simmer until the sauce reaches a syrupy consistency, about 7 minutes. Then remove the mint sprig and cool the sauce slightly.
Step 2
• Serve balsamic sauce with ricotta cheese and berries.

Votes: 1