Time: 30 min.
Complexity: easily
Servings: 2

Mussels stewed in cream "Romantic dinner" - detailed recipe.

Ingredients:

• 225 g of mussels
• 1/4 cup water
• 1/2 cup white wine
• 250 ml heavy cream
• 1/4 cup butter
• Thyme to taste
• 1 tbsp minced garlic, optional

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

mussels, white wine, thyme, garlic, cream

We recommend

Preparation:

Step 1
• Pour water into a deep saucepan, add the mussels, and cook over medium heat. When the mussels begin to open, drain the water. Add the white wine.
  
  Allow the alcohol to evaporate and, when the wine begins to simmer, add the cream, butter, thyme, and garlic. Reduce the heat and serve when all the mussels have opened. Discard any unopened mussels.

Votes: 9