Time: 15 min.
Complexity: easily
Servings: 4

Mango and avocado salad - detailed recipe.

Ingredients:

• 2 chopped mangoes
• 2 sliced ​​avocados
• 1 tbsp balsamic vinegar
• 1 tbsp lime juice
• 2 tbsp. l. olive oil
• 1/2 small red onion, diced
• Salt and freshly ground black pepper

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

mango, red onion, balsamic vinegar, lime juice, Avocado

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Preparation:

Step 1
• In a large serving bowl, combine balsamic vinegar, lime juice, salt, and pepper to taste. Slowly whisk in the oil. Toss the dressing with the mango, avocado, and red onion. Serve immediately.

Votes: 28