Time: 5 min.
Complexity: easily
Servings: 6

Christmas in a glass - detailed recipe.

Ingredients:

• 1 bottle of well-chilled Prosecco or other dry sparkling white wine
• 1 bottle gingerbread syrup (or cranberry syrup)

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

sparkling wine, clearing, cranberry sauce, syrup

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Preparation:

Step 1
• Pour the Prosecco into glasses. Add a capful of syrup to each glass to taste.

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