Grapefruit Coconut Cooler

Complexity: easily
Servings: 1
This non-alcoholic cocktail captivates with its superb combination of flavors. Refreshing, tropical, and just the right amount of sweet, it's perfect for summer. Serve over ice, garnished with grapefruit wedges. A wonderful alternative to lemonade!
Nutritional value per serving:
Calories 331, total fat 9 G., saturated fats 9 G., proteins 2 G., carbohydrates 62 G., fiber 1 G., sodium 23 mg, sugar 39 G.
Calories 331, total fat 9 G., saturated fats 9 G., proteins 2 G., carbohydrates 62 G., fiber 1 G., sodium 23 mg, sugar 39 G.
Ingredients:
- 240 ml grapefruit juice
- 60 ml coconut cream for drinks
- 15 ml. agave syrup
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
We recommend
Preparation:
- Step 1
- Combine grapefruit juice, coconut cream, and agave syrup in a small pitcher. Pour into a glass over ice.
Votes: 1
Categories
recipe / Healthy eating / Healthy breakfasts / Calorie content of prepared meals / Recipes for one / Summer dishes / Soft drinks / Fruit drinks, juices / Food Network - recipesRecipe collections
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