Time: 10 min.
Complexity: easily
Quantity: 4 cocktails

Coconut smoothie - detailed recipe.

Ingredients:

For coconut ice:

• 350 ml coconut water

For the smoothie:

• 2 cups chopped fresh pineapple
• 2 cups Greek yogurt
• 1 tbsp. coconut sorbet
• 1/2 cup unsweetened coconut milk
• 3/4 cup coconut water
• 1/4 cup chopped fresh coconut meat
• 6 coconut ice cubes

Substituting ingredients
Measuring containers used

1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

Recipes with similar ingredients

coconut water, Pineapple, yogurt, coconut sorbet, coconut milk, coconut

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Preparation:

Step 1
• Make coconut ice: Pour coconut water into ice cube trays, place in the freezer and freeze.
Step 2
• Make a smoothie: In a blender, combine pineapple, Greek yogurt, coconut sorbet, coconut milk, coconut water, coconut pulp, and 6 coconut ice cubes and blend until smooth.

Votes: 5