Peanut Butter Banana Smoothie

Complexity: easily
Quantity: 1 cocktail
A peanut smoothie makes a great breakfast or healthy snack, while also delivering a wonderful taste. While the recipe is delicious as is, using it as a base, it's easy to create an even more enjoyable result. For example, you can use different flavors of yogurt, or add frozen berries and other fruits. The smoothie is quite filling, providing a long-lasting energy boost.
Nutritional value per serving:
Calories 325, total fat 12 G., proteins 13 G., carbohydrates 43 G.
Calories 325, total fat 12 G., proteins 13 G., carbohydrates 43 G.
Ingredients:
- 1 ripe banana, quartered and frozen
- 1/2 cup skim milk
- 1/4 cup low-fat Greek yogurt
- 1.5 tbsp peanut butter
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.
We recommend
Preparation:
- Step 1
- Place all ingredients in a blender and blend until smooth.
Votes: 55
Recipe author - Ellie Krieger (Ellie Krieger) - TV presenter, culinary writerCategories
recipe / Soft drinks / Milkshakes, ice cream drinks / Smoothie / Calorie content of prepared meals / Ellie KriegerSimilar recipes
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