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Smoked salmon and quinoa croquettes


How to Make - Smoked Salmon and Quinoa Croquettes
Time: 2 hours 15 minutes
Complexity: easily
Servings: 6


Smoked salmon and quinoa croquettes - detailed recipe.


Ingredients:

  • 1/3 cup quinoa
  • 700 g salmon fillet
  • 1 large beaten egg
  • 1/4 cup finely chopped green onions (excluding white parts)
  • 2 tablespoons of wheat flour
  • Zest of 1 lemon
  • 1 teaspoon freshly ground black pepper
  • Salt
  • 2 tbsp. l. coconut oil
  • Lemon wedges for garnish
  • 1 cup apple chips
Substituting ingredients
1 glass (st.) - 250 ml.
3/4 cup (st.) - 180 ml.
2/3 cup (st.) - 160 ml.
1/2 cup (st.) - 125 ml.
1/3 cup (st.) - 80 ml.
1/4 cup (st.) - 60 ml.
1 tablespoon (tbsp) - 15 ml.
1 teaspoon (tsp) - 5 ml.
1/5 teaspoon (tsp) - 1 ml.

We recommend

Preparation:

    Step 1
  • Soak apple chips in water for 30 minutes.

    Meanwhile, cook the quinoa according to package directions.
  • Step 2
  • Drain the liquid and spread the applewood chips on a foil-lined ovenproof baking sheet. Place the baking sheet over two burners and cook over medium-low heat for about 10 minutes, until the chips begin to smoke. Place the salmon skin-side down on the grill, placing the grill over the applewood chips.

    Cover the baking sheet tightly with foil and cook over medium heat for 15-20 minutes until the salmon fillets are cooked through. Remove the salmon from the smoker and let it cool to room temperature.
  • Step 3
  • Preheat oven to 350°F (175°C). Remove the skin from the salmon fillet, flake it with a fork, and transfer it to a large bowl. Add the quinoa, eggs, green onions, flour, lemon zest, pepper, and a teaspoon of salt. Mix thoroughly. Form into 6 patties, approximately 1 inch (2.5 cm) thick and 3 inches (7 cm) wide.
  • Step 4
  • Heat coconut oil in a large skillet over medium-high heat. Fry the croquettes for 2 minutes on each side until golden brown. Transfer the croquettes to a baking sheet, place the baking sheet on a wire rack, and cook for about 12 minutes. Serve with lemon wedges.

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